How to make The Hurricane Cocktail | BAR TALK & COCKTAILS

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Mardi Gras! And what is the drink of Mardi Gras? A Hurricane of course! This cocktail goes back a long way and has changed into an almost completely different drink over the years. Regardless of the change, it's still great to drink when you are down in New Orleans celebrating Mardi Gras. Just don't ask me what I had to do to get these beads
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The Original Hurricane Cocktail
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In a shaker glass combine:
-4oz Dark Jamaican Rum
-2oz Passion Fruit Syrup
-2oz Lemon Juice
-Shake well with lots of crushed ice, enough to fill 2/3 of the shaker tin. Pour unstrained into a large hurricane glass, adding more ice to fill. Serve with a straw.
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The Modern Hurricane Cocktail
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In a shaker glass combine:
-2oz White rum
-2oz Dark rum
-1oz Lime juice
-1oz Orange juice
-2oz Passion fruit juice
-1⁄2oz Simple syrup
-1⁄2oz Grenadine
Toss in some ice. Shake, and strain into a large Hurricane glass filled with fresh ice.Garnish with an orange half-wheel and a cherry
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The content found in “BAR TALK & COCKTAILS” is for informational purposes only and is in no way intended for the consumption of alcohol or advice on drinking alcoholic beverages or as treatment cure for any health condition and nor should it be construed as such. Always drink responsibly. Please understand that you assume all risks from the use, non use, or misuse of this information. Any resemblance between the characters portrayed in this show and any persons living or dead, is merely a coincidence and certainly a miracle.

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Опубликовано:

14 фев 2018

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Комментарии : 105

@iglesiasublimegraciaenharb8333 3 года назад

Im the head bartender for a Brazilian Restaurant in Long Beach Ca and simply love this channel. I wish I could have a drink at this bar...... just to hear one of his stories in person. Thank you for all your hard work. Simply amazing channel

@BarTalkCocktails 3 года назад

Thank you for the lovely comment! Always love hearing from fellow bartenders! Keep checking back, lots more on the way.

@AshitaN0J0E Год назад

The bartender that we all want to be serve by!!!!

@BarTalkCocktails Год назад

Thanks for tuning in!

@adamsmith7883 6 лет назад

I just found this channel and have been watching your videos like crazy! Your unique personality really separates you from the other cocktail channels out there and the production is great! I hope you get more subscribers, because you deserve it!

@BarTalkCocktails 6 лет назад

Hi Adam, thanks for the kind words my crew and I appreciate it. There’s lots for you to catch up on so enjoy! 😁

@lionheart5591 6 лет назад

As Scorpions once sang, "Rock you like a Hurricane.."

@chrisfrench9473 3 года назад

You are a rockstar. I love classic cocktails. Just made some homemade fassionola and it's delicious .

@relaxshacksDOTcom 4 года назад

great stuff! knowledgable and entertaining

@BarTalkCocktails 4 года назад

Thanks! Check out some of my other episodes Cheers!

@richarddombakly413 3 года назад

A scholar& a gentleman,most knowledgeable,and time well spent with an old friend,thank you Bruce,always well done.

@BarTalkCocktails 3 года назад

Thanks Richard for the support. Cheers

@helpwantedfilms 6 лет назад

Another great video Bruce! Love seeing these classic tiki cocktails!

@BarTalkCocktails 6 лет назад

Thanks Nicholas! Keep checking back, cheers!

@arcadiandj Год назад

You Sir, are AWESOME 👏

@leegarrod500 3 года назад

Imagine getting drunk with this guy, what a riot.

@BarTalkCocktails 3 года назад

Ya he’s awesome... 😎 Thanks for tuning in, keep checking back I’ve got a lot more coming down the pipe.

@sv122 5 лет назад

I made this cocktail using your passion fruit syrup video and grenadine video and man what a great cocktail! Absolutely delicious. They pack a punch too!

@BarTalkCocktails 5 лет назад

That’s great, glad you enjoyed it! Cheers

@garlicgirl3149 5 лет назад

Nice to know.

@user-eh9pw2fv9m 6 лет назад

Bruce u the GOAT man ! Respecting the history, the craft and always joyful! Greetings and utter respect from Greece

@BarTalkCocktails 6 лет назад

Is Goat good? I’m too old to keep up with all the lingo. Ha. Thanks for watching and writing in. Cheers!

@user-eh9pw2fv9m 6 лет назад

BarTalk&Cocktails Hahha it stands for G.reatest O.f A.ll T.ime, so it's really good and, believe me, not told carelessly. I really love your channel , keep up the good stuff !! P.S. I would like to see you try a Sherry based cocktail, maybe a mix with Greek Masticha liqueur, if you could find it!

@BarTalkCocktails 6 лет назад

Awesome, I’m gonna start calling people goats at work and see how that works out for me. 🤣 The only thing we made with sherry was The Flame of Love. That one used Fino Sherry. We should do more. Perhaps the Fog Cutter. It's one of the only Tiki drinks that use a cream sherry as a float. Thanks for the suggestion. Cheers!

