HOW TO: PREPARE THE MOST DELICIOUS OKPA ENUGU | native food 

Most welcome 😊

Thank you sis🤗

You are welcome

Will do soon

Thank you😊

Before putting inside the pot do shake it very well and don’t put too much water

Thank you It was listed on the screen

I don’t have an exact recipe. I just prepared it o. Is just like you making soup. The quantity of okpa determines the quantity of the ingredients

Okpa is salt and pepper just the way you make moimoi.right.

You add little and stir, you continue like that so you don’t over add water

You’re welcome ☺️

I think so and probably you didn’t mix it properly

I made another this morning and it turned out nice, I guess I have been adding too many water all the while, thanks so much for this tutorial it has really helped me because okpa is one of my favorite food and it's scares around here, when you even get to see it won't be really tasty, thanks alot

You’re welcome

⁠​⁠@@estherrapheal5934 please can you share the quantity of okpa and water that you used since yours came out right like hers. I don't know how many cups of water and okpa so as not to have a lot of water. Also do you mix with hot water or warm?

@@godsfavour86 I mix with warm water, I can't really give details on the quantity but let's say you have one cup of okpa just add half cup of water

You probably did allow it cook for long

Because is optional

Okpa does not need maggi. Okpa on its own is naturally delicious.