How to Make Julia's Favorite Spaghetti and Meatballs | Julia at Home

Подписаться 2,4 млн

Просмотров 291 тыс.

50% 1

Julia makes a quicker, yet ultra comforting recipes for spaghetti and meatballs.
Get the recipe for Spaghetti and Meatballs: cooks.io/35ol3be
Buy our winning nonstick skillet: cooks.io/34xqXno
ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.
If you like us, follow us:
americastestkit...
/ americastestkitchen
/ testkitchen
/ testkitchen
/ testkitchen

Опубликовано:

3 окт 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 481

@SandiHooper 2 года назад

I really love the pesto idea, I cannot wait to make this. Still missing seeing you and Bridget kidding each other, but Julia you are so engaging. I’m a huge fan.

@lauraarldt8139 2 года назад

But Julia didn't leave ATK, did she? Not sure what you meant.

@catherinesmith932 2 года назад

Watch on tv all the time - like this way!

@rollercoaster24 2 года назад

@@lauraarldt8139 I think she meant since they’re all filming at home (it seems) separately due to quarantine.

@MikehMike01 2 года назад

pesto is a garbage idea… recipe was over for me at that moment, no point in making it… not cooking with storebought crap

@Mrs.VonChin Год назад

@@MikehMike01 too bad you didn't try it. Or get the concept that this was a SIMPLE and EASY recipe. And like it or not, the meatballs were actually tasty. And my husband is a meatball purist.

@luckyduckie2000 2 года назад

I've been a fan of Julia since the early days of ATK. I just love seeing her at home preparing for her family just like me.

@ramencurry6672 6 месяцев назад

Julia is a god. Love her

@travissimpson7061 2 года назад

I ABSO-FRIGGIN'-LUTELY LOVE MS. JULIA!!!! She & Ms. Bridgette are two of the reasons I watch ATK & Cooks Country!!!

@terrinewell3044 2 года назад

I love watching Julia....not too "cheffy", makes me think I can do this too!

@cltransler 2 года назад

She also cracks me up. She's so much fun to watch in the kitchen.

@wambamit344 2 года назад

You can do this just do what she did and you’ll be loving it

@ericday4505 2 года назад

Julia, loves to cook and eat and I am not trying to be mean, I am a big fan of hers and Brigette

@lexwaldez 2 года назад

I like that she's got the same problems I do... a picky child that doesn't like big onion chunks. I can relate.

@ericday4505 2 года назад

@@lexwaldez No child likes big onion chunks, in fact very few people, like big onion chunks

@louisrios5546 2 года назад

I've made this recipe 4 times since this video was posted. It's definitely become a family favorite. Sometimes I've baked the meatballs instead of frying them just to make things even simpler. (375 degrees Fahrenheit for about 20 minutes until their internal temperature reads above 160).

@cynthiawilliams737 6 месяцев назад

Thank you I would rather bake them too so the top of the stove is free!!

@Slurrpee Месяц назад

How much meat? She never says!

@louisrios5546 Месяц назад

@@Slurrpee 1.5 pounds 👍

@donnabeaty4760 2 года назад

I tried this recipe and it’s now my new favorite! Delicious! The pesto made all the difference in making the turkey moist and flavorful. Well done Julia!

@Mrs.VonChin Год назад

So easy too! They were delicious.

@muttnjeff9030 2 года назад

Julia, I love the realism and the inclusion of small family details. I've loved watching you for years, and this only adds to the shine! Keep up the inspirational cooking. I have learned so much from you, Bridget and the whole ATK staff.

@jackieonate3439 Год назад

you are not chubby, you are beautiful, you make cooking seem so enjoyable. The recipes are amazing thank you

@magpie4948 2 года назад

I love the idea of adding pesto... Im absolutely making this!..Thank you!

@jdom86 2 года назад

Just made these tonight for dinner...absolutely awesome! The pesto kept the meatballs super flavorful and moist. And not too many ingredients which is great!

@dennicesmith2519 9 месяцев назад

I absolutely just love you and the staff of ATK/CC I cook your recipes all the time. Love’em love the kitchen hacks and ratting products and tasting things for what makes you happy!!! Thank you for the job well done

@SugarDemon1035 2 года назад

JULIA. THESE MEATBALLS. OMG. I made a batch of these (using ground turkey) last night and reheated them for dinner. My mom and I both agreed they're among the best meatballs we've ever had. She was shocked when I told her they weren't beef because the taste AND texture were so good. Honestly, I don't see a reason to use any other meatball recipe again. These are just PERFECT as written and were 100 percent done in like 40 minutes. One thing I want to note: Classico brand jarred pesto, in the pasta aisle, is nut-free. That's what I used because I'm allergic to nuts. I don't think the meatballs suffered at all from using the stuff on the shelf. Still had plenty of oil in them, too.

