How to make Instant Sambar at Home in Just 10 min with Instant Sambar Premix Recipe

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This Instant Sambar Premix recipe is your answer to how to make instant sambar at home in just 10 min.
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🎥 Video Outline
00:00 Start
01:13 Relevance of Instant Sambar Premix Powder
01:39 Health Benefits of Sambar
02:22 Ingredients for Instant Sambar Mix
03:17 How to make Instant Sambar Mix
06:05 Instant Sambar Premix - Storage Instructions
06:23 Ingredients for maing Instant Sambar using Premix
07:27 Vegetables used in making Sambar
08:23 How to make Instant Sambar using Premix
10:41 Importance of making Ready-to-Cook Foods at Home
📖 Study Material:
1. Vutturu Ganga Prasad, e. a. (2016, July). Sambar, an Indian Dish Prevents the Development of Dimethyl Hydrazine-Induced Colon Cancer: A Preclinical Study. Pahrmacognosy Magazine(Suppl 4), S441 - S 445. Retrieved from pubmed.ncbi.nlm.nih.gov/27761...
This instant sambar for idli, dosa or rice could also go with roti. The precursor for that is the instant sambar premix powder.
This instant sambar mix is nutritionally as complete as the traditional sambar. The beauty is that when you actually make the instant samabr, you will use this instant sambar powder without dal being added additionally
If you like the video do share it 😊🙏
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#instantsambar
#sambarpremix
#instantsambarmix
#sambar
#idlisambar
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Опубликовано:

5 авг 2024

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Комментарии : 765

@anshumaaan Год назад

Your energy is very good. Just like a child you explain everything. Love it.

@munchandmull Год назад

Thanks a ton. 😊🙏. Regards Sujata from Munch and Mull

@nimabuva7601 Год назад

Loved the way step-by-step recipe is presented, very thorough. I will defintely try it.

@munchandmull Год назад

Thanks Nima. Regards Sujata from Munch and Mull

@chiefonelung9415 Год назад

Wow! Thank you so much. I have been using a commercial sambar spice mix for making my sambar. But I will definitely get the ingredients together and make this. It looks so good. I always have lots of different fresh vegetables in my garden here. Thanks for including bachelors. Lol. Thank you for all your hard work and producing this video. Please stay safe and healthy. Joe Mama from Tennessee.

@munchandmull Год назад

Thanks Joe Mama for this lovely response. Let me know after you make this instant sambhar premix powder. Regards Sujata from Munch and Mull 😊🙏

@sarojakrishnamoorthy5785 Год назад

@ushapurohit7133 Год назад

You are truly delightful & you take us along to try your recipes with such ease

@munchandmull Год назад

Thanks Ushaji. Regards Sujata from Munch and Mull 🙏

@sangeetasingh9042 Год назад

Wonderful ma’am. Thank so much. Will surely make this. 🙏🏻

@munchandmull Год назад

Thanks Sangeeta. Regards Sujata from Munch and Mull

@mariavaz9202 Год назад

Thank you dear Sujata. Explained so clearly and with great affection and concern for us all. God bless you and your family and of course God bless us all. Thank you again lovely lady. 🤗💕

@munchandmull Год назад

Thanks a ton, Maria for this endearing response. Regards Sujata from Munch and Mull 😊🙏

@kasiviswanathanks1080 Год назад

@@munchandmull wow super tasty

@inderjeetkaur5585 Год назад

Thank you for such good way of explaining the whole thing Great

@munchandmull Год назад

Thanks Inderjeetji for that quick response. Regards Sujata from Munch and Mull 😊🙏

@Dr.SukumarCanada Год назад

Very nice! Interestingly, I have come up with almost the same recipe, for instant sambar but I use lemon juice instead of tamarind. Lemon powder also can be used. Your presentation is excellent. Took me back to my college days - I had a teacher who spoke with the same clarity and interest in the topic. ! All the best!

