How to Make "SUGAR FREE" Marmalade! 

Very cute "yum" at the end. I had to leave a thumbs up 😊

Well what a coincidence :) while researching marmalade for my diabetic Dad I stumbled upon your video...I had some seville oranges & meyer lemons as this is Dad's fave on toast. John you know my parents from Penguin, Beth (RIP) & Joe Bennet, I popped in 12 months ago to the library & introduced my self....So I stuck to your steps except type of fruit, keen to see the Xylitol outcome; but my consumer feedback "grumpy" Joe will let me know for sure. He is 94 & living with the Sydney sister, we call him Lazarus because he circles close to heaven then pops back,,,albeit very frail..Cheers.Gabby Morgan

What a great recipe - thank you! I have so many sweet mandarins so maybe I won't need a sweetner. How long does the marmalade keep? Sorry this is so late in making a comment but I only just found your recipe and I'm rarin' to go!

I am neither on Twitter nor Facebook so if there was any way for me to be given the written recipe I would be so very grateful!!!

Can gelatine be substituted for Agar? Should it be kept refrigerated or can it be cupboard stored (Im in SA) so glad I found your recipe. Thank you

Awesome! 🤍 God bless you, From Alabama

Great work. Well done mate.

Can you use stevia instead? How long does it keep?

Thanks mate !!!! This is big help !!!

Its a tropical climate that inhibits the orange or yellow colour or anthocyanin in citrus, cold temperate climate is pretty normally where citrus evolved In china. Your problem may be lack of nitrogen or other essential trace elements , citrus are very hungry

5:17 What a cutie pie!!! 😍

Interesting... If you had used the pips would that have worked instead of the Agar?

any problems with xylitol giving you the squirts? a lot of people are sensitive to it

Cam I use agave?

Oh and did you make your own bread? It looks pretty good.

I am looking for sugar free Grapefruit and orange marmalade

Great video. Easy to follow. Have you tried Monk Fruit instead of Xylitol?

Thank you

Great video

thank you!

Don't you find xylitol gives you a lot of wind? I find it much worse than onion and baked beans!

It has to be so bitter! Isn't it? Grapefruit juice it's bitter by itself and the white part of citrus zest is the most bitter. :O

What the Agar you have used? What is that?

Xylitol is extremely toxic to dogs so I don’t use it. I’ll try this with Allulose or Monkfruit.

Came out to bitter

NO SUGAR, BUT ANOTHER POISON.

Must remove white part of oranges,otherwise it taste bitter