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HOW TO MAKE VEGAN MERINGUE KISSES & LOLLIPOPS | Acorn Bakes 

Acorn Bakes
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29 окт 2024

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Комментарии : 73   
@whyilee
@whyilee 6 лет назад
honey stop being so apologetic in your editing. you're awesome!
@AcornBakes
@AcornBakes 6 лет назад
whyilee haha thanks ? I’m really self critical lol. Thanks though 😅 x
@julliananne157
@julliananne157 6 лет назад
Your personality is soo engaging. I like that. Thank you for sharing i def enjoy it
@AcornBakes
@AcornBakes 6 лет назад
Aw thank you :) x
@vanitascakes5702
@vanitascakes5702 2 года назад
Wow.. thanks for sharing recipe...🤗🤗
@google1356
@google1356 3 года назад
hello Oooo I have a question~~~ will the aqua fab a be stable without lemon juice or cream of tartar
@libbymendes4141
@libbymendes4141 6 лет назад
my vegan meringue looked amazing when i whipped all together, put it in the oven and there so much vapour coming up when i slowly opened thee oven to see what was going on they evaporated!! what did i do wrong!!!!
@sethtomas8257
@sethtomas8257 3 года назад
I realize I'm pretty off topic but does anybody know a good website to watch new tv shows online?
@remymiller347
@remymiller347 3 года назад
@Seth Tomas i dunno I watch on Flixportal. You can find it through google:) -remy
@sethtomas8257
@sethtomas8257 3 года назад
@Remy Miller thanks, I signed up and it seems to work :) Appreciate it!!
@remymiller347
@remymiller347 3 года назад
@Seth Tomas you are welcome :D
@francessmart6627
@francessmart6627 5 лет назад
Your vegan meringue recipe is the best.Thank you for sharing.
@kalpanamaheshwari9773
@kalpanamaheshwari9773 3 года назад
How much digree and what time we have to keep it in the oven,I didn't here clear, please reply
@tracymerlau3132
@tracymerlau3132 7 лет назад
Oh my...I can’t wait to try this one 😍 gokay? Good to see you, very creative.
@AcornBakes
@AcornBakes 7 лет назад
Tracy Merlau GOKAY?!😉 hehe thanks x
@monicamadan7397
@monicamadan7397 6 лет назад
Hi.. a nice recipe.. gonna try it today.. but what about ur lolly sticks? Didn't they melt in one n half hour in the oven? Can I add cream of tarter in this recipe if it will work more effectively?
@AcornBakes
@AcornBakes 6 лет назад
no they were ok :) it's only 100 degrees. And I haven't tried cream of tarter but you could give it a go :) x
@jaidurgamaaaa
@jaidurgamaaaa 3 года назад
I made these vegan meringue but become soggy !! Any suggestions where I may have gone wrong
@BakingWithElliott
@BakingWithElliott 7 лет назад
I really liked these, the colours are perfect. Thanks for sharing with us 😄
@____Craven_____0
@____Craven_____0 4 года назад
How long does it stay can we store the meringue cookies
@politemenace1226
@politemenace1226 6 лет назад
The lollipops are so pretty!
@shristee16
@shristee16 5 лет назад
Can we use whipped cream directly?
@kmcm1
@kmcm1 7 лет назад
I can't wait to try these 😊
@cookiejoes123
@cookiejoes123 3 года назад
How to prevent it from being sticky after taking it out of the oven?
@jaidurgamaaaa
@jaidurgamaaaa 3 года назад
I had the same issue .. sticky and soggy
@cookiejoes123
@cookiejoes123 3 года назад
@@jaidurgamaaaa kind of solved it by putting the meringue in an airtight container right away after taking it out of the oven with a packet of silica gel inside
@rakshitagarg1071
@rakshitagarg1071 3 года назад
Which product use in icing sugar pls type
@darnellscorner
@darnellscorner 6 лет назад
What if you add a few drops of vanilla... maybe it might take some of the Frosted Flakes taste away
@AcornBakes
@AcornBakes 6 лет назад
Thats a great idea!
@asmavasyat3170
@asmavasyat3170 7 лет назад
Brilliant! I always have bubbles in my meringue, I get scared that I don't overwhisk. Any tips please Curtis? 😢
@AcornBakes
@AcornBakes 7 лет назад
Asma Vasyat bubbles in your meringue after you add sugar in?
@AcornBakes
@AcornBakes 7 лет назад
How odd... I haven't experienced or heard of bubbles in a meringue after adding sugar and baking... what recipe do you use?
@asmavasyat3170
@asmavasyat3170 7 лет назад
I got it from Google somewhere. Its just a normal meringue recipe. I'll have to try yours next time.
@ellendelights
@ellendelights 7 лет назад
Beautiful Lollipops 🍭
@anasamsa9628
@anasamsa9628 4 года назад
how many time they last until spoiling ?
@shilpakochar1259
@shilpakochar1259 4 года назад
For how much time u baked at what temperature
@belleclinton
@belleclinton 6 лет назад
You're adorable! Beautiful work! Can you tell me where you get your piping bags?
@AcornBakes
@AcornBakes 6 лет назад
amazon or ebay usually :)
@nancyparmar7460
@nancyparmar7460 4 года назад
At wat degrees m suppose to bake them?
@Asmaa3409
@Asmaa3409 4 года назад
Thank you so much for the recipe. Can I make them ahead ? If yes, how can I store then pleaaaaassseee
@AcornBakes
@AcornBakes 4 года назад
Asmaa Ataout yes, just put them in container with a lid or a ziplock bag (don’t put them in the fridge)
@RAMIdotGG
@RAMIdotGG 7 лет назад
SO.MUCH.WANT!