@munchandmull Год назад

Thanks a ton,Dr Sukumar for such an encouraging response. It's a wonderful idea to use lemon. Especially in the context of Ayurveda,where certain people who take ayurvedic medication are told to avoid tamarind. Thanks and regards Sujata from Munch and Mull 🙏

@TheGramaLady Год назад

I’ve never had sambar. This video makes me want to try it. Thank you. I love legumes I’m super intrigued with Indian legumes (especially roasted ones), there’s so many. A guide of essential Indian legumes would be very helpful. Especially detailing the differences between whole, split & roasted including differences in taste, texture & usage. Sujata, you’re such a treasure. Thank you for all you share.

@munchandmull Год назад

Thanks Sue. Do try the Sambhar premix powder and ofcourse sambhar using the premix powder. Let me know,how it turned out😊🙏 Regards Sujata from Munch and Mull

@thyagarajant.r.3256 Год назад

@@munchandmull hing?

@nalinivijayan228 Год назад

😮@@thyagarajant.r.3256

@nalinivijayan228 Год назад

😮 12:56 12:56 in

@jpjoshiiaf Год назад

Excellent video. Detailed, step by step, concise and your passion are praiseworthy. Thank you for sharing. Will be trying it soooooon

@munchandmull Год назад

Thanks a ton. Regards Sujata from Munch and Mull 🙏

@hasumatipatel9410 Год назад

Absolutely mind blowing, thanks for sharing 🤗🤗👍👍❤️🙏🏻

@munchandmull Год назад

Thanks Hasumatiji. Regards Sujata from Munch and Mull 🙏

@vibhathakur3120 Год назад

Sujata,you're amazing!Thank you so much for the wonderful videos,the way you explain everything with minute detail is worth appreciating!🙏🤗☺️👍

@munchandmull Год назад

Thanks Vibha.😊🙏. Regards Sujata from Munch and Mull

@Sunny12-23 Год назад

Just came across your channel. What a wonderful recipe specially for people living alone. Looking forward to more such videos 🙏

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@jayshreejuneja5732 Год назад

Thank you mam what a lovely video and love all the nutrition information I have been using pre Pack sambhar mix not anymore! Thank you looking forward for more cooking videos for healthier consumption of our desi food.🙏👌

@munchandmull Год назад

Thanks Jayshree. Do look up my other videos on Munch and Mull. Munch and Mull is much much more than just a cookery channel . The focus of Munch and Mull is to sensitise viewer's to healthy food, sustainable living and other environmental issues. Regards Sujata from Munch and Mull

@ushasukumaran677 Год назад

The way you explained is simply superb 👌

@munchandmull Год назад

Thanks a ton,Ushaji. Regards Sujata from Munch and Mull 🙏😊

@SukhbirSingh-eo9hu Год назад

Thank you. You explained everything very simply. I will definitely try it.

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@roshnimoses5055 Год назад

Thanks for your wonderful presentation. I will surely try this preparation . I will also see your other recipes. Thank you.

@munchandmull Год назад

Thanks Roshni. Regards Sujata from Munch and Mull 🙏

@manojk5904 Год назад

Thank you, Very nice presentation. God bless you!

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 🙏

@jessythomas594 Год назад

Thank you mam. As you rightly said it is always better to Include fresh ingredients in our cooking so that we can get the maximum health benefits and keep our body far from harmful chemicals.

@munchandmull Год назад

Thanks Jessy. Regards Sujata from Munch and Mull 🙏

@usatya311 Год назад

Excellent informative presentation . Continue your enthusiastic presentations We like them lots.

@munchandmull Год назад

Thanks a ton. Regards Sujata from Munch and Mull 😊

@borntoshop Год назад

Thank you so much 😊 for nice info ,I will try definitely

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@nadasreekribhahari4607 Год назад

Highly appreciated for this exceptional presentation.

