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HOW TO MAKE & USE MILK KEFIR 

Common Ground Alaska
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Did you know that today's milk kefir grains are all a remnant of the original grains that are more than 4000 years old? It's true!
Today, we talked about how to make & use kefir grains plus the history and health benefits of kefir and more!
This is part of a culturing milk series we are offering on Alaska Homestead Academy. You can get more info about AHA here: alaskahomestea...

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18 сен 2024

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Комментарии : 5   
@kalimartin4233
@kalimartin4233 4 дня назад
Can you leave your kefir grains in the fridge until you are ready to use them?
@lisakristy2727
@lisakristy2727 4 дня назад
Are you using ultra pasteurized milk? I found it just didn’t work unless I use the vat pasteurized milk or fresh milk.
@commongroundalaska
@commongroundalaska 4 дня назад
We don't drink ultra pasteurized milk so I wouldn't have a clue how that works. For the kefir I sell, I use the Alaska Range Dairy milk which is vat pasteurized (minimally) but for our own, we use raw from our raw milk shares.
@lisakristy2727
@lisakristy2727 4 дня назад
👍 that’s the milk I use also!
@lisakristy2727
@lisakristy2727 4 дня назад
lol. I didn’t watch long enough
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