@kydiszellinger2909
@kydiszellinger2909 7 лет назад
Omggg this is so perfect for me!! Thank you so much!! :D
@AcornBakes
@AcornBakes 7 лет назад
Kya Zellinger you’re welcome ☺️
@susanforbes5456
@susanforbes5456 7 лет назад
Thanks for the recipe this is so cool to know 😀 I was gonna ask do you know of any good apps to take good pictures of cakes I'm just using my phone and it's rubbish lol x
@AcornBakes
@AcornBakes 7 лет назад
Sorry for the late reply! If i'm editing pictures from my phone I literally only use instagram. Editing can only do so much though, lighting is everything no matter what camera you use. I take pictures where I can get the most natural daylight x
@susanforbes5456
@susanforbes5456 7 лет назад
Acorn Bakes thank you my birthday is soon and I plan on buying a camera can you tell me which one you use your lightning always looks amazing x
@AcornBakes
@AcornBakes 7 лет назад
Aw cool! I use a panasonic G7 and i got it second hand on ebay. It's only 16mp for pictures but unless you're going to be blowing up the pictures to large posters it shouldn't matter to much. I got it mainly for it's video capabilities and ease of use. I've only used it on auto mode so far but it has all the settings of a DSLR so I have lots of room to grow with it and learn to take better pictures and video. It also performs (in my opinion) really well in low light, I literally live in a cloud most of the time surrounded in mist (especially now as we approach to winter) so I struggle with natural lighting a lot and the settings on the camera help outweigh that somewhat. I mean the fact that you think my lighting is good is a testament to that because It looks super dull what I live currently haha! But I would shop around for a camera and do as much research as possible. I made he mistake of going out and buying a canon camera just because of the reputable name and hated it and felt like a wasted my money. I went to multiple camera shops and asked their advise, I told them that I wanted a camera that was beginner friendly, I struggle with natural light where I live, I wanted something that shot in 1080 HD, something with a view finder and also said what my budget was and it was a big help. x
@AcornBakes
@AcornBakes 7 лет назад
Sorry that was such a long reply haha! My camera is great for me and what I need it to do but it might not be for you is what I want to get across lol. If what I said about the panasonic G7 sounds right up your street it might be the camera for you. however if you have doubts, maybe make a list of what it is your unsatisfied with at the moment taking pictures on you phone and what you want out of a camera like I did and go to these photography shops? I don't want you to buy your first camera and hate it like I did
@doctorbaker505
@doctorbaker505 6 лет назад
Awesome!
@CakesWithLorelie
@CakesWithLorelie 7 лет назад
Interesting. Wow
@TheCakeBakeBoutique
@TheCakeBakeBoutique 7 лет назад
OMG awesome! I'm kind of wondering if this aquafaba can be used in SMBC instead of eggwhites for an eggfree option 🤔🤔🤔... Interesting! What do you think? Never knew that about chickpea water 😉
@AcornBakes
@AcornBakes 7 лет назад
The Cake & Bake Boutique I’ve been thinking the same! Although technically you could make it with a French meringue since there’s no raw egg here 🤔. I’ll have to try it sometime and let you know :) x
@TheCakeBakeBoutique
@TheCakeBakeBoutique 7 лет назад
True fact... And if we're that bold, maybe macarons too haha!
@TheCakeBakeBoutique
@TheCakeBakeBoutique 7 лет назад
I saw The Scran Line making macarons with aquafaba in the suggested video's - it is a thing LOL!
@juliemasko2409
@juliemasko2409 5 лет назад
The Cake & Bake xxxxxzfdxfdcBoutique Was xcbcdf
@yogafashionandmore7913
@yogafashionandmore7913 4 года назад
Why am I feeling ashame watching this ? NO OFFENCE to anyone you are great🍩
@AcornBakes
@AcornBakes 4 года назад
Yoga, Fashion and More I have no idea why you are ashamed or what you are talking about
@yogafashionandmore7913
@yogafashionandmore7913 4 года назад
No there is a weird comment down and umm..... it’s kinda not so good to read I think you should read it I can’t address the name in particular it’s gonna be bad for the person
@AcornBakes
@AcornBakes 4 года назад
Yoga, Fashion and More what???
@yogafashionandmore7913
@yogafashionandmore7913 4 года назад
Acorn Bakes leave it
@mariahbb7236
@mariahbb7236 4 года назад
Tnx, it was really helpful, do u have instagram???
@AcornBakes
@AcornBakes 4 года назад
I do, curtisnathan x
@mariahbb7236
@mariahbb7236 4 года назад
@@AcornBakes just followed 😍
@aklapotherpotherpothikrebh603
@aklapotherpotherpothikrebh603 3 года назад
♥️♥️♥️♥️♥️♥️♥️
@mariahbb7236
@mariahbb7236 4 года назад
How much chkP and how much sugar?
@nattiebabe9555
@nattiebabe9555 4 года назад
Icing sugar is double the amount of aquafaba.
@mariahbb7236
@mariahbb7236 4 года назад
@@nattiebabe9555 tnx, so same as eggwhite,
@____Craven_____0
@____Craven_____0 4 года назад
Temperature to be kept in India
@Aaliyah_Eli
@Aaliyah_Eli 7 лет назад
You are so cute omg aha 💕
@AcornBakes
@AcornBakes 7 лет назад
aw thank you! Xx
@nazarenolima5474
@nazarenolima5474 4 года назад
👌👌👌👏👏👏👁️
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