@munchandmull Год назад

Thanks a ton. Regards Sujata from Munch and Mull

@cherylsmith8893 Год назад

Thank you soooo much Sujatha!!! You are a delightful n Animated person! I loved the Sambar Recipe!! Will definitely prepare it!!!!! Much luv from Australia 💕💕💕🙏🏼🙏🏼🙏🏼

@munchandmull Год назад

Namaskaram Cheryl. Glad that you liked the Sambhar premix recipe. Do share it with your friends and family. Warm regards Sujata from Munch and Mull 😊🙏

@lathasrecipes5365 Год назад

Wow! Excellent preparation of sambar ready mix powder. It looks so yummy and good aroma. Nice sharing dear 👌🏻👌🏻👍👍

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@gopalarao99 Год назад

Thanks madam. You have explained the recipe very well and in detail 👌

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 🙏

@gopalkinhal4958 Год назад

Really helpful for time bound people Thanks to Sujatha🙏

@munchandmull Год назад

Thanks and regards Sujata from Munch and Mull

@VidyaSury 2 месяца назад

You are quite adorable! I have been making this powder regularly for over two decades as I am a working mother and I also gift it to my friends. You are right about ready to eats from the market - when we make it ourselves there's the joy, the satisfaction and the control over the ingredients. I especially appreciated you keeping the written recipe as you demonstrated. Thank you! Subscribed, liked and a fan! 💕💕

@munchandmull 2 месяца назад

Thanks a ton, for such an encouraging response. Regards Sujata from Munch and Mull

@gomathikrishnamoorthy8484 Год назад

Thank you so much and I’ll try this definitely 👍👌🙌🙌🙏🙏😊😊

@munchandmull Год назад

Let me know your feedback. Regards, Sujata from Munch and Mull

@lj6079 Год назад

Thank you for this. I have often looked at various RU-vid recipes for making sambhar but they mostly use shop bought powder. when I read the ingredients on the package I just leave on the self. Now I can make it at home thanks to you🙏

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 🙏

@vijayalaxminaidu5920 Год назад

Thankyou very much for giving this instant premix. I will definitely try this.

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 🙏

@ranjini7766 Год назад

Thank you so much. Very helpful

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@geetaiyer1455 Год назад

Mam superb you clearly Explained us kings blowing and mouthwatering instant quick sambar thank you please. 🙏

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 🙏

@ujwaladeshpandedeshpande8855 Год назад

Thank you! Sure to try the recipe.

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@aparnaachar1445 Год назад

Thank you for your concise explanation...to the premix, we can add roasted curry leaves and asafoetida...to make it more medicinal and aromatic....

@munchandmull Год назад

Thanks for that input of adding hing and curry leaves. Regards Sujata from Munch and Mull 😊🙏

@getsmartwithteddy4054 Год назад

Clearly explained thankyou dear 👌💕

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 🙏

@thresasachdeva7009 Год назад

Thanks a lot dear I used to make sambar ,first I used to boil d dall n put amber masala,but d style u taught looks really wonderful. Thanks dear.

@munchandmull Год назад

Thanks Thresa. Regards Sujata from Munch and Mull 😊🙏

@jayanthipadmanabhan Год назад

Loved the way it is presented. I am confident your students are lucky by the way you are presenting/teaching ma'am.

@munchandmull Год назад

Thanks. Regards, Sujata from Munch and Mull

@vijaykumar-pf7kw Год назад

Thank you very much for detailed explanation. I definitely try to cook. Once again thank you...

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 🙏

@rkgupta1791 Год назад

Very nice presentation, love to try today Thank you.

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@poonamraiker6005 Год назад

Thank you very much for this tasty recipe ☺️...I tried instant premix and also prepared sambar... everyone at home liked it

@munchandmull Год назад

Thanks Poonam. Glad that your family liked the sambhar. Regards Sujata from Munch and Mull 🙏

@prafullachandranchandran7065 Год назад

Thanxx mom .....sambar is my favorite... 👍👍 I love you for sharing this is instant sambar cook recipe.. 👍👍

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 😊🙏

@nambakkatlaksh Год назад

A great idea! What about asafoetida (hing)? Hing gives the classic sambar aroma. I think it can be added to the vegetables.