@michelleread247 2 года назад

Julia! I just can't with you! You are literally one of my favorite people to watch on TV, and RU-vid. I'm a Rochester girl too, I must be vibing 😁 Please do more of these "at home" videos. Best ever!

@joannrainey 2 года назад

Made this today with my 5 year old grandson, Hayes.. We both loved them! Thanks so much. We used 2 lbs of ground turkey an a little bit more of the Panko crumbs. We watched your video as we cooked. Hayes combined everything with his hands and formed them. He also helped with the sauce, processing the tomatoes and adding the meatballs.

@lauriebosworth5325 2 года назад

Julia you're an amazing chef! You explain and teach without making it look so complicated...Thanks for this recipe, I'll be making it soon!

@blowbubbles72 2 года назад

I loved this episode! Julia seems to be at her absolute most natural. This looks like an almost impossibly easy way to make spaghetti and meatballs. Will definitely have to try

@kevinpoole1543 2 года назад

Julia has the most amazing presence, and I love her little hair bandana.

@blowbubbles72 2 года назад

@@kevinpoole1543 right?

@cynthiawilliams737 6 месяцев назад

Another recipe to love from you Julia, my husband tends to fix jar sauce which to me none match my taste so I searched for a homemade recipe & hit on yours & it is delicious & easy to follow, thanks again!!

@elizabethalderman3495 2 года назад

I shared with both my daughter's especially since 1 of the husbands is a spaghetti Disser. I really think he'll enjoy this 1🤞 Love your sense of humor as well.

@lindachick8889 2 года назад

Really enjoyed cooking with you Julia. Your family is so lucky they have you. Happy Easter 🐣

@laineciccotti9748 2 года назад

Julia ur the best! I’ve made yours since that one particular show so very long ago…Married to IT Master of Pasta, so quick & easy…has his approval. Thank you Madam!

@abzh1976 2 года назад

Omg I love this “regular folk” attitude. This makes it so approachable and relatable and reminds of the usual rush I have on the weekends to cook. Great job, Julia! Oh, and the recipe is the keeper.

@rlb2444 2 года назад

Thank you Julia! Great recipe. I can smell it through my computer! I'm going to buy the pesto and ground turkey tomorrow. You and your team are the best~

@applewalton1751 2 года назад

Hi Julia, I love homemade spaghetti and I too use ground turkey but never thought of using store bought pesto; your recipe sounds absolutely delicious and I will try it. Thanks. ☺️

@missexample786 2 года назад

i like this lady, shes so relateable. and shes a great chef but down to earth!!

@michaelcano3 4 месяца назад

Probably the classiest cooking demonstration I have ever seen!

@tmjohnson6393 2 года назад

I made meatballs for the first time because of this recipe and they were…A-MA-Zing! I would have made the sauce but I confess that while in the store getting the breadcrumbs (the only item I didn’t already have) I remembered Homemade Rao’s Marinara & used that. The combo was perfect! Truly the easiest & best tasting recipe that will become a staple.

@mddell58 2 года назад

My family fell in love with angel hair pasta (Barilla) almost 20 years ago. 😋 I always use a meat sauce, instead of meatballs..... I'll have to prepare this meatball dish of yours to check it out, & finally change it up some. Have a great week. 👍

@justnoted2995 2 года назад

Well she said she likes chubby... "that's just me"

@kaylarson3843 2 года назад

I think I just saw my brand new favorite go to easy dinner. Then again Julia makes it look easy. I'll have to test it and see.

@annabelleyee6199 8 месяцев назад

I loved when the lil song was sung!!! This video felt like a warm hug ❤❤❤

@brigidbac1438 2 года назад

Loved it. Motivated me to buy ground chicken and prepare this dish. Love easy nutritious meals, without fancy complicated ingredients, using what we normally maintain in our pantry. Thanks.

@Alex-cb2gf 2 года назад

Turkey is better.

@peterhallett2256 2 года назад

Perfect. I can't wait to make this.

@dannysunay4386 Год назад

Julia is a goddess! A GODDESS!!! place meatballs counter clockwise. Why??? It makes me happy!!! Classic!!

@cfennis Год назад

these are just perfect. I'd recommend playing around with how much pesto oil you use for the sauce--it may be more basil than you want, depending. I REALLY appreciate all the ways ATK and Julia use their videos to teach technique, such as using nonstick when you want the browning on the food (and you don't need fond for a sauce or soup) or tips like putting a measuring cup in the strainer. I also really appreciate when they mention alternatives (meat, other ingredients in this video). This is a great, great recipe. Thank you!

@49Mack 2 года назад

This is one of our favorite dishes, Julia!! Thanks for the great tips!! 👍

@princessmommy8 2 года назад

Seriously you are the best Julia 😊

@bigeneingers 2 года назад

Ms Julia, I like the way you talk and operate. Very no nonsense and practical but very appealing. Thank you.

