How to make New Orleans Chicken and Sausage Gumbo with Grilled Cheese

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New Orleans Native Charlie Andrews gives a full detailed demonstration on how to make his delicious New Orleans Chicken and Sausage Gumbo from scratch. This Gumbo is 100% from scratch with NO SHORTCUTS. It has three different types of chicken (Chicken Gizzards, Chicken Breasts and Chicken Drumettes) and three different types of sausage (D&D Smoked Sausage, Hot Sausage and Andouille Smoked Sausage). It even has okra in it. I am from New Orleans Louisiana (Born and Raised) In this video I will take you step by step. From making the Roux, to making you chicken stock, to preparing your all of your Meat, Seasonings, and I'll even show you how to fry the slime out of your okra AND make a delicious Grilled Cheese Sandwich to go with your Chicken and Sausage gumbo. To making the actual Gumbo, cooking times etc. This is the Ultimate Chicken and Sausage Gumbo everyone. DO NOT BE FOOLED BY IMITATORS. You won't find another chicken and sausage Gumbo video like this one. I put A LOT of hard work into making this video! I am home to where Gumbo was born Louisiana! So, give this recipe a try and you'll see what New Orleans all is about when it comes to making Gumbo! We don't play! We make the real deal!
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Опубликовано:

1 мар 2016

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Комментарии : 1,5 тыс.

@50SBarb 6 лет назад

Anyone from Louisiana knows that Gumbo is a labor of love, and you just can't rush it. So all of y'all out there who want to try this, make sure you have the time. Love all of your videos Charlie. You put the time, and love into everything you cook. I hope you make people want to cook from scratch again, as most people are living in the fast lane these days, and don't have time to cook from scratch anymore.

@CharlieTheCookAndrews 6 лет назад

Yes sheila I agree Gumbo can take a lot of time especially if you are making it from scratch. Happy to hear that you enjoy my videos! Thanks so much for the compliments I try my best!

@nolababe5049 5 лет назад

Sheila Barber Yes!!

@nolababe5049 5 лет назад

Charlie Andrews Love your videos 💕

@krashingra2908 3 года назад

@@CharlieTheCookAndrews I'm a huge fan of your work!!

@wendytolls7255 3 года назад

3 we 1

@MrAthiestapostle 6 лет назад

Imma tell y’all right now. This is the best video on the internet on how to make gumbo. Charlie is so detailed and patient. I made this recipe and it is finger licking good. Keep the goodness coming Charlie!

@CharlieTheCookAndrews 6 лет назад

Thanks so much for all the compliments! Happy to hear that the chicken and sausage Gumbo turned out good! :)

@deansurratt7404 2 года назад

Charlie, you are the sweetest man on any cooking show. You also have the most beautiful, kind smile. Keep up the good work...your recipes are delicious. God bless you Charlie!

@eamonia Год назад

There are literally hundreds of "gumbo" recipes on RU-vid but no one even comes close to Charlies gumbo. This one or his seafood gumbo. He's so ridiculously ahead of anyone else it's just funny.

@caderen Год назад

Charlie, Fellow New Orleanian here! My mom showed me how to make regular gumbo but we never did only chicken and sausage before she passed! I used your recipe today and they kept going back for more! Thank You!

@CharlieTheCookAndrews Год назад

Hey there! I am happy to hear that the chicken and sausage Gumbo was successful and that you enjoyed it. You're welcome, not a problem. Thanks for leaving feedback my fellow New Orleans native!

@coreyporter1045 7 лет назад

Gumbo and grilled cheese brings me back to grade school days.

@CharlieTheCookAndrews 7 лет назад

I know right. It was really good too!

@lydiolasmith7408 3 года назад

@GPAGE by

@wilshan68 3 года назад

😳😳Whaaaat? They served Gumbo in your Grade School??😳 You must've gone to school in Louuuzy-ana?? 🙌😁.... I'm jealous!!!😞 😋😁🙌👏😋😋

@eamonia Год назад

Best chicken and sausage gumbo on the internet. Your seafood gumbo is also the best by far. I'll bet my house on it. Not one Nola native that would argue that your gumbo recipes aren't the absolute best on any RU-vid channel or cooking website out there. It's indisputable. You're the king Charlie. All hail his Royal highness 👑

@CharlieTheCookAndrews Год назад

I appreciate the compliments. I'm also happy to hear that you enjoy the gumbo recipe videos. Thanks so much!!

@camillegrow5716 3 года назад

"Do not be fooled by imitators." Excellence!!! Love it

@camillegrow5716 3 года назад

That roux is lovely

@CharlieTheCookAndrews 3 года назад

Absolutely Catherine! I appreciate the compliments. Thanks!

@lisawalker91 3 года назад

He is also very meticulous, I love him!

@CharlieTheCookAndrews 3 года назад

I appreciate the compliments Lisa. Thanks!

@gildrop 5 лет назад

Everyone makes gumbo differently, but one thing they all have in common is they are all made with love, patience, and culture. Amazing video Charlie!

@CharlieTheCookAndrews 5 лет назад

Yes I agree with you! Absolutely! Thank you! :)

@krovvy3425 6 лет назад

Charlie, I love that you show us how to create fabulous dishes in a humble kitchen. So many channels are set in a $15,000 kitchen with $1,500 in pots and pans. You prove that you can make great healthy food as long as you have a knife, spatula, and a pot. Much love!