@munchandmull Год назад

Yes,you can add asafoetida. I do not add,for different reasons. Regards Sujata from Munch and Mull 🙏

@nambakkatlaksh Год назад

@@munchandmull Thanks Sujathaji

@sujatalakshmanan1390 Год назад

@@nambakkatlaksh Welcome. Regards Sujata from Munch and Mull

@vandanasrinivasan3908 Год назад

I too was thinking about it! Otherwise it's a wonderful video... In vegetables drumsticks also taste good and are healthy too. Thank you sujata mam 🙏

@ninajadhav4326 Год назад

I'm sry but in yr sambar recipe u have not mentioned about adding the daal. Is this sambar made with just veggies n the premixed sambar masala pwdr? How come no one noticed this fact? Pl reply soon thnks

@Joy-si7su Год назад

Truly great 👍 and very supportive to working women specially in morning when everyone has a time framed mindset.

@munchandmull Год назад

Thanks Joy. Regards Sujata from Munch and Mull 🙏

@sambamurthykamakolanu9483 Год назад

Thank you madam ! Good aroma & good recipe!

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 🙏

@merlynheppolette1263 Год назад

Thank you mam. I always wanted the recipe. Now shall prepare.

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 🙏

@manjularani1480 3 месяца назад

Suuper ,your demo and explanation ,too good ,looks lovely, lively, and healthy❤🙏❤️👌👌

@munchandmull 2 месяца назад

Thanks a lot. Regards Sujata from Munch and Mull 🙏

@geralynpinto5971 Год назад

You are so bright and intelligent, and efficient, besides being an excellent communicator. It makes viewing your videos a great pleasure. I will certainly try out your sambar premix powder and view your videotorial on tamarind rice. Hurray!

@munchandmull Год назад

Thanks a ton. Regards Sujata from Munch and Mull

@najmiqureshi4836 Год назад

Aunty u r so sweet style of explain .God bless u Aunty .I will try it instant sabher mix.👌👌🙏🙏

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 🙏

@subhassamuel3162 Год назад

What a soulful explanation

@munchandmull Год назад

Thanks Subhasji😊🙏. Regards Sujata from Munch and Mull

@joandcosta4524 Год назад

Thank you madam Well explained nd much appreciated Looking forward to more of your recipes

@munchandmull Год назад

Do look up Munch and Mull for healthy vegetarian recipes. Regards Sujata from Munch and Mull

@urmila16 Год назад

Wow. Definitely trying.

@munchandmull Год назад

Great. Let me know after you try it. Regards Sujata from Munch and Mull

@nirmalarao379 Год назад

I just loved your presentation ma'am !! As for sambhar , being a south Indian I relish it always 😊

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 🙏

@ChandraShekhar-cd9hz 4 дня назад

I Loved the way how you explained one after the another step what an energy you have hats off to you Thank you very very much ♥♥♥♥👍

@munchandmull 4 дня назад

Thanks a ton for your encouraging response. It really made my day.😊🙏🙏 Regards Sujata from Munch and Mull

@bharatigholkar4658 Год назад

Thanks.I love this easy receipe

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@sugunakrishnan322 Год назад

Thank u suji for ur lovely sambar premix. Thank you

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 😊🙏

@kashifafarheen5299 Год назад

Thank you so much for the recipe.

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@suthom31 Год назад

Thank you so much for sharing about instant sambar with the science and nutritional facts also. I made it, the mix. .now making sambar is so easy . Here I added asafoetida also in mix, instead of roasted tamarind, used juice/ paste. That's the variation.

@munchandmull Год назад

Nice feedback. Thanks and regards Sujata from Munch and Mull 🙏

@suman-by7gt Год назад

Wow many thanks, not only your recipe is super but presentation is excellent

@munchandmull Год назад

Thanks Sumanji. Regards Sujata from Munch and Mull 🙏

@mohammadbabumohammadbabu2680 Год назад

Thank u Mam for sharing the easy tips...