@chrisbarlow5515 2 года назад

Made this today. Yes: flavorful meatballs! Thank you, Julia! My go to is the Cook's Country from about 15 years ago, but the pesto is genius and the simplicity of this recipe is irresistible.

@Name-js5uq 2 года назад

I really like your method I literally like you a lot and I just went out and got all the ingredients to make these meatballs cuz I've always wanted to make a really good meatball recipe, so I can't wait to try this and thank you very much.

@chimolisemeka3467 2 года назад

How’d it turn out for you?

@passiveaggressive6175 Год назад

We only use Turkey meat at home for health reasons. Previously my Turkey meatballs have been very bland so loving this recipe 😊

@samuelmarquez4501 2 года назад

Julia, you're Amazing! Much Love to you and your Family!

@jasonkramsey 7 месяцев назад

Spectacular cooking video from this talented TV personality! More please!

@louisrios5546 2 года назад

"Maybe they'll stay round this time, hehe, no they won't". "Maybe I should start calling them meat poofs". (Hums "Tarantella Napoletana"). "Ian! Just kidding". "Don't ask me why it's 10 seconds". Stream-of-consciousness Julia is the best Julia.

@timschmidt4466 2 года назад

Round meatballs= aebleskiver pan

@andymassik6081 2 года назад

Wonderful recipe - but the best part is listening to the lovely patter of a wonderful chef!! Thanks

@lynnperschke3966 2 года назад

Totally yummy I am definitely trying this recipe

@rjjeffreys 2 года назад

This is one of my favorite shows, Julia! And, it is so easy to make and delicious to eat!

@dianedewindt5083 2 года назад

I love the mention of the daughter going to a nice Italian restaurant and thinking, "No, these are not my meatballs." The blessings that children with cooking parents have! Development of their sense of taste and ingredients in what they enjoy eating is so great.

@nancyoffenhiser4916 2 года назад

Julia, I'll be there in 30 minutes; I'll bring dessert. 😃 Thank you for a wonderful recipe, and the techniques!

@swaylest 2 года назад

This looks amazing! A great weeknight meal for the family. Thanks for sharing your home and the recipe. Cheers

@bobbyb1607 Год назад

I put things in the pan counterclockwise because it makes me happy. I love it! you're the best

@leacollantes Год назад

Tried this recipe just now and it is really easy to make ! Also love the taste of pesto in tomato sauce. Thanks a lot Julia!❤

@christinelewis1825 2 года назад

Love this recipe Julia! You are my absolute favorite cook! I watch CC & ATK all the time. Thank you for all the great recipes & cooking tips & tricks!

@donnabrown2088 2 года назад

Thanks for sharing your recipe Julia! You’re the real deal of home cooking!

@bz3548 7 месяцев назад

Food looks so good. Julia explain everything so well plus she’s very entertaining. Love the OXO skillet. I wash it by hand, as per their website, and it looks like new after almost a year of using it.

@johnpick8336 2 года назад

Great Video and a great idea to take the A.T.K. show to another level.

@Km21294 2 года назад

This looks delicious. Then again, everything from Julia is amazing! Love these guys. This is easy enough for a weeknight but the family style platter would be great for guests too!

@terriwadsworth168 2 месяца назад

Love your recipes and enjoy watching you cook!

@ruthkonell8307 2 года назад

Need more of these home ez recipes. I love the use of the ground chicken.

@MrAmbush64 2 года назад

The best, my new recipe from now onto. Just made the meatballs the other day.

@selinamack3574 2 года назад

I love watching you Julia no matter what show I see you on. What a genius idea to use pesto, I will definitely try this, my daughter loves pesto. I love your personality, you and I can hang out together and have so much fun in the kitchen. I can’t wait to make this dish!

@sunnyday5621 2 года назад

I am a big fan of homemade meatballs. I use 2 lbs ground beef, 90%, 1 lb pork and 1 lb turkey. I scoop onto a sheet pan and bake at 375-400 for 30-40 min, on the bottom half of the oven, until brown. I remove 3/4 to cool and bag for the freezer - no Costo meatballs for me. Then I drain the oil and scrape drippings in the skillet for the sauce. Added bonus of Quick meals in the freezer.

@elizabethosborne802 2 года назад

Love your program. Great recipes.

@ann5376 7 месяцев назад

I love your tutorials! Thank you for sharing!❤️🥰

@PeterRabbit000 2 года назад

Julia, you are SO cool and fun! Now I want to make this next week!

@caroletompkins6800 2 месяца назад

Made this recipe - both just meatballs and with spaghetti; also used the ingredients to make a meatloaf. All were delicious!!