@CharlieTheCookAndrews 6 лет назад

Yes you are right about that. It's not necessarily about the pots etc as long as you have a good results that's all that matters in the end. Thanks!

@lucyw.mcmellan7274 7 лет назад

This gumbo tastes as good as it looks. I made it yesterday, and already had a bowl this morning. It is absolutely delicious. The end product makes all of the many steps worth while. Great job Charlie, Happy Thanksgiving!

@CharlieTheCookAndrews 7 лет назад

I am so happy to hear that the Gumbo came out perfectly! Yes i agree. Gumbo is a labor of love. It may have a lot of steps but it's worth it in the end. Thanks so much for leaving feedback!

@toupefranklin9873 11 месяцев назад

Omg! I am so impressed with your cooking. I visited New Orleans one time. I had gumbo at the restaurant where I stayed. All nite those flavors danced on my tongue. In the morning I raced downstairs to the dining room and asked for a bowl of gumbo. When I was told it’s not served for breakfast I was outdone. I was so disappointed that I was taken to the kitchen where a little old lady was making it and promised to have me some for dinner that nite. One thing she told me is when it’s almost gone you add the leftovers to the next batch. I see that same dedication in you. I love watching your cooking and I love New Orleans.

@CharlieTheCookAndrews 11 месяцев назад

I appreciate the compliments. Wow, that's awesome and good to hear. Yes, Gumbo is definitely not served for breakfast unless you are sick and need some soup. I appreciate you for sharing your story. Thanks!

@jaybird4812 7 лет назад

Very labor intensive, but anything great requires it....magnificent.....good cook Charlie..

@CharlieTheCookAndrews 7 лет назад

Yes it is labor intensive! In order to make a good gumbo you have to put a lot of time and hard work into it! Thanks for the compliments!

@melissamclaughlin4383 3 года назад

Charlie,I can see how you really put your heart into this amazing gumbo.my dad use to make gumbo,and he passed on 9years ago.i hvnt had gumbo sence.ive always felt intimidated by the long process,and worried it wouldn't be the same.you make it look so fun,and not stressed...not sure if I'll ever HV the nerve to try to make it.but if I did,your the person to follow.enjoy your gumbo,and your day.much appreciation.good wishes and God's blessings to you.🎆🎇🎆🌅🌅🌅🌅🌄🌄🌄🌟☀️☀️☀️✨✨✨😋😋😋😋💖

@CharlieTheCookAndrews 3 года назад

Wow. I appreciate the compliments. I'm sure your dad made some good Gumbo. Thanks for sharing. Hopefully one day you'll try making a Gumbo.

@LaVon2120 2 года назад

God bless you both

@casfountain5917 4 года назад

Made this for Christmas dinner and it was a hit! My family said this was the best gumbo ever!! Thank you for making it easy to follow along. Your tips and explanation made this a success. Charlie you should be on tv!

@CharlieTheCookAndrews 4 года назад

Hello Casandra! I am happy to hear that the Gumbo was a success! You're welcome not a problem. I appreciate the compliments! Thanks for leaving feedback! :)

@TakeItEasy857 2 года назад

I’m doing this for Christmas as well without the gizzards lol but I’m adding shrimp and fresh crab meat to mine😊

@mightymattgaming3725 3 года назад

Charlie this is the best Gumbo I’ve EVER had! Dude, I love your cooking. The whole time I was trying to finish it my family was yelling at me to hurry up because it smelt SOOOO GOOD! Charlie, thank you for all you do, I’ve always had a love for cooking and your truly bring out the joy in me to cook. Love you Charlie! (Jeez this was long)

@CharlieTheCookAndrews 3 года назад

Happy to hear that you enjoy my cooking and that the Gumbo was a success. You're welcome not a problem. Thanks for the compliments and for leaving feedback!

@MB-xj9yz 4 года назад

Thanks so much, Charlie! Just came across your channel. My Wife is from the West Bank and thanks to you, I was able to prepare her a surprise gumbo today. I was able to prepare the roux without burning it! I couldn't believe that I got it on the first try...LOL! I love your vids. You are able to explain the prep of these dishes so most anybody can understand. You're the MAN!

@CharlieTheCookAndrews 4 года назад

You're welcome. Awesome that is good to hear!! I am happy that you enjoy my videos! Thank you so much!

@oudude27 6 лет назад

His talking is therapy.

@CharlieTheCookAndrews 6 лет назад

Thanks a lot for the compliment Michael!

@oudude27 6 лет назад

Charlie Andrews You're very welcome.

@sharontyler1130 4 года назад

You are the best!!!!!!I enjoy all your recipes can you show us again how you cooked dat rice by pouring in a strainer please gotta have that rice with my yumbo

@angelaalexander6421 3 года назад

Yes Chef Charlie's voice is very soothing.

@NikoleAli 3 года назад

Yes! Reminds me of my grandma when you say, "Alright" or "oh kay" 🥰👌🏾great job Sir!!

@chevybrown3931 8 лет назад

You had me at grilled cheese with soft bunny bread 😍Charlie, dude you are seriously the best! Thanks for your hard work!

