Hello everyone, I have explained how to make Kayseri Yağlaması (Şebit Yağlama) in this video, including all the tips and tricks. You must definitely try this recipe, which is perfectly balanced and measured.
✔ To those who will make it, enjoy in advance, and please don't forget to share your results in the comments.
Have a wonderful day, with respect!
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#kayseriyağlaması #tarifler #yemek
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How to Make Kayseri Yağlaması?
👉 Ingredients:
For the dough:
5 cups of flour
1 and a half teaspoons of salt
1 teaspoon of granulated sugar
2 tablespoons of vegetable oil
2 teaspoons of dry yeast
Slightly more than 1 and a half cups of water (add it gradually)
For the sauce:
400 grams of ground beef (30% fat content)
4 tomatoes
2 peppers
2 medium-sized onions
Slightly more than half a cup of olive oil
1 tablespoon of red pepper paste
1 tablespoon of tomato paste
1 cup of hot water
1 teaspoon of cumin
1 teaspoon of paprika
1 and a half teaspoons of
22 авг 2024
