korean cheese corn dogs aka serotonin sticks batter: 1/2 cup all purpose flour 1/2 tsp active dry yeast 1/2 tsp baking powder salt 1 tbsp sugar 1/3 cup warm water (+1 tbsp water if required) mozzarella sticks - all purpose flour - yeast batter - panko - deep fry for 1-2 min on medium high till golden on all sides crisp cheesy sticks - ketchup - mustard - sugar so so good
@@missdiyaunplugged used it to summon people like you who can't stand people using any kind of emoji in their own comment which has nothing to do with you
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Thank you so much di Thank you for guiding us in making the recipe and also please guide us about Korean, Japanese and vegan dishes like vegetarian so that we can cook them easily.😊🙏💜👌😘😊
Yummy 😋 cheese 🧀😋 Creamy 😮 looking soooooo tasty 😊 loved it and love your videos 💖 love your voice 😊 love your English speaking talent and also love youu uhuu
Can you pls tell which company mozarella cheese you used?? I just made it yesterday with Britannia's mozarella cheese and it has no cheese pull at all😭😭it would mean a lot to me if you can mention the cheese you used.
Shivangi i got to know recently that amul mozzarella cheese contains renet which is obtained from animals so i wanted to ask you which cheese you use because after i got to know about renet i just can't use amul's cheese
I don't know I'm a Pakistani but I like India I like Indian food I like Indian people India is cool I don't say It's bad Pakistan and India have to be friends 1 day😊