HOW TO PREPARE WHIPPIT IN 4 DIFFERENT FLAVORS 

Thank you, po. Hope you'll share the video to your friends po. Thank you. God bless.

welcome po

Pwedeng pwede po

yes po. ito po kadalasan frosting ko sa cake po.

.. Pasencia na kung marami akong tanong... Salamat po ulit

You can use fresh milk or evap

hi po. not condensed po. please use fresh milk or evaporated milk

...maam pwede po ba i frosting n sa cake yung whippit khit kinabukasan pa yung b-day? D po ba mag babago yung texture nya?salamat po😊😊😊

pwede po. yan gamit ko sa red velvet cake ko po. pero separate nyo pong i-whip ang cream cheese and whippit, then combine na after. for this recipe, 1 cup cream chesse gamit ko po. pero yung homemade yung cream chesse ko po and di ko po wini-whip yung cream cheese kasi gusto ko yung may nafi-feel pa akong bits of cream cheese.

Yes, pwede po. But I prefer all purpose cream + condensed milk for ref cake

just wrap the bowl with clingwrap and store in the chiller.

pwede po

Hi po. Thanks for your question. Pwede po. But i'd rather choose a jam na malapot. Huwag po yung watery.

Yes po, same measurement

1/2 tablespoon din po of chocolate flavocol sa ganitong sukat po ng whippit. pwede din po chocolate ganache gamitin nyo po

Gano PO KayA Maraming ganache? At d PO b malulusaw? Thanks po

@@mylenemillave5344 dun sa isang video ko po, same amount ng whippit and 1 cup ganache. stable naman po sya.

di po.

8x3 inch round pan po. Tapos may konting design pa po

okay lang naman po ang mc cormick. yan minsan gamit ko

Fresh milk po. Pwede naman po evaporated milk.

the usual way po is hiwalay po silang i-whip muna. tapos mix together na. in my case, there was one customer sabi nya gusto nya na medyo may bits and pieces pa ng cream cheese. so ayun, after ko magwhip ng whippit, direcho ko na agad ang cream cheese. nagustuhan ko naman yung result, masarap nga pag meron kang nalalasahan na cream cheese bits. pero kung gusto nyo po na mas smooth, whip nyo nalang po muna ang cream cheese.

@@mommalandrecipes7886 thanks po. Pwde po ito sa floral piping?

@@tinaliciousification pwede po

8x3 inch round cake with designs konti

yes po, pwede

di po pag sa chiller lang. I have tried yung pure whippit lang na whipped na, nilagay ko sya sa freezer. di na man gaanong tumigas. I just thawed it for 1 hour and whipped ko ulet for around a minute or two.

Yes po, you can.

yes po

Yes po, pwede po

@@mommalandrecipes7886 thank you po and thank you for sharing ☺

yes, pwedeng pwede. pero yung gel gamit ko

yes po, ginagawa ko din pong filling

I don't think that's a good idea po.

Hi po. I haven't experienced po na na overwhip kasi conscious po ako sa time,

I don't think it's a great idea, carbonated kasi. But you can try. Try mo muna konti then same lang ng ratio ng milk. Update me po kung ano po result.

based on my experience, nagamit ko pa ung tirang whipped whippit hanggang 7 days. kept in the chiller po.

Ano po gamit ninyo milk?

kahit anong measurement po, pwede. like pag 1 cup yung whippit, yung liquid nyo po ay half cup lang po. bale 1:2 yung ratio. 1 part liquid, 2 parts whippit

based on my experience, di naman po.

mocha is a combination of coffee and chocolate flavor po.

Anu po ung exact measure for mocha? Salamt po

Following po.

matamis na po kasi yung whippit. di namn po pumait ang coffee flavor ko po.

may tendency po kasi na magtutubig yung whippit if you will add confectioner's sugar

I haven't used ube powder po. Pero I think pwede naman. tantsa-tantsa nalang po

@@mommalandrecipes7886 Thank you po

based on my experience, wala naman pong after taste. mas sumarap pa po.

@@mommalandrecipes7886 thank you po

Meron po after taste nka try na aq ilang beses mas ok lng cold water

@@rhionsuan8768 di ko naman po napansin na may after taste. been using this for a year, I think and my customers seemed to love it.

di ko po masyadong matantsa po. for this recipe po, this is good for 8-inch round cake. tapos may konting rosettes or designs

@@mommalandrecipes7886 THANKK YOUU ❤❤ STAY SAFEEE PO ❤

hi! for me, mas masarap po sya pag may milk and wala naman pong after taste. As I was making this video, naiwan ko lang yung mga samples (yung nasa maliliit na bowls) sa table, di ko nailagay sa ref. the next morning, stable pa din po naman sila lahat. Di ko lang nai-video.

MommaLand Recipes I see. Last na po maam, ano po ung flavocol? Is it the same with liquid food coloring? Or gel food coloring?

@@jessamarielimpot9591 yung favocol po ma'am yung flavoring and coloring in one na po. may mga flavoring po kasi na parang clear lang yung color nya so need nyo pa mag add ng coloring.

MommaLand Recipes ohhh, thank you po sa pagsagot maam ❤️ Godbless 😊

Anung brand ng milk ang gamit nyo po? Dipo ba nasisira kaagad yung frosting if milk?tnx po

di po, kasi mahihirapan kayong i-beat. like for example yung unwhipped whippit na opened na, dapat store nyo sya sa chiller. then pag time na pong gamitin sya, dapat i-thaw nyo muna.

yes po.

Hello pano po kukulayan? pagka mix po bang dulce de leche saka po lalagyan ng food color then i-mix po ulet for 3 minutes!

@@trixcciaanngallamos3055 hi po. kinikulayan ko sya after na po ma whip. I just use spatula or spoon to mix the food coloring to the whipped whippit.

@@mommalandrecipes7886 Thank you po 💓

Hi po. pag left in the pack, wrap with clingwrap and store in the chiller. will be okay basta sealed properly. Okay up to 3 weeks. pag naka whip na at hindi nagamit, you can leave in your mixing bowl and cover the mixing bowl with clingwrap. leave in the chiller. whip again when needed. okay up to 7 days.