@ms.c3 2 года назад

Wow 🤩 I came upon your channel, love how quick you started your video. You really went on a roll straight to cooking. When I click on a video and hear the person yapping and yapping, I close that channel right up. But you are awesome. Your presentation just awed me. Quick and easy, less talk.🤩looks delicious. And I am going to follow your recipe. I’ve never heard of pesto added to meat. Definitely sounds yummy. Thank you 🙏🏽

@joeg2964 2 года назад

My Italian American mom would approve. Bellisimo!

@sherryd3299 2 года назад

Love you Julia. I love the test kitchen. I also love Bridgett.

@lynneallan8637 2 года назад

I agree with missing you and Bridgiet together. Can't wait to try this recipe. Thanks for making such happy wonderful recipes

@gizmo7877 2 года назад

I’m salivating! Never heard of pesto in a meatball but will have to try it. Mmmmmmmm! Looks so good! Thanks for sharing

@lisafriend5535 2 года назад

Watched at 8am. Mouth is watering. Might have to make this for lunch.

@lekcom62 Год назад

Very impressed i love your work been watching a very long tome from western Australia cheers mate

@cindyhappel7376 Год назад

Loved this video and recipe!! Thank you once again!

@anthonyw5261 2 года назад

Great recipe and tips 👏👏🙂🤩

@justnoted2995 2 года назад

Well done to the zesty chef! You do this with a song in your heart and a step in your step. Thank you!!

@gee829 2 года назад

I tried it and I liked it. 😋

@lauraarldt8139 2 года назад

Now, pesto with turkey sounds like a great method for meatballs! I'm gonna try this 👌.

@johnbeare4730 2 года назад

These very easy and so good. Very tender and moist. Try it.

@mlolson2515 2 года назад

will definitely make this! Nice alternative using turkey

@lfitzgerald0624 2 года назад

Will try and will love

@TechnicolorJones 10 месяцев назад

I made this last night! They were very delicious! Thank you Julia :)

@conniecasale3593 10 месяцев назад

Sounds great. Definitely I’m trying them. 😊

@markfox6786 2 года назад

This vid made me like you even more( which was a tall order to fill) just in your element.Perfect natural flow ,and the recipe is a GENIUS level time saver for what logically seems like it will be a FANTASTIC meatball. Love you and Bridget immensely for your casual creative and delicious working recipes.

@queenanne94101 2 года назад

Pesto? Brilliant. Will try it this week. Thanks, Julia! 🍝🍅🥖🍷

@w1nterblind 2 года назад

6:51 love the flip

@w1nterblind 2 года назад

whoop

@trencesmall8704 2 года назад

Thanks for another great idea,tastes great,and easy to make.

@conniecasale3593 10 месяцев назад

Just Love ❤️ Julia.

@marylagreca2191 2 года назад

Great recipe!

@normacascio9041 2 года назад

I've been wanting to make spaghetti and meatballs for a while and today's the day I'm going to do it. What's held me up has been how to make the meatballs taste different than the usual way (one son is used to the way his GM used to make them). I think the pesto is the solution I've been looking for. Can't wait to make this. Thank you Julia!!!!

@janicecorkran3957 Год назад

Making these today 😊 thank you!

@angelbulldog4934 2 года назад

Last time I made meatballs, it was fresh ground beef only and I kept them small. Didn't even use salt and pepper. Best I ever made. Pesto sounds great. Gotta try it. Thanks, Julia.

@endymion6942 2 года назад

Great video. Real down to earth times saver. I shall do your recipe tonight!

@bob4919 2 года назад

Julia's energy is off the charts! Reminded me of Ray Liotta in Good Fellas when he's all coked up, Gotta try this.

@jwillisbarrie 2 года назад

Thanks for adding actual captions for the Deaf, makes it much easier to follow.

@ragu168 4 месяца назад

OK I am coming to your house 🏠 for dinner thanks in advance 😋 I love the way you made the sauce I am hooked thanks!!!!

@annettepurtle3757 2 года назад

Looks delicious! My favorite meal! 🧆🧆🧆😍

@cyrilpiwetz8680 2 года назад

Nice recipe variation. As a pro chef, I usually save most of the pasta water to make a minestrone or other soup. I have found too that adding one egg white to each pound of meat results in a really moist texture. Also works for meatloaf and burger patties. Cheers chef.

@glengreenman3921 2 года назад

That's a great idea. My tip: mix in a little of the pasta water when reheating macaroni and cheese; it'll help restore the creaminess of the sauce.

@sharoncoats6717 2 года назад

Looks delicious!

@mikaelasalem8159 8 месяцев назад

I have made this about 10 times now. It is my fiancés favorite meal and honestly has converted me to liking meatballs. Just made a double batch for lunch prep for his work week.

@nightstringers 2 года назад

I never salt my pasta water . Julia talking about not being skinny .Please would we trust her if she was skinny. lol lol I love watching her cook. Thank Julia for another awesome video .