Great video. For anyone that can’t find a large, boneless breast... You can buy the larger frozen ones on the bone. After a few days of defrosting in the refrigerator, it takes just a few minutes to de-bone the breast to get it ready for seasoning.
How can I smoke turkey breast on pitboss 3series electric smoker 30inch use small wood chips and how long would it take if I put on my pitboss 3series electric smoker 30inch use small wood chips the temperature is lower temperature and higher temperature and medium temperature and be juicy please 🙏 let me know and thanks you
I have a question about the meater probe. Yours is the plus, is it wifi also so you can keep an eye on temps away from home or do you have to go with the 4 pack $200 + system to get WiFi?