How to make White Cherry Jam - Easily Make this delicious jam yourself - Moraba Gilas
Ingredients:
Sugar 500g
Pitted White Cherries 700g
Lemon Juice 2 tablespoons
مواد لازم:
شکر ۵۰۰ گرم
گیلاس سفید صورتی بدون هسته ۷۰۰ گرم
آبلیمو ۲ قاشق غذاخوری
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00:00 Intro
00:33 Ingredients
00:35 Pitting cherries
01:10 Adding the pitted white cherries and sugar (layer by layer)
01:20 Shaking the pot and Mixing the pitted white cherries with sugar
01:32 Cooking the jam
01:51 Skimming the foam off
02:03 Thickening of jam and Cooking of white cherries
02:12 Adding lemon juice and Stiring the jam
02:16 Final cooking
02:34 Result
👉🏻 The white cherries should release some of their own juice, if the cherry juice was not released, before cooking, you can add 2 to 3 tablespoons of boiling water to them
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14 авг 2024