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My thoughts exactly! E&J in Detroit makes them too but I'm tired of my fav places going out of business and wanted the recipe for myself too. So yeah...I think we might've cracked the code ❤😊
This is the real way to cook southern fried shrimp! This is how my nana cooked fried shrimp and I already know, there is no better way to eat them than this recipe! Lawry's seasoning salt is a must. It works on everything. Great video the shrimp look delicious.
W0W and double WOW!! The way those shrimp looked, I can taste them 😋😋umm umm, I can hardly wait to fix them my self... just you wait and see 👀 and with pancake batter!!
I've been using pancake flour for years but unfortunately I don't consume Ketchup 😊 but Tabasco Ssuce ,Our Maryland Seasonings is Old Bay that's it ,We Breathe This Old Bay Seasonings with Our Seafood, Especially The Maryland Blue Crabs, everyone Who's lives here and born and Raised all of us can Cook even people I don't know we all have that same concept of cooking our Seafood ,Along with the Crab Cakes and Chicken Boxes lol 😊 I did event a recipe of The French toasted Crab Cakes, it's hard to make but I'm sorry I can't give out the recipe but ummmh it's easy for me to make because I invented it lol 💯 % She did very easy and very quickly ilkevi would've did Grest Job.
I saw a Krusteau brand of Japanese tempura. Have you ever tried this product? If so, what do you think of it? I’ve been craving, and wanting to make shrimp tempura. I was going to make the original 3 ways, but then I saw this brand for general tempura making. What do you think hun? 🤔
I’ve tried something similar to that a while ago! For regular shrimp I prefer the pancake batter. When I attempted to make rolls the Japanese tempura was great!
You can also serve them with tarter sauce, or a sauce that is horseradish based like cocktail sauce or onion blossom type sauces which also contain thousand island..
I wonder if you could stir fry these with that Chinese stir fry sauce, like at what you get when order takeout 🥡 Served over rice 🍚 and bam! You gotta meal.
My mom made it last weekend and gave everyone but me. Knowing I love shimp. So, I'm going to do the same lol. I saw her using the pancake mix and I watched many fried shrimp tutorial but I couldn't find any I liked . Finally I stumbled upon yours . I can't wait to make it for dinner, lol.
I thought I was the only knows how to do this ,People say pancake Flour, yeahhh.lol good job ,We in Maryland Breathe this stuff Seafood, and The Best of All Seasoning Old BAY seasoning
Thank you!! I'll have to try adding some Old Bay to the batter! That sounds delicious! I mainly only add Old Bay to my butter for crab Legs and lobster!