#getmyfatpantson
One of my favorite condiments for tacos and tostadas are pickled onions. This pickled red onion recipe will take your dinner to the next level. It does not take a lot of ingredients and no time to make.
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Pickled Onion Recipe:
1 Large Onion Red or White
2 - 16 oz mason jars
2 - 1 tsp salt
2 - 1 tsp oregano
2 - 3 chile de arbols crushed
2 - 1 garlic clove chopped
2 cups of white distilled vinegar
2 cups of water
Let the onions sit for 24 - 48 hours. More time the better.
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0:00 Ingredients
1:27 Heating Water and Vinegar
1:37 Filling Jars
3:38 Finishing Jars
19 июл 2024
