In this video we will be making Light Malt Extract AGAR for Mycology Monocultures
What you need:
- An Oven
- Baking Rack
- AGAR Powder 8 grams
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- Light Malt Extract 8 grams
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- 400ml of Water
- Ketchup Cups
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LMEA is used in the cultivation of mushrooms in order to store cultures for long-term use and create mono-cultures free from contamination.
Disclaimer: The work involved in these videos is strictly for Mycology & Microscopy purposes/research. If you’d like to learn more, please send me an email.
15 авг 2022