@roxsterly 3 года назад

My all-time favorite drink!

@BarTalkCocktails 3 года назад

I made it just for you, ha!!

@bigmaclooiee2 3 года назад

This is an incredibly entertaining channel, sir. Sláinte.

@BarTalkCocktails 3 года назад

Thanks for tuning in!

@garlicgirl3149 5 лет назад

I would want to try them both but my guess is the moden one does not need the simple syrup or only on bar spoon.

@DwightMS1 2 года назад

I'm sold. I'm going to Whole Foods tomorrow to buy passion fruit juice and oranges.

@BarTalkCocktails 2 года назад

Happy experimenting!

@gregwright392 6 лет назад

Nice! I liked the look of the hurricane with the grenadine better!

@BarTalkCocktails 6 лет назад

It’s all a preference thing. Taste wise I liked the one without the grenadine better because it wasn’t as sweet.

@gregwright392 6 лет назад

BarTalk&Cocktails true, I lean more to the sweet side!

@ShawnPlusOne 6 лет назад

Both look absolutely delicious.

@BarTalkCocktails 6 лет назад

Thanks they are, give them a try!

@deano771 6 лет назад

Hell ya! Love the drinks

@BarTalkCocktails 6 лет назад

Thanks buddy, cheers!

@TPOEWRITES 3 года назад

Amazing!

@BarTalkCocktails 3 года назад

Me or the cocktails? Must be me 😂

@Martin-uj4mi 3 года назад

this is the funniest grand dad i have seen in the century

@BarTalkCocktails 3 года назад

I’m not a grandad but I’m the coolest uncle you’ll ever meet. 😎

@jasonhewitt2150 2 года назад

I really like this channel

@BarTalkCocktails 2 года назад

Thanks Jason!

@tbjtbj4786 3 года назад

I know these were common at hurricane parties.

@BarTalkCocktails 3 года назад

Hope you make one!

@tbjtbj4786 3 года назад

@@BarTalkCocktails yep we had some at the last hurricane/ tropical storm party. It down graded by the time it got here. So could you make a tropical storm? To have you side by side to the hurricane? Lol

@mrjc12 6 лет назад

Love your videos young sir, please do more TIKI!!!!!!!!!

@BarTalkCocktails 6 лет назад

Hi there, thanks for the suggestion. I’m always open to requests!

@greenpea9412 2 года назад

Love this guy already. My kind of bar tender. I love my job too but I never get to wear beads!!!

@BarTalkCocktails 2 года назад

Making a fashion statement is always a priority. Ha

@vornoff1958 4 года назад

I think I've had one too many Chartreuse Swizzles because I was half-way through this video before I realized you were actually wearing a shirt.

@BarTalkCocktails 4 года назад

🤭😂

@Toloblitz 3 года назад

Can you please tell me what brand of dark rum you used in the modern version of this cocktail?

@BarTalkCocktails 3 года назад

I used Myer's (planters punch brand) dark rum. It's a blend of Jamaican rums with flavours of molasses, raisin, and baking spice. Aged in ex-bourbon barrels, it has a nice oak tone with a hint of vanilla. Cheers!

@joemartra4825 6 лет назад

Haha! You're a hot ticket Bruce! Great drink thanks!!

@BarTalkCocktails 6 лет назад

As always thanks for watching Joe! Love getting comments from viewers 😁

@deepakarya7929 5 лет назад

I like your style

@BarTalkCocktails 5 лет назад

Thanks for watching! Cheers

@jamesmedina6277 3 года назад

Cheers!

@BarTalkCocktails 3 года назад

Thanks for tuning in James!

@abrirodriguez6611 2 года назад

Cheers

@BarTalkCocktails 2 года назад

Cheers to you!

@marketboy3679 6 лет назад

Sir good day. Can i ask you? Being a bartender, is it necessary to know how to flair the bottles or it maybe optional.

@BarTalkCocktails 6 лет назад

Hello and thanks for watching. Flair bartending is all about entertainment and it really depends on the bar you're working. Some clubs will expect it from you. Others, not so much. It really is an optional trick of the trade. I've always flaired my personality behind the bar.

@marketboy3679 6 лет назад

BarTalk&Cocktails...... thank you for your highlighted replay sir for my question that needed valid explaination and acceptable answer from you. I am really enjoy your video sir and i keep it watching. God bless you sir.

@awalton9024 3 года назад

I did a lot of research on the original hurricane. It used a product called Fassionola which was passion fruit based. It was created by Don Beach (Don the beachcomber) who protected the formula by keeping it a secret. Patents were about as useful as tits on a bull in 1940's Louisiana. Consequently nobody actually knows the true recipe for the original Hurricane. The classic made in this video is probably as close as it gets. Based on my research; I will suggest adding a shot of strawberry nectar, canned or home made which appears to have been a component of Fassionala. Cheers!

@BarTalkCocktails 3 года назад

There are many businesses attempting to make Fassionola, but the ingredients vary from company to company. So, who knows what is right? Don Beach took many of his recipes to the grave with him. Good idea on using strawberry nectar though. I think it would certainly add another flavour dimension to a Hurricane. One day, I might attempt making my own Fassionola just for the sake of science. Ha. Thanks for writing in. Cheers!

