HOW TO MAKE TWO CUPS OF WHITE RICE PERFECTLY|| THE PERFECT WHITE RICE| CARIBBEAN STYLE 

HOW TO MAKE TWO CUPS OF WHITE RICE PERFECTLY|| THE PERFECT WHITE RICE| CARIBBEAN STYLE
INGREDIENTS
2 tablespoon of oil
1/2 of a green onion (or garlic clove)
1 and 1/4 teaspoon of salt
2 cups of Water
2 cups of madam gougousse rice
2 tablespoons of salted butter
INSTRUCTIONS
1. Put a pot on the stove at medium high heat ( 6 or 7) add 2 tablespoons of oil, 1 and 1/4 teaspoons of salt and half of a green onions. Let green onion fry for about one minute.
2. Add 2 cups of water and let boil, taste for salt.
3. Once water is boiling wash rice (do not do this before water starts to boil)
Put the washed rice in the pot in the same spot over and over as seen in the video (to form a mountain)
Stir rice scraping the bottom of the pot while you’re steering. let cook for about 6-7 minutes
6. Once water is almost completely gone add 2 tablespoons of butter mix the butter into the rice until it is completely dissolved
Turn heat down to low (2 or 3) cover with aluminum foil or plastic bag then cover it with the lid as seen in the video let the rice cook for 30 minutes UNDISTURBED.
After 30 mins uncover and enjoy!
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