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How to Make Sushi: Ikura Sushi 

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If you have ever visited Japan or some higher end sushi restaurants outside of Japan, you have likely seen an exotic looking sushi called ikura sushi. Known for its bright orange color, the contrasting flavors of the salty salmon roe and the vinegar flavor of the sushi rice make this dish as delicious as it is beautiful.
If you would like to brighten up your sushi platter with this delicacy, you are in luck as it's fairly simple to make with a little practice. In this video, we will show you step-by-step how to make this delicious sushi.
FeedMeBetter is dedicated to serving you delicious and easy recipes. Also check us out at feedmebetter.com/ for more tasty recipes and tips to get the most out of your dish.
Video Chapters:
0:00 Intro
0:06 Title
0:10 Recipe
0:14 Cut the nori sheet into strips
0:28 Form rice into oval-shaped balls
0:31 Wrap rice ball with nori strip
0:40 Spoon ikura into sushi
1:45 Plate ikura sushi
1:54 Finished ikura sushi
1:58 Outro
Check out the following article for this recipe: feedmebetter.com/ikura-sushi/
Check out the following for a great video on how to make sushi rice: • Easy Sushi Rice Recipe
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Опубликовано:

 

28 июн 2024

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