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00:00 Intro
00:14 Chocolate pot
02:40 Matcha sponge
05:20 Chocolate soil
06:11 Strawberry jam
06:57 White chocolate cream
07:21 Assemble
09:19 Let's eat!
Chocolate plant pot
Melted white chocolate 450g
Cocoa butter red coloring
Silicone plant pot I used: Wilton silicone flower pot baking cup
Matcha sponge
2 Egg yolk 40g
Honey 12g
Egg white 70g
Sugar 35g
Cake flour 30g
Matcha powder 4g
Canola oil 12g
Bake at 375F for about 8 minutes
Strawberry jam
Strawberry 220g (I used frozen one)
Sugar 60g
Lemon juice 5g
Chocolate soil
Almond powder 40g
All-purpose flour 24g
Cocoa powder 20g
Sugar 40g
Melted unsalted butter 27g
Bake at 320F for about 18 minutes
White chocolate cream
Heavy cream 160g
White chocolate 80g (Melted)
Plastic chocolate flower garnish tutorial
• How to make Modelling ...
15 июн 2024