How to make pork fermented pork | make a good profit | It's delicious to cook
Easy to make, clean, safe, delicious recipes.
Free of additives and borax
How to make fermented pork naem moo naem moo, a staple food of the northeastern region of Thailand. It is a food preservation.
It is a popular food that sells well.
raw materials and ingredients
Ground pork 1 kg.
pork skin 1 kg
100 g of garlic
2 tablespoons of salt
1 1/2 tbsp sugar
2 tbsp seasoning powder
Glutinous rice 100 - 200 g.
Knead the ingredients together for 20 minutes.
Packed in plastic bags, 100 grams per bag, to expel all air.
Leave it at normal temperature for 2 days before it can be eaten by being cooked. by grilling or in the microwave
25 авг 2024