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@nirmalthakur8433 Год назад

Liked it will make and share it with my mother and daughter.it will make idli vacation breakfast easy

@munchandmull Год назад

😊🙏. Regards Sujata from Munch and Mull

@prathibharaghavendra4216 Год назад

Thank you madam you are explaining home food is good for health and making easier for bussy people let's all try make instant mix at home and try to keep our family healthy

@munchandmull Год назад

Thanks Prathibha. Regards Sujata from Munch and Mull 🙏

@thebeastplayer3634 9 дней назад

The way u r talking I just love it and cooking knowledge is also great😊

@munchandmull 9 дней назад

Thanks for such an encouraging response. Regards Sujata from Munch and Mull

@gurdipkaur6161 4 месяца назад

Mam as I came across your video of sambar I felt like trying it so in the morning I made thr premix and today at night imade it OMG it turned out fabulous I have subscribed your channel thanks mam

@munchandmull 4 месяца назад

Thanks for sharing. Regards Sujata from Munch and Mull 😊🙏

@pranitasharma7758 Год назад

Wonderful ma'am 🥰 loved your video best way to explain 🤠

@munchandmull Год назад

Thanks Pranita. Regards Sujata from Munch and Mull

@Geraldinopauldesouza Год назад

nice presentation, sweet voice. Reminds me of my teachers explaining algorithms. i,m 63 now. 4got e'en to spell al... whatever. God bless.

@munchandmull Год назад

Thanks a ton. Regards Sujata from Munch and Mull 🙏

@haniff1975 Год назад

We make like this for idli podi, looks this is extended version for sambar! Thanks for your ideas.

@munchandmull Год назад

Thanks. Ingredients different from Idli podi. Regards Sujata from Munch and Mull 🙏

@purvishah467 Год назад

Thank you so much ma'am ❤️

@munchandmull Год назад

Thanks Purvi. Regards Sujata from Munch and Mull 🙏

@53peace 10 дней назад

This is genius! You mam are a national treasure ❤I’m going to try and make the sambar and rasam powders today. I have an organic garden and spend a lot of time growing my own vegetables but hate cooking! Now I can whip up sambar within minutes after I pick my karelas and tomatoes. Thank you again 🙏🙏. Absolutely love your channel as I take my health very seriously. I live in UK and try to preserve my vegetables for winter. So I dehydrate courgettes and squashes and cauliflower and powder them and use the powder to make instant soup in winter. You could of course elaborate on this idea with a bit of imagination.

@munchandmull 8 дней назад

Thanks for such an encouraging response. Would like to know more about the dehydration process that you use. Sounds interesting. Regards Sujata from Munch and Mull

@srimathisanthanam3599 Год назад

Thanks sister, very well explained, send more Instant powder recipes 😀

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 🙏

@ashwintrivedi9458 Год назад

Thanks for explaining beautifully . Lovely voice. NITA

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@psbalasubramanian1224 11 месяцев назад

Love your videos. Thanks so much

@munchandmull 11 месяцев назад

Glad you like them!. Regards, Sujata from Munch and Mull

@h_zeb2262 Год назад

wow thank you very much, now I know how to easily make this in Paris. Cheers 👏

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 😊🙏

@hemhaka2642 Год назад

Sambar...sambhar..samahar of tasty richness of Nutrition and tradition. Simply love it.