@CharlieTheCookAndrews 8 лет назад

+Chevy Brown ha ha ha ha you meant Texas toast lol Yes that Grilled cheese was off the chain. It was GOOD! You're Welcome! I appreciate your comment! :)

@anthonycook5862 3 года назад

Charlie, I am loving your videos. I lived in New Orleans for several years after graduating from college there. I have made gumbo several times, and I cannot believe I did not fry my sausage and 0kra before putting it in the gumbo. Now I know why it was always so oily. Thanks for sharing your recipe.

@CharlieTheCookAndrews 3 года назад

Hello Anthony! That is good to hear! Yikes not frying the sausage or okra isn't a good idea. Glad this video made you see why your Gumbo was oily. You're welcome not a problem!

@faraboverubies98 8 лет назад

Charlie, you are the sweetest most authentic person on youtube!! Thank you for the care and time you take in explaining step-by-step in your videos! Looks so delicious!

@CharlieTheCookAndrews 8 лет назад

Aww Well Thank you very much! :) It feels good knowing that! :) You're Welcome! Making this video took alot of time to record and edit. It was alot of hard work especially doing the step by step instructions! Took days to get it complete. It was good! Thanks so much for commenting! :)

@heavenearth3257 3 года назад

Damn I have got to do this ‼️👏🏽👏🏽Charlie Quarantine has brought the chef out in me. I don’t care how long it takes I’m going for it 👍🏽🤞🏾

@CharlieTheCookAndrews 3 года назад

That is good to hear. Let me know how it turns out. Thanks!

@msahunter81 8 лет назад

As soon as I saw this in my feed all I could say was Yaassss honey Yaassss!!!!!

@CharlieTheCookAndrews 8 лет назад

Ha ha ha ha Iol I know you were happy to see me return. Had to come back with a new Gumbo video. I worked harder on this one than I did with my other Gumbo video. Had to make sure everything was right!

@cynthialindsey8652 2 года назад

I thought I knew how to make gumbo until I followed Charlie's video and MAN! what a difference. Since following Charlie I love to get in the kitchen and surprise my family with these excellently illustrated how to recipes. He's a GENIUS! I cook no other way. Thank you Charlie for your love of cooking and for sharing!!!

@CharlieTheCookAndrews 2 года назад

That is awesome Cynthia. I appreciate the compliments. You're welcome, not a problem!

@lisawalker91 3 года назад

His voice is so very calming.

@CharlieTheCookAndrews 3 года назад

I appreciate the compliment Lisa. Thanks!

@babyboybyrd1982 7 лет назад

I new his Gumbo was go GO hard because of his accent. LORD Jesus GUMBO ON POINT. I have never made it. My pops and mom are from Louisiana. Thanks bro. Thanks ALOTTTTTTTT.

@CharlieTheCookAndrews 7 лет назад

I know right! Thanks LOL

@babyboybyrd1982 7 лет назад

Already!!!!!!

@CharlieTheCookAndrews 7 лет назад

babyboybyrd1982 Man i ain't see the end part of the first comment you left. That's what's up bro. I'm surprised you ain't from Louisiana!

@babyboybyrd1982 7 лет назад

Yeah Texas born and raised. Imma make this tho.

@CharlieTheCookAndrews 7 лет назад

Cool nothing wrong with that bro! Let me know the results when you're done!

@debradominguez5861 5 лет назад

I love the way you say ( CHARLIE) it sounds really cute. I had an Uncle Charlie, he was a very hard working honest man, a very handsome man. He worked as a mail man plus planted a huge garden every year any veggie you can make and grow in the Michigan temperture. He was a very good man may be rest in peace. Thank you Charlie for sharing your video. For Bless you Charlie.

@CharlieTheCookAndrews 5 лет назад

Wow sounds like your Uncle was a hard working guy! I may have to try to plant some vegetables one day! You're welcome!

@dmartin1203 9 месяцев назад

I've been marathoning your videos since yesterday...I just found you. What a great teacher you are. You've been doing this for 7 something years. Wow! Incredible!

@CharlieTheCookAndrews 9 месяцев назад

I appreciate the compliments and for watching my videos. I've been doing video for over 10 years now!! Thanks!

@ITI-xi5zx 2 года назад

hi, charlie-- I just wanted to reach out to you and thank you for making these videos. I am not a cook in any capacity, but I watch your videos becuase you have such a kind, calming, genuine aura about you, and I so enjoy learning about these recipes, because you explain them thoroughly and help along the way. you've helped with my panic disorder more than you know. thank you for putting so much effort and time into making your amazing videos! you have touched my life dearly

@CharlieTheCookAndrews 2 года назад

Hello there! You're welcome, not a problem! I appreciate all of the compliments and happy to hear that you enjoy my videos and that you are learning somethings. Thanks so much for sharing your story!

@ITI-xi5zx 2 года назад

@@CharlieTheCookAndrewsthank you so much for your response! I'm all the way from Michigan, and I am making your recipes for my Thanksgiving over here. sending love and support from Michigan to you and your family

@altonza 8 лет назад

Wish I could like it 10 times, great job!

@CharlieTheCookAndrews 8 лет назад

I wish you could too! LOL Thanks so much for your support! You are Awesome!

