How to use a silicone Mold for fondant / gumpaste / sugar paste (using Lacupella Refined Mold) 

Best video on how to use these molds, thank you so much!!!

Great tutorial! I'd love one that shows how to do multi-colored decorations. By the way, you have very beautiful hands!

Thank you for this, I am about to try my first ever silicone mold's and the tip about cornstarch is priceless, I would not have thought of that. By the way, my cat is watching this also, and is fascinated with your lovely hands, touching the screen lol.

This tutorial was really nice first time I saw this

That was a great help I always wanted to do cute cake decorations, but not a lot of piping. This is perfect 👍🎈

I like, your instructions. 1. Use cornstarch, 2, push the edge of clay inward. Planning to use Porcelain clay to mold flowers to decorating my work.

That's the first video I watch about it and I feel like I learned everything that I need at once, thanks!

Thank you ever so much for this tutorial. I never thought of rolling out the fondant. I used to take a lump of it and try to press it into the crevices. No wonder the impression would be so untidy!

Thank you so much I had so much trouble finding any videos that could help me but this one made so much sense!

I'm getting ready for my first attempt at using fondant molds. Thank you so much for this video. It answered all of my questions. I really appreciate you taking the time to post this. God Bless. :-)

The cornstarch tip was a winner - thanks heaps. Very informative video.

Thank you so much! I'm making a cake for my husbands 50th birthday this week and this helps greatly!!!!

I agree with Awesome. You have the most beautiful and graceful hands! It was a pleasure watching your video.

Thank you very much for sharing your technique with us. It was very kind of you and I am greatly appreciative.

This is he best tutorial I have found. Great help. Thank you

Excellent Tutorial. Thanks

I bought some silicone moulds but couldn't get the hang of them. Great video; thank you so much. Looking forward to using them properly now :-) x

Wonderful. Thank you so much for video. David.

This is an awesome and helpful tutorial! Thank you for sharing!

Thanks for shiwing us .nice & easy.

You make it look so easy, no doubt my fondant will be grey by the time I've finished 😂

fantastic tutorial you made it look so easy, I am ready now to do some Christmas decorations, thank you so much.

thank you ,just bought loads molds from Ebay im just starting out doing these, something different to update from basic cakes....

Thank you for this nice tutorial. very easy to watch and understand....hugs Cookie

Just subbed..thank u so much for this tutorial...I wa doing totally wrong way...👌👌👌

Very nice thanks for sharing, will try soon.

Very helpful, I'm a novice at this.

Great tutorial 👌

I love the tutorial

thank you so much with this tutorial. It was helpful!! I will try it.

Great video! Concise ❤

THIS HELPED ME SO MUCH!!!!

Thank you so very much your video is a good easy way to follow 🙂

this was very helpful. Thanks a lot

I just bought the numbers and letter from wilton and the first time I tryit it came out in pieces I am going to try it this ways to see if it helps thank you :) greetings from chicago

I know this is a weird comment, but you have beautiful hands!

Excellent, now see if I can replicate that!

Wonderful tutorial! Thank you very much!!!

Hola Muy buenos días nueva en esta técnica. Puedo hacer mis figuras y guardarlas cuánto tiempo me duraría si es que se pueden guardar

This was awesome and very helpful

Nice job. Thanks for help me and give ideas to improve my cakes. :) Rozana Brazil

Si los necesito para el domingo cuando los tendría a hacer ?

great explnation. thank you so much

The constrach is uncooked or cooked? I am waiting for your reply. Thank you very much for your replay

Nice video and nice music

I learned a lot. beautiful

Danke für das Video 😍

Una pregunta los dulces q se hacen de foundant cuánto tiempo duran buenos

Very practical

Thank you so much for this very informative tutorial. A good video is worth a thousand words! I'd like to use these silicone molds with pie crust and pastry dough. Besides having to work quickly with very cold dough, any reason why they wouldn't work just as well for that purpose? Any advice would be helpful. Thanks.

Vivo en bogotá colombia.

Cute

Thanks for sharing!

This is great thank you, went to your shop and wanted to purchase and nothing there, do you have a new shop? very interested in purchasing some molds.

thanks a lot for this!!!!!! so grateful

Thanks.

can we use natural clay instead of gum paste...Can u pls explain this gum paste of how to make it

Thank you

Buscó para comprar moldes de éstos con figura de ciervo, arbolito y peces. En donde los puedo comprar

Helpful indeed! Thanks! :)

Really helpful... thanks

thank you for this tutorial. very easy to follow. i have a quick question. if i make these ahead of time and leave to dry does it becaome too hard to attach on a fondant covered cake? will the mold designs break? thank you

Fantastic!!

that was so great Thank you so much! :)

it really did help thank you

Awesome thank u

Great tutorial! What gum paste did you use? I bought a load of silicon moulds of ebay but I'm confused on what to use. Fondant, icing, sugar craft, sugar paste, gum... What's the difference in them all? Can you make moulds out of the same stuff you used to cover your cake? As you can tell, I'm a real rookie at this, and don't know much about cake decorating. Also, how do you stick your moulds to your cake? Is edible glue really necessary? I've been looking into the Renshaw icing/fondant/sugarpaste. Or thought about getting Dr.Otker and using cornstarch so it won't stick. Any help would be great!

This is so nice thank U

hi i still have the hard mold that you guys had long time got it from my sis but have no idear how to use them need some silicone ones were can i get them thanks

Thanks so much for this video! Any benefit to leaving the fondant in the mold for a little longer?

Does the fondant harden and what besides cake and cupcakes can it be used on? Your mold is beautiful ! Tfs

Thank you guys, glad I can help :)

Can I use tapioca instead

If I press fondant on the bottom a metallic pumpkin-shaped cake mold, will I be able to unmold it ?

nice job!

Is there something to make it hard? Or it's just wait until it's hard?

Thank youuuuuu

Can I use icing sugar (confectioners sugar) rather than cornstarch?

How long does it have to set before you can use it?

Okay, then what. I've seen some videos that you're supposed to put them in the freezer and then I've heard some say You're supposed to let them dry for 36 hours. What are you supposed to do? Freeze them, dry them, what?

Price plz

why my fondant is very sticky?

hi great video. do you make your own fondant? i love baking and im starting to use silicone molds and fondant. i dont know what is best to use, i tried dr oetkers regal icing and it just gets stuck in the mold and is too sticky to handle. any advice would be greatly appreciated x

for fimo is it the same?

#سيدات_اعمال زوروا حساب #الحلول_الرائعة تجدون اجمل ادوات صناعة الكيك .‎@alholool‏

fondant recipe??

1/8th is 3mm not 1/16th, silly

Porque no abla uffffffffffff

Lol at don't be stingy!

Great tutorial! Thank you!!

thank you

Thanks...

Thank you