How To Skin and Debone Fish | Gordon Ramsay 

"One nice fillet of salmon, beautiful" Them throws it on the fucking board. LMAO love this guy

"Just like a perfect snake skin. Sssss." Oh Ramsay

Newest vid perfect for anyone on a health kick - fish is low calorie, full of protein and fatty acids. Here's how to prepare it yourself. Happy New Year!

It's hilarious that he keeps slamming the salmon on the cutting board. He's extremely animated, as though cooking to him = fighting

That's right, Ramsay, you slap that salmon. You slap that salmon real good, baby. Mmmnn... Keep slapping that salmon...

one nice.....fillet of salmon.....beautiful. *SLAM

I laughed way too hard at this video

I love how he just plops it down at the end. I duno if it's the sound or what ever but that shit is hilarious to me.

1:00 Ssssss 🐍

Bro I can just watch this part all day 😂😂 1:30

I ordered two of these based on the reviews. ru-vid.comUgkxqmKabisEv81ul5v7OhvVxxOpt2CJruI- Received them on time and they look good. I really like the handle on these knives as they feel good in my hand. I'm giving them 4 stars on look and feel, but have not had the chance to put them to the test yet. I mostly fish for catfish and can hopefully try them out in the next few days. If they hold an edge throughout a limit of catfish, they'll be worth another star.Update...I used the 9" strong and the 9" fillet on a mess of catfish. I did put a sharpening on these before I started. I want a razor edge to fillet fish but they weren't quite that sharp. The people who gave these knives crappy reviews and said they were sending them back was because they weren't razor sharp. So what, do they not have a knife sharpener?? Good grief! I mean you have to sharpen any knife from time to time.I personally like them and am pleased with them. If you're too lazy to sharpen a knife then hire someone to clean your fish lol.I've never bought a knife in my life that would shave hair right out of the box. Don't be afraid to purchase the knives. They're pretty nice in my opinion.

0:04 He do this to every fish fillet...BAAAMM!!!

PHILLIT

Thank you, Gordon Ramsey. Taught me a great life skill. I'm only learning the ropes of cooking and I made a wonderful fish dinner using this advice

wow such salmon much protein very omega 3 so boneless pls make wow gordon

1:00 "Hissssssttt"

Gordon am huge fan of your's and try to implement the techniques and skills you teach through ur videos.....you are great chef and deserve to be the best ever

Gordon you're a god of cooking. Thank you for making this and for having such a I stander for cooking.

This guy has saved me starting a job in a fish dept, god bless

This’ll help me improve my cooking skills in the future

gordon u are my inspiration for my kitchen course..hope one day be like you..i enjoy always see your videos..i lose days and days seeing them and i enjoy them so much. I'm working to be a nice cook.

This was very practical for work thank you

love these how to videos.. ty gordon

Thank god for these videos, I had all the steps but the right direction to cut the skin

Big. Big. Big fan. Keep these videos a’comin’! Learning so much

Thanks - very helpful!

this is art

Just moved to Alaska, this video saved me! 😂 Thanks so much! Its already in the oven with fresh lemon and herbs.

I could listen to him all day.

The slap at the end cracks me up

Gordon, I used this technique to skin a fillet of walleye for dinner today and it came out looking just like yours! My first time.

We, as Bangladeshis, always keep fish on our menu. But I always wanted to try something new. So I was thinking to try western cuisine by cooking fish that way. Thanks for your kind information.

Oh god this is so helpful!

that slam at the end woo

Hey chef ramsay I am a fan of your work. I was wondering if you can show us the right way on how to make fafel?

I like that little fish slap in the beginning. What is that for? Is it because Mr Ramsay is very passionate about food or to make this whole thing look hardcore?

oh wow this helps me a lot x thank you Gordon x

MAKES IT LOOK SO EASY!

Amazing job.

love the video, can you show how to pan fry a fish? possibly over an open fire for the outdoorsman on the go?

Hes so nice when he isn't yelling at people

I love how he just slams the salmon on the table when he's finished

1:00 I love that little grin with a hissing like a snake 😂😂

Thanks!!! I finally made it!!!

you should do a video on how to fillet and debone a whole mackerel

This was so memorable because I watched this in 2019 since my epp teacher is making us watch this video

Love that cheeky smile after he said its like snake skin :p

He is my spirit animal

Gordon ramsey is the one of the best chefs in the world i would kill to meet this guy

now show us how to cook the skin so that we dont let anything go to waste

Always wanted to know how to do that properly. :)

Salmon has fast become one of my favorite things to eat. So healthy and delicious...particularly smoked salmon!

Mr Ramsay, you're the reason I can't wait to move out and start cooking my own meals every night and day!

Thanks again Gordon.

In my house, the skin is the best part. We cook it with ginger.

dude is crazy as hell but i freakin love him!

I love the way he says "Filet"

Very interesting video. Though i was always told to keep the knife still, and pull the skin to keep a consistent cut and not cut off the skin. But hey, each to their own.

I Love how he slams it lol

1080p My ass

Favorite part was when he went sssss. Also how he slammed that salmon on the table 😂

Now thats perfect salmon slam.

perfect!!!

AESTHETIC

OMG! I cracked up when he smacked the fillet to the chopping board hahahahaha PAK!! HAHAHAHAHAHA

Beautiful

What a pro.

It is easy to get rid of the bones in salmon. But sweet-water fish has many small ones, not so easy to find. Can you show us how you make filet from such a fish?

look at that....beautiful!!!thnks gordon;-)

I love fried salmon skin.

Will continuous slamming bruise the fish and ruin the texture?

yes chef!

Like a boss!

Gordon is a god!

He knows we all love that *smack*.

does it have to be a knife that is thin and flexible like that?

like a boss

makes it look easy ive tried this failed horribly

nice

1:31 “I like ya cut G”

I like your tips ,Superb, my wife is says i watch u to much :P PS Gordon, what can u do with the skin, a shame to throw it `? :)

Marathon Watching 2/24/23 #300thEpisodeOnTheChannel congratulations 🎊

a really under appreciated part of the salmon is the ribs. salmon ribs can be used to make excellent spicy Asian style BBQ ribs

Yeah Gordon, you slap dat salmon

What knife is that exactly?

0:05 slap

its fun pulling out the bones

Now I see why Gordon Ramsay loves salmon

Looks rather easy 😄

which knife is he using?

How many bones are in a salmon? How long does this process take (for a beginner)?

did you clean the knife after sharping it gordon? you guys cut it

i dont why i llaugh so hard when he slaps down the salmon so agressively lmao

That fillit looks tasty.

I want mine skin on, bone on, no meat wasted. Proper way to eat a fish.

Love you 💕

Hello what are foods if you want to gain weight?

gordon slamming the fucking salmon at the end gets me everytime !!

Here is a great clip presenting how to fillet a salmon in an efficient way: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-k8FmhSN9NY8.html

Love the snake sound he makes after comparing the salmon skin to snake skin😂😂