Ive been making some vinegar but now EVERYTHING is turning. Its crazy. The aroma though. Just touched my pear vinegar jar…. And now i cant stop smelling my skin. So spicy smelling
Although there are many channels on 'jamun' black plum vinegar I want to know from you how to go about it....I have frozen the juice in disposable cups & kept how to turn this into vinegar??? Also kept the seeds.....any use of that for diabetic people???
Hello.I am from the North East well...so could connect instantly.I am your new subscriber.Please let me know as to why sugar was not added because in some fruit vinegar channels they say little sugar is needed over & above the content present in fruits to help fermentation How do I go about with kiwi??
Look up "shrub drink" on you tube. It's basically a fruit soda using fruit vinegar, carbonated water, and sugar. They're versatile and delicious. Super refreshing. Also, cooking the fruit vinegars down low and slow with added sugar will give you a delicious glaze to use over meats or vegetables, or on salads, rice, pizza, pasta, breads, dips or spreads, etc etc
