How to Make Egg Nog - It's EasyAF! 

Amanda or Chef Freitag seems like one of the nicest people in the food industry and makes some of the best tasting food. Go Amanda!!!!

I cant get bored watching Amanda Freitag in any of her show, I am Certified Accountant living in Tanzania, but by watching good food, great personality and many things develop good love for cooking. One of my wish is to speak to her on skype someday, and Just say, Hi Amanda, you impress me, I am influenced , God bless you

This has inspired me to try it. Had no idea it could be this easy! Looks amazing! (Store-bought nog has put me off this stuff for years)

I hope to try egg nog one day. This looks great

That looks delicious!!

Boozy indeed! Looks great!!

I love you 👽

Uncooked eggs. is my only concern. Ingredients and process are great, but I'd like to form a custard from the yolks on a double boiler. The booze probably does take out the risk of salmonella.

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