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How to Smoke Ribs on a Weber Kettle Grill 

Smokey & The BBQ
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In this video, I smoke a rack of pork spare ribs on the Weber Kettle using lump charcoal and hickory chunks
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29 сен 2024

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Комментарии : 11   
@dannylopez9528
@dannylopez9528 4 месяца назад
Gonna smoke me some ribs this weekend now!!
@JL-xn3zy
@JL-xn3zy 3 месяца назад
Great videos!
@smokeyandthebbq
@smokeyandthebbq 3 месяца назад
Thank you
@bryonhills6172
@bryonhills6172 4 месяца назад
I use the snake method. Stack 4 high halfway around with wood chunks on first half. Wrap at 165 and finish at 200. I like the basic seasoning you use.
@smokeyandthebbq
@smokeyandthebbq 4 месяца назад
I've never done the snake method, but I'm definitely going to try it out one of these days.
@Ariaaaaa_x
@Ariaaaaa_x 3 месяца назад
Love the last part - you know it’s good when both wife and daughter approved! Thanks for sharing this method, great video and editing.
@smokeyandthebbq
@smokeyandthebbq 3 месяца назад
Thank you!
@sbrownson6155
@sbrownson6155 3 месяца назад
Ever tried stack and rack? Might never go back. Hey that rhymes
@smokeyandthebbq
@smokeyandthebbq 3 месяца назад
I've never tried it, but I would definitely consider it. I just wonder if it would affect the equal distribution of the smoke to each rack.
@andreaskitchen8543
@andreaskitchen8543 2 месяца назад
OMG your ribs look so good!!!!! Great job. New sub here!
@smokeyandthebbq
@smokeyandthebbq 2 месяца назад
@andreaskitchen8543 Thank you for the support!
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