@ChaotiKZeus 7 лет назад

Wow you really put a lot of time into your videos. I can't wait to try this. My family only spent a short time in Louisiana but I crave Cajun food more than any other. Also, if it means anything, I'm currently going through chemotherapy and your videos are helping me get my appetite back :)

@CharlieTheCookAndrews 7 лет назад

Hello Brian! Wow. I'm happy to hear that my video's are helping you in getting your appetite back. I also hope and pray that your chemotherapy turns out to be a huge success in defeating whatever ailments you are currently dealing with. Yes I do put a lot of hard work into my cooking videos! Thanks so much for commenting and get well soon! Take care!

@jendyson2979 7 лет назад

Hope you are up and cooking again soon Brian ! God bless

@ChaotiKZeus 7 лет назад

Jen Dyson thank you both for the kind words ... And it just so happens that I made Charlie's shrimp pasta last night and it was amazing 😉

@jendyson2979 7 лет назад

+Brian Jensen that's great! His recipes are awesome. Happy thanksgiving:-)

@CharlieTheCookAndrews 7 лет назад

Hey Brian! Glad that you enjoyed the shrimp pasta! Thanks a lot for leaving feedback!

@Heidishereandthere Год назад

Charlie, your smile is so contagious, and so beautiful! ☺️♥️ I can tell you have a kind, genuine heart! Blessings🙏💞

@CharlieTheCookAndrews Год назад

I appreciate the compliments. Thanks so much! :)

@awilliams382 Год назад

❤❤❤ Charlie!!!! Charlie!!!! Charlie!!! You just put your foot in EVERYTHING!!!

@CharlieTheCookAndrews Год назад

I appreciate the compliments. Thanks!

@arthurperry8475 6 лет назад

MR ANDREW U R ONE OF A KIND,THERES NOTHING LIKE FOOD FROM SCRATCH.ESPECIALLY SOUTHERN COMFORT FOOD PLZ KEEP IT COMING MAY GOD CONTINUE TO BLESS U AND YOUR FAMILY!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

@CharlieTheCookAndrews 6 лет назад

Thanks Arthur for the compliments. I do the best I can. Yes I sure will continue to release videos. ☺

@JoyaDanielle Год назад

You put so much love into cooking your food!! I can’t wait to try this out!!! Also You have a really nice speaking voice!

@CharlieTheCookAndrews Год назад

I appreciate the compliments. That's awesome. Let me know how it turns out. Thanks!

@samonegibbs 2 года назад

Finally I’ve been binge watching all of your videos and I knew I was going to find a gumbo recipe! Thank goodness thank you!!!

@CharlieTheCookAndrews 2 года назад

You're welcome, not a problem. Happy to hear that you are enjoying my videos! You're welcome, not a problem!

@drwgisblaidd2650 Год назад

That's a fine lookin' gumbo, Sir!!! Grilled cheese looked great too! Gumbo has to have Okra, heck gumbo is a variation of the African word, for Okra. Thank you, Charlie.🤤🤤🤤🤤🙂🙂

@CharlieTheCookAndrews Год назад

I appreciate the compliments. Yes, absolutely. You're welcome, not a problem!!

@wandareece8831 8 лет назад

Charlie, my DD and hot link sausages arrived safely in New Jersey this morning. I will attempt to make your chicken and sausage gumbo. Thanks a million you are the best!

@wandareece8831 8 лет назад

Oh, I forgot to mention, you didn't lie about the quality of the sausage. I will be ordering some more, next time 10lbs instead of 5lbs. 🤗

@CharlieTheCookAndrews 8 лет назад

Excellent! I'll be looking forward to hearing from you on how the Gumbo comes out. Make sure that roux is a dark brown color! You're Welcome! Glad that I was able to help!

@CharlieTheCookAndrews 8 лет назад

Yes order the larger batch if you like! Whatever you have left over just freeze it and use it whenever you like!

@wandareece8831 8 лет назад

+Charlie “The Cook” Andrews if it comes out good, I will post a pic😉

@CharlieTheCookAndrews 8 лет назад

Great! I'll be looking forward to seeing the results!

@sammisb2652 8 лет назад

OMG Charlie!!!! This looks amazing, my mouth is watering!! thanks for taking the time and making us such a detailed video.

@legal60luv79 6 лет назад

CHARLIE CHARLIE CHARLIE!!!!!!!!You REALLY delivered for sure love this and appreciate the time you put into letting us know the truth about making this DISH. I truly HEART you.

@CharlieTheCookAndrews 6 лет назад

Yes this is one of my hardest worked on videos. Wish it wasn't as long but making Gumbo is a long process so it is what it is! Thanks for the compliments!

@neychelledusset4901 3 года назад

Greetings Chef Charlie, I am a native New Orleanian who used your recipes for seafood & chicken/ sausage gumbo. Well needless to say 3 pots later, my family & I loved the outcome. All the recommended steps you suggest are well worth the effort. The gumbo was Superb! Thank you & keep doing what you do; making Genuine down home Meals from yesteryear.... I'm still trying to figure out how to send you photos of the gumbo dishes....🙏➕💕

@CharlieTheCookAndrews 3 года назад

Hey there my fellow New Orleanian! Happy to hear that the chicken and sausage Gumbo was a success. You're welcome not a problem. You can send pictures to charliethecookandrews@gmail.com. Thanks for leaving feedback!