@ibnkhaldoun4319 3 года назад

any need for the rum to be a plain jane jamaican dark like myers or coruba? i have never tried this with a funky jamaican dark like hamilton. & i know with some of these funk bombs, you handle with care. oh yes

@BarTalkCocktails 3 года назад

Like you, I have never made or tried a Hurricane with funky rums. Probably because in the bar, it's not to everyone's tastes. I think the first step would be to try those rums on their own, neat and unadulterated, so you know what you're working with. That will determine juice to rum ratios as many funky rums tend to be intensely fruity and sometimes nutty. You could be on to something here... Once the warm weather comes, I'll have to experiment. Cheers!

@seanmurphy3357 9 месяцев назад

Here before hurricane lee hits

@moshingfangr 4 года назад

The recipe i use combines both theese recipes i do 4 0z of dark rum because i really like those flavors and 4 oz of passion fruit i use 1 oze of lime juice casue i like lime more then lemmons and top with grenadine cause i mike the color

@BarTalkCocktails 4 года назад

Sounds great!

@awalton9024 3 года назад

If you prefer using only dark rum, you might like using rhum agricole which, if you're not familiar is rum made from cane juice instead of molasses. It has a funky earthy taste and goes great with the passion fruit.

@djpat5998 6 лет назад

Can you do one with fassionola syrup or how to make fassionola?

@BarTalkCocktails 6 лет назад

Hi thanks for the suggestion. Let me do some research and see if I can make it happen. I’ve never made it before but it’s on my to do list. Cheers!

@djpat5998 6 лет назад

BarTalk&Cocktails fassionola is the original syrup in hurricane drinks and other tiki drinks like the cobra fang. The bad thing about it is that you can only buy it when the Louisiana strawberries are in season but you can make it yourself because they sell out quick. It's made by cocktail & sons.

@Yallbemonsters 6 лет назад

Glad to see you had a good marde gras hope it was just as fun for the crew! Always love a bit of boozey history from you three, had no idea about the origins on this one. Can't wait to check out the next video!

@BarTalkCocktails 6 лет назад

Hey David! We all had a great time on set as per usual. We thank you for the continued support as always. Cheers to you from the three of us.

@Caseyuptobat 6 лет назад

Ah yes, Mardi Gras. That thing that ended on Tuesday.

@BarTalkCocktails 6 лет назад

We filmed the episode on Monday so it still counts, ha! Thanks for watching, cheers!

@jonpaul6793 3 года назад

bad shirt. great video. will be back

@BarTalkCocktails 3 года назад

Lol 😂

@claks_cocktails2838 6 лет назад

Hi Bruce. What’s that dark rum you’re using? Cheers

@BarTalkCocktails 6 лет назад

It's a smooth medium deep rum called Myers Planter's Punch. The flavour is sweet and fruity with strong vanilla tones. It works really well in tropical punch style cocktails. Cheers, and thanks for watching Lee!

@claks_cocktails2838 6 лет назад

BarTalk&Cocktails loving your work. Cheers.

@davidberry4431 5 лет назад

In 1963 O'Briens still used the original (no grenadine) version. As I found out on the way back to campus, 2-3 hours in the stomach and it didn't change color. Don't ask me how I know.

@BarTalkCocktails 5 лет назад

Ha! Thanks for watching, cheers!

@kevinarnold2964 6 лет назад

Hi Bruce! Just had to write a wee note to thank you for not including grapefruit juice in your hurricane. Wherever I look that bloody grapefruit juice is in the recipe, which is a no-no for anyone taking a statin for cholesterol...or was that the blue pill? I always get those mixed up. Hmmmm...that might explain the wife's foul mood. Anyways, from one old fart to another old fart...THANK YOU!!!!!

@BarTalkCocktails 6 лет назад

Hi Kevin thanks for writing in. You better make it up to the wife and make her one of these drinks, ha! Check out some other videos I’m sure you’ll love em too. Thanks for watching, cheers!

@marketboy3679 6 лет назад

I am the beginner sir. I need some advice. Thank you sir.

@gusmuran123 2 года назад

Can you be my grandpa? 🙌🏼

@BarTalkCocktails 2 года назад

No but I can be your cool uncle 😎

@GreyFox001 3 года назад

Lmfao this fool is hilarious

@BarTalkCocktails 3 года назад

GreyFox001 Fool? 🤔

@GreyFox001 3 года назад

@@BarTalkCocktails yeah, that's what we say.. it doesn't mean like actual fool. Its more of a substitute for "guy".

@GreyFox001 3 года назад

@@BarTalkCocktails no good?

@BarTalkCocktails 3 года назад

Haha all good. I’m old. I can’t keep up with the lingo. I’m going to use that one now though! Thanks for checking out the show!!

@SaltyPirate71 5 месяцев назад

I definitely prefer the original. Less sweet and higher horsepower. Pat O'brien's has become a parody of itself in the last 25 years; as has much of New Orleans' French Quarter.