I BURNT the SPAGHETTI 

"Extra virgin, just like you are" The spaghetti is not the only thing you burned today lady 😭

Pasta Bro is so cute and lovely….like a Teddy Bear - I just wanna cuddle him. He’s too cute.

THIS IS THE CONTENT WE NEED. THE HUMOUR. THE CULTURE. THE HOT HOSTS. SHORTS WEREN'T ENOUGH. THANKS FOR PUTTING THE EFFORT TO TEACH AND ENTERTAIN US

I love this long form and especially the bloopers at the end, y'all are so cute and funny! Please more of these :)

This has become a family favourite since I cooked it for them recently. So simple, yet so delicious. Grazie Puglia!

I can confirm burnt pasta can be pretty good, sometimes when my mom makes lasagna the edges get a little burn where they stick out of the sauce, and I like that part, the sauce is thick and the chewiness and crispiness reminds me of like eating bbq or something.

You and pasta brother are just precious . Big respect from Naples , Italy. You're not doing a cooking show, you're spreading italian culture "site 'ruoss'uagliù"

Italians: How dare you alter our culinary traditions! Also Italians: burn the spaghetti

Besides the delicious looking Assassins Creed Spaghetti 😅 you two are the funniest siblings I have seen😂 I could not stop laughing!! And the bloopers! Omgosh🤣

The videography and home in this format is stunning! More of this please!

Ahhh!!!😍😍😍 The crusty layer of the spaghetti🤤 is the equivalence of the *SOCARRAT* in a paella valenciana. Family members can fight for this crust as if it was the last glass of water in the desert. Spanish cousins, you know, just like you arrrrrre. 🧛🏻‍♀️🖤

This makes so much sense. I will fight for the slightly burned sides of a pan of lasagna. So why not my spaghetti. I always add a little bit of dried chili pepper seeds to my garlic and oil red sauces. I would add some grated cheese to my serving of this wonderful dish. Thank you pasta Queen!!!

I love LOVE L❤VE you two! 😍 Thank you for sharing the bloopers too.

I love watching you guys having so much fun in the kitchen!!!!

I love recipes that allow simple ingredients to shine.

Absolutely love these longer videos. Pasta Bro you have such a cute smile 🤗

You make pasta dishea look like a painting. I cannot get enough of your show. I am excited about making home made pasta because you are funny, beautiful and an artist *chef's kiss"

"Extra Virgin, just like you are" hey how did you know? XD

This looks so crunchy and simultaneously saucey!!! 😍 My eyes are lusting for this decadence! Thank you so much for making this recipe and sharing it with us 😘 I’m so happy 🥰 Lots of love to you and to chef brother too 😘😘

The house, kitchen and utensils are gorgeous--just like you guys are.

You guys are amazing, I'm laughing so hard all through the video hahaha!! The hair flick gets me every time. The "just like you are" makes me giggle but here it was DROP-MIC quality 🤣🤣 I discovered you guys through a RU-vid recommendation of your short about the making fresh pasta at home without a pasta machine, and instantly fell in love. Much love from España!!

The cookware and this kitchen 😍😍😍

love your longer videos, enjoy the detail and stories….It’s like being in your kitchen….Love you cast iron skillet, may I ask where you purchased it? 🥰

One tip I learned from pasta Grammar. This is the one dish where you do not use bronze die spaghetti. Use a low quality like barilla or supermarket own brand to *burn* better and cooks this style Bronze die for everything else

Hi! From Philippines here. I LOVE WATCHING UR COOKING SHOWS! 👌👌👌

Even her cast iron pans are hot (& I don’t mean in temperature)the octagon shape, the handle. Class & culture in the kitchen! She wore the right dress for this video flaming hot assassins red ……….just like the Queen! And it looks like she used Buccatini for this recipe, makes her even hotter!

I love the channel thank you for teaching me Italian cooking

I adore you guys 🤗 Thanks for sharing and make me laugh!!! The best part: extra virgin just like you are 🤣 The cutest part: The pasta bro🤩 just gorgeous!

Just, gorgeous

Along with the pasta dish background stories, I'd also love to hear the stories of you two.

I just burnt my pasta watching you Bella

Just pre-ordered your cookbook!!!

Love you two xoxo!! This recipe I know I will be heaven because High spice and I really enjoy when the sauce browns with a sprinkle of fresh garlic and evoo!

What a gorgeous look! I could never cook in such a beautiful dress, jewels, hair all done... I go through aprons like crazy

Thank you for the recipe I made it and I enjoyed alot ♥️ one tip for ppl who are used to eating spicy food, I added 3 and it didn't feel enough so I suggest adding more chili peppers. Edit: I have to say this ok, this is one of the best broke college kid recipe! Been using it as my "I'm too physically and mentally tired to cook but I need something cuz I'm too broke to eat out" meal and it's fantastic! I'm not italian lol and frankly I don't care about authentic italian taste cuz I'm just trying to feed myself so I play around a little bit with the recipe like adding mushrooms for protein but anyway very good recipe. I never care about the heat, either medium or sometimes high when I am impatient but the beautiful thing about this recipe is that if you burn the sauce like I did a couple of times, it will taste delicious 😂 just mix very well so you are not left with big chuncks of the burnt bits. Thank you guys for sharing this recipe it has helped me alot! But if you are a student then don't eat this before your study sessions because you can fall asleep quickly after eating this 😂

The story is interesting enough, that the brother should reenact it.