@tbrash03 7 лет назад

My mama loved D&D sausage, I'm not gon lie Charlie, I haven't had a homemade roux gumbo since she passed, I've been using Zatarans, but I miss the from scratch and for Christmas I will try this gumbo and see if anyone notices a difference. My uncle's wife, she's from Vacherie, one Christmas put hotdogs in a gumbo, boy we dragged for her to no end!

@pla4825 6 лет назад

tbrash03 my grandma made really good gumbo and she also added hotdogs to her for me cause I didn't eat seafood only chicken, sausage and hotdogs 😊

@nolababe5049 5 лет назад

tbrash03 How about my cousin wife family put hotdogs in it for the Wedding. Boy, my mama was livid😛😩

@nolababe5049 5 лет назад

P La Hot dogs??

@IslenoGutierrez 4 года назад

Nola Queen Damn, that’s wild...hot dogs in a wedding gumbo...ya mama was justified in being livid...my mama would have been the same lol

@imogeneweston6204 2 года назад

Yeah sis tried that too, yuck! This restaurant in tx put lil baby corn in theirs.

@charliewatkins233 7 лет назад

Charlie it is such a pleasure watching you eat your delicious meals. The sign of a true Chef who enjoys what he does. God bless you Sir. I am waiting on your cookbook!

@CharlieTheCookAndrews 7 лет назад

Great! I'm glad that you are enjoying my videos! I've been getting some comments regarding a cook book but I still need to work on some things before i begin to think about a cookbook. Thanks for commenting!

@im2cutesosueme121 4 года назад

The first time I made gumbo I made it so hot that we were all sweating after the first bite. It was from scratch but I added shrimp and it was close to yours. The second go around I made it for our ambulance crews ( Children's Hospital Oakland, CA ) and the dispatcher knew the Greatful Dead band members and she invited them. They were impressed with it and we were able to listen to some great music that night. Rock on Charlie!

@CharlieTheCookAndrews 4 года назад

Wow that's good to hear. Happy that the chicken and sausage Gumbo was a success. Thank for leaving feedback!

@darleneburns8906 3 года назад

Charlie Andrews Charlie do you taste how different the Patton sausage is? I stopped buying it I even called Patton themselves and asked why did y’all change the recipe (no one called back) I grew up eating this brand, I’m so dissatisfied. All this happened after Katrina

@CharlieTheCookAndrews 3 года назад

@@darleneburns8906 I'm not sure what you are referring to as from a taste stand point. It's always taste the same to me. Also companies can change their formulas over time. Never had an issue with them. Always good to me.

@valenciasheltondurham4400 7 лет назад

Charlie,u know that I LOVE very much your videos. Thank you,son. God bless you.

@CharlieTheCookAndrews 7 лет назад

You're Welcome! I appreciate the fact the you enjoy my videos! Thank you and God bless you! :)

@teajerk1566 4 года назад

so I actually made this following the recipe with a few exclusions, ie okra and the pork sausage for religious reasons but it turned out PERFECT with several types of hot chicken and chicken sausage. I found out it is in the spices you use, the trinity, the roux and the amount of time you let it all mingle as well as the spiced and browned meats. thank you much!

@CharlieTheCookAndrews 4 года назад

Awesome! I am happy to hear that the Chicken and sausage Gumbo was a success. Glad I was able to help. Thanks for leaving feedback!

@sweetshay6172 8 лет назад

OMG thank you Charlie for taking the time to show us this great recipe, I know making this video was alot of extra work!

@CharlieTheCookAndrews 8 лет назад

+Shay Thomas You're welcome! I worked very hard on this video!

@rcuriel84 5 лет назад

My goodness I can't get enough if this dish. Thank you so much for taking the time and detail in explaining how to make this wonderful Gumbo from scratch, and thank you for the storage tips.

@CharlieTheCookAndrews 5 лет назад

You're welcome! Not a problem Rene!!!

@jocelynspicks6741 7 лет назад

OMG...what a gift. A true labor of love. The color and texture of your Roux was spot on. Thank you for the amazing effort and time involved. I will follow your instructions and report back!

@imadiva1231 8 лет назад

This does bring back memories from elementary school! This is a great tutorial! Thanks 😋😋😋

@CharlieTheCookAndrews 8 лет назад

+imadiva1231 Fareal. I remember eating this several times in Elementary school. It was so good! You're Welcome! Appreciate it! :)

@msahunter81 8 лет назад

I love your authentic way of cooking. Making this for the weekend. Thanks for sharing.

@CharlieTheCookAndrews 8 лет назад

Thank you! I put alot of hard work into it to just for ya'll. My subscribers and also for people who wants to learn how to cook from scratch! :) I appreciate all of you. That's why I try to release the best content possible. Ya'll are Awesome! :)

@allbetsRoff60 7 лет назад

Charlie, you are definitely a great cook and teacher, you are so thorough. May God bless you Sweetie!

@CharlieTheCookAndrews 7 лет назад

Thank you so much for the compliments Ms Jennifer! I try my best! ☺

@emmadickerson6440 3 года назад

Charlie this sausage chicken gumbo was AWESOME. You were so thorough in your teaching of this recipe.. I was captivated and so impressed .Thank U i will b making this . I'm from NJ with friends from New Orleans.. I know it good

@CharlieTheCookAndrews 3 года назад

You're welcome, not a problem. I appreciate the compliments. Let me know how it turns out. Thanks!