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 😊🙏

@lakshmis3877 Год назад

Thankyou Sujataji wonderful...can't miss your videos. God bless you

@munchandmull Год назад

Thanks a ton, Lakshmi. Regards Sujata from Munch and Mull

@arunagopal3383 Год назад

Mam you are a good teacher ,your unique teaching will be helpful for beginners also

@munchandmull Год назад

Thanks Aruna. Regards Sujata from Munch and Mull

@premlathatukaram7211 Год назад

Hai Suja it's too good. Finally I have found you the kind if RU-vid I love following

@munchandmull Год назад

Namaskaram Premlatha. Glad that you liked our channel. Yes,it needs to reach the right people. Do support by sharing these Munch and Mull videos with your family and friends. Thanks. Regards Sujata from Munch and Mull 😊🙏

@meetatrivedi4687 Год назад

Thank you. Like your style, variety and knowledge. Thank you for presenting a different type of cooking video. Could you please show four in one quick premix for idali, upma, utapam and dosa ??? Please

@munchandmull Год назад

Am surprised to see interest in premix powder recipes. Will plan more episodes. Regards Sujata from Munch and Mull 😊🙏

@geethapallikuth4641 Год назад

Brilliant idea!! A pinch of Asafortida will enhance the flavor.

@munchandmull Год назад

Yes. You can use asafoetida. Regards Sujata from Munch and Mull 🙏

@TerminatorT--qg8be Год назад

Very good and very helpful and very healthy I like it 👌

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@sathiaranimurugain Год назад

Fantastic… great for students and working ppl

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@lakshmiramachandra2985 Год назад

Mam!Your recipe and the way you explain makes me feel like I got to try this. Thanks and will sure try and very useful for today on the go working people.I am sorry I think you forgot to add one ingredient that is “Hing” for the thadaka which gives nice flavor to Sambar.

@munchandmull Год назад

You can definitely add hing.😊🙏. Regards Sujata from Munch and Mull

@georginapeacock6367 Год назад

Thanks Suji.love uour recipe

@munchandmull Год назад

Thanks Georgina. Regards Sujata from Munch and Mull 😊🙏

@banumathi8808 Год назад

Very good healthy recipe...👌👌

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@mousumibose4746 Год назад

Excellent madam. I like South Indian food soooo much. I definitely try this recipe. Please give moe south indian recipes for us.

@munchandmull Год назад

Have uploaded quite a few South Indian recipes in Munch and Mull, though not premix recipe. Do look up Brown rice dosa, Brown rice idli, ragi Puttu,Ragi iddiappam, Molagothal, Aarchukalaki, Erisheri recipes on Munch and Mull. Some of these are gravy Currys. Regards Sujata from Munch and Mull 🙏

@anitasugoshiyer6424 Год назад

Thank you ma'am 💗

@munchandmull Год назад

Thanks Anita. Glad that you liked it. Regards Sujata from Munch and Mull 🙏

@pushparajgagana1716 Год назад

good morning mam. Instant Sambar recipe really excellent. congrats!

@munchandmull Год назад

Thanks a ton. Regards Sujata from Munch and Mull 🙏

@irispushpalatha9234 Год назад

Thankyou Suji sis. Neatly explained and I love veggies. Keep updating and it's simple, tasty and appetizing. Love it . 😋👍

@munchandmull Год назад

Thanks a ton, for your positive response. Regards Sujata from Munch and Mull 🙏

@pxantony Год назад

Love the way to explain

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@sandralazarus7338 Год назад

Very nice. Thank you dear.

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 🙏

@beautifulmemorieswithdrdeepti Год назад

Thank you aunty for your receipe.

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull

@MAYAMyArtYourArt Год назад

Very nice information thanks

@munchandmull Год назад

Thanks. Regards Sujata from Munch and Mull 🙏

@mgg5358 Год назад

Thank you Suj!!! I do appreciate this recipe. I live by myself, and cook for one person, rarely make sambar, because it seems to be too much work to make a single serving of sambar. But this is epic. Just made the first batch. Will report back on the results, but the aroma of the podi is sufficient for me to feel great. I did however use a few pepper corns and fewer chillies. On another note, there are over 12,000 vies as of 12/09/22 and yet only 425 likes. Best wishes.

@munchandmull Год назад

So glad that you were motivated to make the first batch of this instant sambhar premix powder. You made my day 😊😊🙏. Let me know the feedback after you make the sambhar. Regards Sujata from Munch and Mull