You both are so funny. Great recipe

She reminds me so much of Gloria from modern family... Italian version of Gloria

She reminds me of Gloria from modern family

I love you guys!!!!! Sometimes I eat pasta five days in a week 😊🍝🍅🌞 I'm a pasta fan ! Kisses from Argentina ❤🌝

Pasta Bro was quite the assassin here. JUST HANDSOME!

Thank you for the videos, I've needed to up my Italian cuisine game for a while. Also glad to see you using cast iron as that is almost all I use. benedizioni a te e alla tua famiglia😁

Ciao! Fabulous! New Subscriber. Rome in 2015 with my beloved husband : We ❤️ Italy 🇮🇹 Love from 🇨🇦

She is the Italian Sofía Vergara!!!!

Grazie mille, Dear Lady - Seniora, you are amazing ❣️ I love videos. Thanks and many greetings from Berlin 🌻

When we have leftover pasta, the next day i make what my mother called pasta bruciata. Heat up olive oil then add the cooked pasta and let it sizzle till heated through and the bottom is crispy and browned. It has a wonderful bite to it and is fine on its own or better when put into a sauce and cooked for a few minutes...

More long form content please, this is brilliant!

Can confirm we are checking PastaBro out Great longform content. Really enjoyed it

I always cook 🍝 pasta into sauces..my husband thought me..love to all from Croatia

You are like Sophia Loren's baby sister. "💋Everything you are, you owe to spaghetti!"

The pasta queen is on fire, in more ways than one! 🔥🔥🤩🤩

May God bless me with that kitchen. Glorious dish as always ...just fabulous

I'm addicted to this channel.

Note the FINEX Cast Iron Skillet made in Portland Oregon!

I actually really like to slightly burn my tomato sauce when I make some. It just ads so much extra depth to it

4:39 YES! THANK YOU! Everyone always removes the seeds, i don't know why

Burt spaghetti supremacy ✨

love you cant wait to get your book

Qui in Italia è quasi ora dell'aperitivo. Più tardi mi hai ispirato.😋😋 Brava

Thank you for the food and the giggles. I can't tell which I prefer.

Cute to see brother and sister ❤️ on RU-vid Channel

Love u! Cheers from Brazil!

Siete troppo forti! Bravi!

The red dress,,amazing💃

The most Beautiful Italian Grandma I have ever met. Her Soul is literally Art

What is the name of the chili peppers? Where can you buy them?

Franchement j'aime ce que tu fais depuis le début continue comme ça

Great episode! More of this, less shorts, please.

Love this video style!!🧡🧡

This was very enjoyable, the heart that's put into the cooking I'm sure is what make the food delicious just as you are.

Made this tonight; it was SO good!!!

I love this new season of Modern Family. I didn’t know Sofia Vergara can cook so well.

Great vlog you 2 make a great team 👏 👍

Please how many chilly peppers did you use...cause I didn't see any spice at all...

Thanks for this beautiful video and the delicious recipe 😋 it's so nice to see you laugh 😍.

“Keep checking Ago out” Im watching this with a friend and we were literally just talking about how hot Ago is and then she said that. I feel so seen.

Sofia Vergara cooking pasta. I can rest in peace now

Coming to 🇮🇹 this summer I’m looking for restaurants in Genoa city ! Any recommendations ? Cheers from San Diego California

Can this recipe be combined with the snappy harlot pasta? Personally I think they would go well together but I don't want to ruin both in a attempt to combine them.

I love pasta Queen ❤️👑

Beautiful dress💃💃

I love your cooking show.🥰 The Pasta looks 😋

She said it! You know what im talking about

extra virgin olive oil... just like you are I have WAITEDDDD

Siete veramente bravi e divertenti🇮🇹

Oh hi pasta bro!

Does she look like Gloria from Modern Family or what?!! I swear they are the same😂

This is like, the best omelet I ever ate.

How gorgeous is that kitchen ?

why don't you use a mezzaluna for fine chopping? It is the best tool for this! I still use my nonna's, it must at least 70 yrs. old, and still sharpens well. 😊

What is the bowl with the handle and the tongs that you transfer the spaghetti to the plate called?

Buonasera, wow, grande, amo i cibi piccanti 😋, Grazie, buona giornata 😎

Ago is so cute

LOVE you guys❤️❤️❤️👏👏👏😂

I love carlo so much !!! ❤️❤️❤️

Gorgeous

That looks... ✨Just Gorgeous ✨

I can't understand ANY of my family who live in Bari. Oh mamma mia! The dialect down there is like Chinese to me! I loooooooove spaghetti all'assassina! 😘😙😚

What happens if you use a heavy bottom stainless pan?

I found out our family has 6% Italiano! Love this recipe!