Made this for Thanksgiving and it was delicious! I used canned peaches and used half the juice. This was perfect for my taste, not too wet, not too sweet and that crust was just right! First time ever even attempting peach cobbler but not my last and this is the recipe I will be using. THANK YOU! I love your channel.
I made this today as a dessert for my cheat meal!! Baby when I say I’m hooked like a fresh perch on a line!! 🎣🤣 First off, this dish was to celebrate me reaching my weight goal of 141 to enter the Air Force! I’ve successfully done that and wanted to make a meal fit for a Queen! I made this and followed you accordingly! Added a single scoop of vanilla ice cream and oh my word! I went straight to the upper room! Solid 10/10 recipe! 🔥🥰🙏🏾
I’m so glad that you enjoyed the recipe and BIG CONGRATS TO YOU for reaching that goal! I pray that you do well and stay safe! I appreciate you for watching as well as for your service! 💙💙💙
I want to say thank you for your recepie I'm Mexican and my brother give to my mom some peaches from the forest lol and let me tell you 😊they came so good omg your recepie so dam good thank you thank you .!!
Just tried this recipe, it’s legit! She was right when she said it gives a more biscuit like crust, not a pie crust. It’s also not watery at all which I like
I watched several different channels of Peach cobbler recipes, all of them were a disappointment, that is until watching yours. Wow, yours is beyond over the top! Looks absolutely amazing, I am definitely going to be trying your recipe. Your title to this video certainly holds true! My compliments to the chef!
I know right. Same for me. I know how to make it, but wanted a change and chose hers. I used to live down south and sometimes crave good ol southern cooking. This just happened to hit the spot for this ol Italian/ Jewish old lady. So my husband ,daughter, sil and 3 year old grandson should be leaving tomorrow with happy tummies tomorrow after a brisket and this beautiful looking dessert!! It was a huge hit and a big rewind for the recipe which I refused! Why?? Have to have something to bring to special dinners! Right??? So I’m sneaky! I did say I was eye tallyon and Jewish! Mixed together! A bad combo! In my case anyway!
Yes I have watched several channels on how to make Peach Cobbler and not to my liking. Especially when they use bought pie crust. That pie crust has a taste I dislike to the 💯. 😀
Amazing dessert..I made it after I watched your recipe! Perfection! I knew a southern girl would bring it!!!My husband’s gonna have some for breakfast!!!!
I’m doing Thanksgiving at my house and cooking for the first time. Been divorced for 3 years and I don’t usually cook, but I’m about to take it on this year. Thanks for the recipe Sis! You got me feeling confident! ✊🏽✊🏽❤️❤️
Ohh my goodness!! I seen your video this morning and said this chick knows what she’s talking about! I had to make it! And its sooooo delicious!! It came out perfect! ❤❤❤ thank you for sharing your recipe. I just ate some for breakfast with vanilla ice cream ☺️
This looks so good and I have to remember the cornstarch slurry for my pie recipes next time that’s what will keep the filling together and give it a better texture ,Nice tips 👍
Greetings! 👋 I’m Jan and a new subscriber. I’m making your oven baked chicken recipe tonight and I’m already drooling! Ya think some of that black girl magic will rub off on me? One can only hope! You’re an amazing cook and your sense of humor makes my day. God bless you and yours. ❤❤❤
Hey Jan! I've had the greatest time reading all of your comments! Thank you again for subscribing and watching all of my videos! You are very much appreciated!! Blessings to you and your family!
You’re such a sweetheart! Your recipes have made such an impact on the family! I’ve shown them who you are and they send love right back to you! I make your baked chicken twice a week! Have a wonderful day! 🥰🥰🥰
Yours are the only recipes I will serve to company before trying on my husband first. :) I love that you show how to plate it at the end. Presentation is part of the process.
That is a huge honor! Thank you very much! Also, I feel as if plating it is a part of the meal as well lol so I’m glad that you enjoy that! Thank you for watching ♥️♥️
Can’t wait to make it. Have to go to the store and get some peaches. Wonder what type I’m going to get fresh or frozen. Every this so expensive right now. Which ever is cheapest of course! I’m cheap! Lol. I got fresh they looked soo good and I ate two on the way home. So delicious!! Made a great cobbler!!
The peaches where I am have not been good this year, which is very odd! That's why I ended up using frozen. However, I'm glad that you enjoyed the recipe! Also, might I add that I'd say that you're economically intelligent, not cheap! LOL. Groceries are HIGH!!! Thanks so much for watching and sharing your comment with me! :)
Lord ham mercy! I went to bed last night looking at youtube videos on peach cobbler, and now you pop up with a video, lol. I definitely will be making one soon.
That looks yummy. Looks similar to what we have in England and Australia apple crumble. There are several different ones. Rhubarb crumble apple and black currant crumble, peach ,pear, crumble too.
I think my sister's peach cobbler is WOW! But she's not available to make it for us this weekend. So I turned to your channel for a recipe, since your meatloaf recipe has become my all-time favorite. I'll let you know how I do with the cobbler. Thanks!
