It amazes me how labour food of US like kfc, McDonald’s is preferred by Indians over some of the most exotic and royal food of India ... this guy is doing a wonderful job of bringing awareness in indian cuisine...
Great respect for Nishek Jain. Being a north eastern, many(most) partially educated people tend to ask if Manipur or Mizoram is even located in India when introducing yourself, he pointed our the states and even specifically what's missing about them. thanks for the video as well
This is so so awesome ! Kudos to Nishek for the unique restaurant . May he have 29 talk across India. finally kudos to you Chetna for making this video !
Raghavendra, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
Follow me on Twitter:- twitter.com/chetchat101 Follow me on Facebook:- facebook.com/chetchat101 Follow me on Instagram:- @chetchat101 Visit My Other Video!! How to Become a Lawyer:- ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-fCLqDMdsEJk.html Career in Law:- ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-mFRkuO5ZXQ4.html How to Become a Doctor:- ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-eF_BJ9Gou3g.html Study in Germany Part 1 of 2:- ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-wCMOmN25L2Y.html Study in Germany Part 2 of 2:- ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-wwMh63JgQFg.html How to Become a CA:- ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-gm5j6qjNNgA.html How to Start a Restaurant:- ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-VUgqt685xg8.html CLAT Exam Tips:- ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-bpArZ2slTIA.html ICSE Exam Tips:- ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-iv0LBf-142k.html Siddharth Slathia's RU-vid Journey:- ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-fXzYd-djXUg.html
I can so much resonate with this man...I always felt of this concept of integrating all states food under one roof and with the same inspiration as this guy... listening to him is like he is speaking my heart..I wish I could be a part of this in someway..would really love it.
A great thinker! What a way to explore India and find the cuisines and offer to ppl. He is definitely preserving some of the dying recipes. Its just the beginining. We need to unearth our originality in all the aspects and make others follow
hello everyone. ...i m home chef i luv to prepare different types of THAALI ..i m planning to open my restaurant ...Litti chokha ,veg combo ,veg thaali,fast food ..pls prey for me🙏🙏🙏🙏🙏🙏...
I am thinking about a new type of restaurants: eating-spots in eating-spots, food keeps changing, chefs also rotate this is opposed to current restaurants, thanks to this rotation of food and chefs, eating-spots are more powerful than restaurants, along with that, there is an app, people vote for the food that will be cooked in the next days menu is influenced by the live input of the people via an app
Hi, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
Sonu, thanks for your appreciation. Follow me on Twitter:- twitter.com/chetchat101 Follow me on Facebook:- facebook.com/chetchat101 Follow me on Instagram:- @chetchat101 and watch some other interesting videos on the channel
Sonu, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
Hello Mam i am very happy see this video Bcoz, Now iam planning to start a Restaurant this video is very helpful to me... Unfortunately My Menu also same like these.. 29 States and 29 Special items.. And Now iam planning to start..
Giridhar, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
Amazing one!!! I'm searching for this kind of inspirational person for a long time, because i have planned to start Restaurant business in Europe. Finally i got your video, i hope it will helps me a lot. Planning to quit my mechanical engineering career to begin a new role in my life which will makes my dream comes true. Thanks again!!!
Balachander, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
I thought I was the one who is gonna work on this concept but it has already worked upon... But seriously thanks nikesh for making me comfortable through this video and soon the same kind of concept will run in my way 😃
Hi Nishek. Did you ever visit kerala? If No, once visit and try the kerala special dishes it's a good experience for you. You will get 14 Special dishes in 14 Districts..
To survive in startup one need to have unique as well as eye catching idea and this is one of it. Thanks for the video. Even I'm planning for food startup
I am thinking about a new type of restaurants : eating-spots, in eating-spots, food keeps changing, chefs also rotate, this is opposed to current restaurants, thanks to this rotation of food and chefs, eating-spots are way more powerful than restaurants, along with that, there is an app, people vote for the food that will be cooked in the next days, menu is influenced by the live input of the people via an app
Hi, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
Manu, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
Steffy Varghese Most Of the restaurant doesnt survive because of cash crunch... its not what u wana bring but its what peoples demand.. the bigger restaurant you open the larger sum of amount u need as back up.. i will make a detailed video on the same.. not may be this fancy but definitely with a lot more truth.