@eTreeBranch 3 года назад

That gumbo looks amazing! Gumbo is my favorite dish in this world!! When I make it, I layer the flavors step by step as you do. Wish I could have a taste!

@CharlieTheCookAndrews 3 года назад

I appreciate the compliment. That is good to hear! :)

@meganmalicki9857 Год назад

Thank you so so much Charlie for making this video for us. My family and I adore this recipe! ❤️

@CharlieTheCookAndrews Год назад

You're welcome, not a problem. Happy to hear that you all enjoy the Gumbo recipe!

@micdrop504 8 месяцев назад

Charlie why dont you add your seasonings/vegetable s to the roux after its done cooking?? Also i never saw okra cut up like that... Im from Algiers/ Gretna

@kamasutraking666 2 года назад

Gumbo resembles Indian curries big time! Being Indian born in America it is no wonder why I always loved Soulful Southern food!

@CharlieTheCookAndrews 2 года назад

Yes, there could be some comparisons! That is good to hear. Thanks so much!!

@robertcocciardi5062 5 лет назад

Thank you, Charlie! Once again it is awesome to have seen your lesson in making authentic chicken and sausage gumbo from a Local. All the best to you and your video staff.

@CharlieTheCookAndrews 5 лет назад

You're welcome Robert! I appreciate the compliments! :D

@Alycanj 8 лет назад

CHARLIEEEEEEE, you are back, my stomach is getting happier by the minute, I have never made this but you know I will give your recipe a try. Thanks so much :)

@CharlieTheCookAndrews 8 лет назад

Yes I am back. Sorry that I am making you hungary lol Yes give this recipe a try and let me know how it turns out. I know you're going to make me proud! :)

@juanitamartin3082 5 лет назад

Oh Chawly, the gumbo was amazing!! The gizzard stock made a big difference, and the the seasonings were perfect! Thank you so much for sharing this recipe!! 😀😀😀

@CharlieTheCookAndrews 5 лет назад

Happy to hear that the Gumbo turned out good. Thanks for leaving feedback!

@1aikane Год назад

Thanks so much for sharing this fantastic gumbo recipe. Makes me miss New Orleans.

@CharlieTheCookAndrews Год назад

You're welcome, not a problem!

@MrIAMTHESIR 2 года назад

This truly IS the best I've seen. I turned 60 last Thursday.

@CharlieTheCookAndrews 2 года назад

Thanks Reginald. That is awesome. Happy Belated Birthday to you. Hope you enjoyed! :)

@thomasgarcia7392 5 лет назад

I've seen a lot of gumbo making recipes on you tube but after seeing this one it's the only recipe I've seen that has the gumbo color just like I've always wanted to do myself. Great tips on frying the sausages and baking the chicken. I'm definitely going to try this one. This is just what I've been looking for. Charlie you explained everything perfectly my friend. Keep it up you rock.

@CharlieTheCookAndrews 5 лет назад

Thanks Thomas for all the compliments! This is one of my hardest worked on videos! I tried my best! Let me know how it turns out!

@GenX69 8 лет назад

You out did yourself !! Looks simply Amazing ..

@CharlieTheCookAndrews 8 лет назад

+kim “Dollar tree Diva” Jackson Yes i really out did myself on this Gumbo recipe! I wanted to make sure that everything was right! Thank you soo much for commenting! :)

@chevybrown3931 8 лет назад

I forgot to add that your chicken cutting skills are impressive! 😊

@CharlieTheCookAndrews 8 лет назад

+Chevy Brown Thank you! I appreciate it! :) I try my best ya know!

@Its_Just_Me_28 2 года назад

A good sharp knife 🔪 helps tremendously.

@bellagreenhomestead241 Год назад

I made this for my family around Mardi Gras this year. My family loved it. My baby has requested this for her birthday this weekend. Thank you for this!

@CharlieTheCookAndrews Год назад

Awesome. Happy to hear that the chicken and sausage Gumbo was successful. You're welcome, not a problem. Thanks for leaving feedback!

@stephanieedwards9553 3 года назад

Taking me back to my childhood school lunch days. This and your buttermilk drop video. You are "naturally n'awlins" as a wise man once said, from what I hear it's becoming a rarity so please keep up your energy and personality. Thank you for being here.

@CharlieTheCookAndrews 3 года назад

Happy to hear that this video brings back memories. Yes absolutely, I know exactly who you are referring to. You're welcome!

@gjediting 7 лет назад

You are seriously a breath of fresh air! I could watch you all day! Thanks for all of you do! Your videos enhance my marriage... if that makes sense lol. It's so neat to see the grilled cheese! What a combination! :D

@CharlieTheCookAndrews 7 лет назад

Ha ha ha ha ha I know right! I get that sometimes. I put a lot of hard work into these videos! Wow I didn't know my videos could do that to a person's marriage lol That's a good thing though. You know women likes men that can cook. Well I'll take that back some of them do lol Yes i know right the Grilled cheese just brings it all together. Thanks for commenting!

