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How to make Pastry with Kirsten Tibballs | Chocolate Book 

Kirsten Tibballs
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www.savourschool.com.au/books/...
Learn how to easily make pastry.
Kirsten Tibballs book 'Chocolate' available now.
Carefree Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
creativecommons.org/licenses/b...

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24 июл 2024

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Комментарии : 6   
@redsnow123456
@redsnow123456 5 лет назад
Whats the diff between the two methods (butter/sugar and butter/flour) at the beginning
@KirstenTibballs
@KirstenTibballs 4 года назад
They will give you the same outcome, both methods give limited movement to the dough. Normally then there is more flour in the recipe you will use butter flour at the start
@graceh303
@graceh303 6 лет назад
Hello where can I find quantities of the ingredients for that recipe please?
@KirstenTibballs
@KirstenTibballs 4 года назад
All of my recipes can be found on my Savour Online classes platform 😊
@user-zk7fo6mm9z
@user-zk7fo6mm9z 6 лет назад
I LOve you
@KirstenTibballs
@KirstenTibballs 4 года назад
Thank you 😊
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