Hi Steffy, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
That was awesome..but really I want to know how he overcame the challenges he faced atleast a few so it gives a solution for all the fears which I have to start it..I am also thinking on d same line ..I need a few tips from him ..wanted to open in Gurgaon ..pls reply
Hello Ma'am....I'm new to your channel...I'm from Kanpur city...in this video..this person talked about a sweet dish...Malai Makkhan which is famous in our city...although I've never tasted it...anyways I'm thinking to open a restaurant...I got good some good ideas from this entrepreneur.
Amanda, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
seriously it's very inspiring video for me .because I've seen a lot of videos for start up my business in field of food court. this is my interesting field. mostly a reason is that i am also an engineer, and start my business like it. and this is very interesting and passion able guy for his work. so thanks for uploading this video and lots of love for your work. and this is very helpful to me on my new startup, and hope that your next interview with me like it.
Thanks Shubham for your message and appreciation. Wish you the best for your food start up and Follow me on Twitter:- twitter.com/chetchat101 Follow me on Facebook:- facebook.com/chetchat101 Follow me on Instagram:- @chetchat101 and keep watching for a new video every week
ChetChat yes! Ufcos because, when you upload a video which relates to food then its beneficial for me also. But i just want to ask a question or suggestion to you. As if you think right or having time.?
Shubham, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
Preetam, thanks for your appreciation. Follow me on Twitter:- twitter.com/chetchat101 Follow me on Facebook:- facebook.com/chetchat101 Follow me on Instagram:- @chetchat101 And watch some other interesting videos on the channel
Preetam, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
Shayan, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
Rajesh, thanks for your message. I will try to cover this in future - meantime I am sharing a link with you of some entrepreneur success stories in the food industry and I am sure these will help you - ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-TaUjNsv6Odo.html
If you plan to open a restaurant! Thank YOU for choosing the path less traveled. Don't be scared by all the crazy numbers about how it is the riskiest business. Learn the basics, have passion, faith and nothing will stop you!!!
Hi, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
Hi, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
Mehgna, thanks for watching and your suggestion is valuable. I will certainly work on this. Keep watching the channel for a new video every Friday and do share this with your friends as well
Meghna, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
Hello Yash, a program in hotel management will be very helpful to you since running a restaurant is not an easy business. However, it is not necessary. If you want to see our masterclass on hotel management you can get more information using this link - ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-Mv2L7GO-FFM.html
Vinayak, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
How important you think is the idea of the restaurant. In my mind, Indians are food lovers and any style, cuisine or type of cafe will work in the Indian industry. The target audience is more important. For example - A U.S. based (Burgers and pizza) cafe near a college will definitely work. Please let me know your thoughts on this.
Francis, of course you are right. Variety is important and creative new cuisine ideas definitely attract customers. But what keeps them coming back is the taste and quality of food and most importantly the service :)
Prateek thanks for watching and for your question. Nishek had worked for 7 years in Germany with an MNC before returning to India and he took the premises on rent, so he could manage with his savings
Prateek, thanks for your question. this question is not a simple one that I can answer with a figure of a certain amount. There are many variables, like rentals, locality, size of restaurant, and many others. Taking advice from a local expert about the Jaipur market might help you more
Prateek, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
ChetChat yes mam I had left one note also to the restaurant owner as I HV eaten food at many places were they claim to provide good food ..but all artificial taste..I felt I had food at home Nd not in restaurant however im not sure he got to see that or not ...
One more NRI hiding his overseas failure and potraeing it as an favor to the country,,, chetna never heard about litthi chokha,,, seriously seem like all in curry
Rishab, do also see our new video uploaded today on the success story of Jumboking - the vada pav chain of restaurants, the challenges they faced and how they overcame them, it would be interesting for you to watch this, Link - goo.gl/ppkUpH
Rishab, thanks for watching and writing in, we have several videos in our law playlist which you can see. These will help you take the right decision. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-fCLqDMdsEJk.html