@yakishamerritt3034 5 лет назад

God bless you Charlie your the best

@CharlieTheCookAndrews 5 лет назад

Thank you Yakisha for the compliments! :D

@michaelchamberlain1441 4 года назад

Agree

@almaadams6017 5 лет назад

Charlie you are my favorite utube chef your food always looks soooo delicious you are a clean cook and you explain things so we'll but my absolute favorite thing about your videos in simply YOU

@CharlieTheCookAndrews 5 лет назад

Thank you Alma for the compliments I really appreciate it!!!! 😁👍

@vanessabritt7022 5 лет назад

i have made your recipe twice now for my family and they love it. my husband is from NC and loves a good gumbo, and now his cali wife can make a delicious authentic dinner! can't thank you enough for such a thorough video. you have drastically changed my cooking style by really focusing on taking my time and making things from scratch. you can't beat broth made at home and really being patient with roux and even being super thorough with the clean up! thanks Charlie. :D

@CharlieTheCookAndrews 5 лет назад

Hey Vanessa! I am happy to hear that you all enjoy my chicken and sausage Gumbo and that I've changed your cooking style. Thank you so much for the compliments and for leaving feedback!

@bondpaz 7 лет назад

OMG! Looks so good! You should have your own show. ;)

@CharlieTheCookAndrews 7 лет назад

Pamela Price Thanks for the compliments! Yes i know right but for now I'm on RU-vid! ☺

@bebes9790 8 лет назад

All your baking and cooking looks absolutely amazing! I will definitely be making your yummy meals and treats! Be blessed Charlie

@CharlieTheCookAndrews 8 лет назад

+Bebe A Thank you! I appreciate it! Yes give my recipes a try and let me know the results when you make them! :)

@bebes9790 8 лет назад

+Charlie “The Cook” Andrews Sunday we made your Lemon Pound Cake 😍 So Delicious and full of Lemon Flavor.

@bebes9790 8 лет назад

+Charlie “The Cook” Andrews will definitely donate once my funds allow it

@CharlieTheCookAndrews 8 лет назад

+Bebe A Excellent! A success! :) Happy that ya'll enjoyed the recipe! Thanks so much for leaving feedback I really appreciate it! :)

@CharlieTheCookAndrews 8 лет назад

+Bebe A That's no problem! Donate whenever you want! :) You don't have to either. Totally up to you! :) Thank you so much! :)

@billiewilliams8876 3 года назад

Yeah that's what I like about you Charlie all your recipes are genuine you don't take short cuts they're all from scratch.

@CharlieTheCookAndrews 3 года назад

I appreciate the compliments Billie. Thanks so much!

@houston10 7 месяцев назад

My favorite thing about watching ur cooking videos is how you are so conservative with fats oil’s, etc. you don’t have to make food greasy and oily for it to taste delicious I love that. My mom taught me to cook the same way.

@CharlieTheCookAndrews 7 месяцев назад

Yes, absolutely. That is important part of cooking. Thanks for sharing!!

@HauteBubbles 8 лет назад

Hey Charlie!!! Welcome back. Hope all is well. This looks delicious! Great Job!

@CharlieTheCookAndrews 8 лет назад

Thank you! Yes all is good on my end! :)

@brandyfisher8674 7 лет назад

Omg I'm from NewOrleans born and raised and nobody cooks the same but I remember that's how the use to feed us gumbo at school with the grilled cheese

@CharlieTheCookAndrews 7 лет назад

Hey Brandy! Yes i agree. They don't know nothing about that gumbo with grilled cheese. It used to be sooo good! Thanks so much for commenting my fellow New Orleans native! Good to hear from my New Orleans people!

@5THEGIRLZ 8 лет назад

Charlie you've done it again, OUTDONE yourself Sir! LOVE the fact that your kitchen is CLEAN and that your food presentation showing the ingredients needed to prepare this dish (and all of your dishes), looks so appetizing that you could almost eat some of it raw! LOL!!! LOVE the step-by-step instructions.

@CharlieTheCookAndrews 8 лет назад

+5THEGIRLZ 5 Yes I have literally outdone myself. I can't cook or bake in a dirty kitchen. Has to be clean at all times! :) Wow! Yes the step by step instructions are very difficult process. Takes alot of time and hard work. Wanted to make sure everything was right! Thank you! I'm happy to hear that you enjoyed my video and hope you continue to enjoy my videos! :)

@krashingra2908 3 года назад

I've done this recipe twice and it turns out great every time! Thank you so much! 😁😁👌👌🤗🤗💗💗

@CharlieTheCookAndrews 3 года назад

Happy to hear that the Gumbo was a success. You're welcome, not a problem. Thanks for leaving feedback!

@lindaparker4950 6 лет назад

Charlie, you are such a perfectionist also- topped with such a Great Chef! I intend to incorporate all of your techniques & methods in the kitchen !!! Again you are eating without me !!! 😮 Love your videos Charlie !!! Thank you !!! PS that’s a new twist grilled cheese. Is that how it is served ??

@CharlieTheCookAndrews 6 лет назад

Thanks so much for the compliments. I try my best! Happy to hear that you enjoy my videos! Yes normally the Chicken and sausage Gumbo is served with grilled cheese!

@willrobinson2508 6 лет назад

It turned out the bomb it looks just like yours and I made a oeoy goey cake to.

@CharlieTheCookAndrews 6 лет назад

Happy to hear everything turned out good! Thanks for leaving feedback!

@lorrainescarbrough7465 4 года назад

Thank you for this! Love how you explain each step very well done.

