U were clearly explained all the doubts about whipping cream techniques ✨✨dear...especially leftover whipping cream storage techniques I didn't see in RU-vid this was the first time I saw thank u for sharing here👍
Mam naa unga video pathuthan enaku cake seiyanumnu aasa vanthuchi mam unga big fan mam cake seiya ellam mediriyalum vangiten mam but wipping cream mattum kidaikala mam from nanilam😌😌😌
for 1/2 kg you will need approximately 3/4 cup - 1 cup whipping cream and for 1 kg you will need 1 1/2 cups whipping cream.. It will differ based on your design 😊
@@bigbeeartycrafty3173 No because whipping cream powder was already sweet and adding condensed milk will make it sweeter and thick. It might become hard to whip. You can use cold milk or water😊
Hai mam naa ipatha unga video pakren first time enaku doubt cake la whipping cream icing design panni evolo neram fridge la vaikanum cream meld akama iruka pls mam
@@arokiaselvam4620 powder pack open panla na velilaye store panlam. Open panni beat pannita odane use pannirunga. Because store panni use panna powder cream nalla illa. Whipping cream na video la kaatna maathiri air tight container la vachu freezer la store pannunga.
Hai mam I saw ur whipping cream video if we buy 1lit whipping cream packet we use 1 or 2cup cream balance cream u told in the video store in eversilver container keep in freezer selflife is two months in freezer.if we buy and use balance cream we store if we get order and we can use within two months the icing will come good mam or it will spoil the cake ?
Na Orpat brand electric beater thaan use panren for more than 4 years.. romba nalla iruku and cheap too. Neenga beginner ah iruntha I suggest Orpat. Ungaluku venumna Phillips maathiri periya brand beater kooda vaangalam 😊
Illa pa whipping cream and fresh cream rendume vera. Amul fresh cream dairy based and atha whip panna mudiyathu. Ungaluku venumna summa cake mela apply panlam but designs laam poda mudiyathu😊
No dear both are different. Icing sugar has powdered sugar and corn starch in it 😊 follow this video if you want: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-8KTiPW5l9aE.html
Hi Mam na ungala paathu tha homemade cakes start panniruken Oru doubt cake delivery panna 1hour aagum but cream melt aagirumnu bayama iruku Mam please reply pannunga mam
Na vaangra shop la ipo antha cream kedaikala pa. En friend ta irunthu thaa na vaanguren. If you need send your details to my Instagram id-rottikadai. I’ll send you the cream
400 per kg romba low price pa. Unga area bakeries reference eduthukonga. bakeries cost vida initially konjum kammiya charge pannunga. First apdi thaan pa irukum. Don't lose hope. Kandippa makkal purinju orders kudupanga 😊
If your cake is breaking then it must be dry. You must have added excess dry ingredients or baked at high temperature for a long time. Correct your measurements and baking temperature. If you have cracks on top, I have already uploaded a video for that, take a look if you want 😊
Hi mam I'm a doctor turned as home baker and in field for past 3 years... I'm getting all orders...can u plz tell me how to shoot cake making videos... If you are interested
