How to Season Kal Chatti(soapstone cookware), Cleaning After Cooking, Maintenance, The Right Way! 

Nice. May I know where you bought those kalchatti?

Which type of Castrol oil we need to use. Hot or cold press oil.

Mam this company iron utensils is good ah mam. Reply mam.

மிகவும் அருமையான பதிவு நன்றி அம்மா.... Thanks for your Kalchatty video support.... 1000 thanks mam... Iam Bharat owner form Bharat soapstone cookware salem tamilnadu.... kalchatty manufacturing and supplying INDIA only

Hi mam, thanks for sharing this. Kalsatti kadai la um ipdidhan seasoning pananuma? Adhula direct ah oil potu thaalichu onion tomato or vegetable curry lam panalama?

I just bought one and it’s machine made. I don’t know if it’s a mistake. What is the difference between the one my grandmother gave me and the new one? I am not sure if it’s fragile and break.

Can we use the kalchatti which is seasoned as you mentioned using turmeric + castor oil to set curd?

Beautiful!

Hi, made curd in kalchatti, Can we keep kalchatti in fridge ?

Can we make tamarind based dishes in kalchatti? And can we do tempering and cook poriyal?

From when can use high flame in kalchatti

Kalchatti lo direct a oil potu fry dish pannalama

Can we fry onions in kalchetty

Pl tell the address and phone number where we get this from Coimbatore.

Can we season using sesame oil , instead of castor oil?