@CharlieTheCookAndrews 4 года назад

You're welcome Lorraine. I appreciate the compliments! :)

@ketocajun7451 2 года назад

My roux takes 1 hour. 1.2 hour with the veggies. Do not rush it people. Enjoy all the work Charlie.

@CharlieTheCookAndrews 2 года назад

Thanks so much for sharing!!

@venitastrong1728 Год назад

Awesome

@CharlieTheCookAndrews Год назад

Thanks, Venita!

@venitastrong1728 Год назад

Welcome

@tiffanylynettepaskel9744 4 года назад

That looks like a amazing comfort food! You did the damn thing

@CharlieTheCookAndrews 4 года назад

I appreciate the compliments Lynette. Thanks!

@latashiabarnes3142 8 лет назад

I missed you Charlie....you are AWESOME!!!!

@CharlieTheCookAndrews 8 лет назад

I know you missed me! :) I'm back now! Thank you! You'll be seeing more of me now! :)

@kderouen83 5 лет назад

Everyone has their own recipe for gumbo. This is a fantastic way to learn about gumbo and develop a method for yourself. Great job Charlie!

@CharlieTheCookAndrews 5 лет назад

I'm sure everyone does! Thanks a lot!

@lenaschexnayder4909 6 лет назад

this took me back home on this one yes dip that grilled cheese

@CharlieTheCookAndrews 6 лет назад

I know right! Thanks!

@cookingwithsamontheblackst3282 7 лет назад

awesome

@CharlieTheCookAndrews 7 лет назад

Thanks!

@cgil1974 2 года назад

Thank you!!!!! Gotta love authentic New Orleans home cooking!

@CharlieTheCookAndrews 2 года назад

You're right about that. You're welcome, not a problem!

@angelad457 4 года назад

I am so sorry I am so late looking at your videos, because it's simply the best.

@CharlieTheCookAndrews 4 года назад

It's okay Angela. I appreciate the compliments. Thank you!

@FinancialFr3edom 4 года назад

I will come all the way to new Orleans to have a bowl of Charlies Gumbo..I'm so serious

@CharlieTheCookAndrews 4 года назад

Wow that is good to hear! LOL

@Ateyaaa 8 лет назад

I just shouted you out on my Twitter. I will try a recipe soon.

@CharlieTheCookAndrews 8 лет назад

+Ateya Awesome! Thanks so much! Well let me know the results when you're done!

@cornieshapinnock9142 3 года назад

You are a good cook. I enjoy watching the channel.

@chrisallen9303 4 года назад

Looking absolutely amazing!!

@CharlieTheCookAndrews 4 года назад

Thank you Chris for the compliments! 😀

@splintercat1 2 года назад

Aw poo. YT's challenging me to an hour-long ad. Fine. I'll let it run for this guy. Thanks for great cooking!

@CharlieTheCookAndrews 2 года назад

That's understandable. You're welcome! I appreciate it! :)

@VenitaStrong-kr3ed Год назад

Mmmmm

@CharlieTheCookAndrews Год назад

Thanks, Venita!

@VenitaStrong-kr3ed Год назад

Welcome

@CharlieTheCookAndrews Год назад

🙂

@patricemoore2825 7 лет назад

YOU ARE SUCH A NEAT COOK ...IF THAT MAKES ANY SENSE..LOL

@CharlieTheCookAndrews 7 лет назад

Yes i know what you are saying lol Thanks so much!

@brandyfisher8674 7 лет назад

Charlie Andrews I'm trying to figure out what I'm going to cook for thanksgiving any suggestions?

@CharlieTheCookAndrews 7 лет назад

Brandy Fisher- It's all about your personal preference on what you may want to eat for Thanksgiving. It's in 4 days. There's not much time left! There's a lot to choose from. Turkey, roast, ham. mac and cheese, cornbread dressing, some type of greens, peas, collards, green beans, potato salad, yams, cakes pies etc. That's just a short list but it's entirely up to you about what you want.

@khadijahwestmoreland5010 7 лет назад

That looks absolutely wonderful! Good cooking takes time and that bowl of gumbo looks so worth it! Have mercy!

@CharlieTheCookAndrews 7 лет назад

Thank you and Yes you are right! Even though it is labor intensive but it will all be worth it in the end!

@JessicaJacob 3 года назад

Charlie you go make me cry. I’m from New Orleans and I’ve been allergic to seafood all my life. I’ve made homemade gumbo without seafood once in college and it was amazing but forgot how to do it. I can’t wait to try this and appreciate you showing us a way. I’m also super emotional because I just had my third baby lol so this means too much to me right now lol. I’m also hungry 😂

@CharlieTheCookAndrews 3 года назад

Wow. Sorry to hear about that. That's understandable.

@patricemoore2825 7 лет назад

You cook like somebody grandma... LOL...LOL...LOL...LOL...LOLLLLLLLLLLLLLLLLLLLL

@CharlieTheCookAndrews 7 лет назад

My grandmother Yes! Thanks Patrice!

@angelaalexander6421 3 года назад

Great-Grands and Grandmother's are the best. Aren't they? Man I miss mine.

@patricemoore2825 3 года назад

@@angelaalexander6421 Yes indeed they are sis !!!

@pla4825 6 лет назад

Charlie please make the veggie meal made with okra, corn, tomatoes, garlic, onions with seasonings