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I Can't Get Enough Of This Meatloaf I Smoked On The Weber Kettle 

Cooking With Ry
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For me, there is no better way to make that quintessential favorite, Meatloaf, than smoking it. The layers of flavor that are brought to it with some time on the grill take it to a new level of deliciousness.
Meatloaf Ingredients
4 lb Ground Beef
½ Red Onion
1 small Red Bell Pepper
4 oz Mushrooms
2 tsp Kosher Salt
1 ½ tsp Granulated Garlic
1 tsp Coarsely Ground Black Pepper
1 tsp Smoked Paprika
¼ cup BBQ Sauce
1 egg
½ to ¾ cup Breadcrumbs
Guga’s All Purpose Rub: shop.gugafoods.com/
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#cooking #grilling #meatloaf

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27 июл 2024

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Комментарии : 63   
@CookingWithRy
@CookingWithRy 11 месяцев назад
More of my Meatloaf recipes can be found here: ru-vid.com/group/PLu6Ht1WkrJHycDi9aTSnMI2F1o9RogD8K
@johnknapp6328
@johnknapp6328 11 месяцев назад
Thanks Ry
@Higgiebaby
@Higgiebaby 11 месяцев назад
My late wife wasn't a big fan of smoked meats, but she loved it when I smoked a meatloaf. Most of the time, I stuffed it with provolone. Still brings back great memories when I smoke one now.
@michaelbaumgardner2530
@michaelbaumgardner2530 11 месяцев назад
That's timing,I've got everything in place to smoke one this afternoon,loved the color on this one.
@saskiapanter
@saskiapanter 6 месяцев назад
Hiii that looked amazing. At my butcher, in the Netherlands they have a bellpepper meatloaf, they slice it uo very thin, and we put it on a slice of bread, it is delicious, and I remember my father making meatloafs when I was a kid, kinda like this one, also to out on bread, sooooo tasty
@grillmaster07
@grillmaster07 11 месяцев назад
I've grilled a lot of meat loaf, but I never thought about goat cheese! Awesome idea! Love the pungent flavor.
@keithwilson8235
@keithwilson8235 5 месяцев назад
That is THEE BEST meatloaf I’ve ever seen!!!
@ryanshaw8663
@ryanshaw8663 11 месяцев назад
Yaaaaayy a new Ry video!!
@cyberbeer65
@cyberbeer65 11 месяцев назад
Fantastic looking meatloaf, Ry. I really like the addition of the goat cheese. I'll have to try this on one of my Weber's. Also, I need that BBQ tray that you have.
@jefflink4671
@jefflink4671 11 месяцев назад
Love smoked meatloaf, I use Q-Matz I bought from A-Maze-N BBQ company, they work very well too. I bought a roll of it years ago and cut into various sizes. They have come in very handy over the years. Your tray looks like it works very well too. Thanks Ry.
@robertcarbone7887
@robertcarbone7887 11 месяцев назад
Can’t wait to try this out looks amazing
@colenado
@colenado 11 месяцев назад
Guga Rub... Let's deeeewww it!
@gokart3
@gokart3 11 месяцев назад
Just found you on RU-vid this morning when looking for a pork loin recipe for the smoker. Have watched a few videos now and definitely subbed. Brother... your style making videos is just excellent. Zero fluff, great cadence, easy to follow, and I swear I can damn near smell it based on your expressions. The Wife just heard one of my "Satisfied food groans" and wandered in to see what recipe I was looking at, and wipe the drool off my chin. ;-) She said, "Man, his video style is great!!" Can't wait to dig further into your vids! Thanks Ry.
@CookingWithRy
@CookingWithRy 11 месяцев назад
Thanks for the kind words. Glad you found my channel 😊
@Hitimewewent
@Hitimewewent 10 месяцев назад
Hi Ry, this is another great recipe from you. I was a fan of your meatball sandwich and this is another great way to use mince. I bought the stainless steel trays you recommended and works perfectly in my 1993 Weber. I have also used it for fish and vegetables.
@robertjones6324
@robertjones6324 7 месяцев назад
Wow, that looks sooo good!
@matthewmace3566
@matthewmace3566 11 месяцев назад
that looks good. i,ma gonna have to try that one.
@speakeasygrillandchill
@speakeasygrillandchill 11 месяцев назад
Looks great !
@purleybaker
@purleybaker 11 месяцев назад
This was so well done. The meatloaf looks amazing and your video work is top flight. Thank you.
@SimplisticsBBQ
@SimplisticsBBQ 11 месяцев назад
Looks fabulous Ry.. can’t beat smoked meatloaf.
@emperorcleon2647
@emperorcleon2647 11 месяцев назад
Love the video. I gotta try this.
@waynec3121
@waynec3121 11 месяцев назад
The color said it all beautiful meatloaf Ry
@3GTBBQ
@3GTBBQ 11 месяцев назад
Looks amazing! I have never tried a meatloaf on the kettle before. Should be an easy sell to the family!
@erichoehn8262
@erichoehn8262 11 месяцев назад
Amazing. I was planning on doing this on my SNS on Monday. Perfect timing!!
@wayneroland8220
@wayneroland8220 11 месяцев назад
I love smoked meatloaf. I do one similar to this one. They are great. Thanks
@DarthHall65
@DarthHall65 11 месяцев назад
I’ve got to try this. Thanks for sharing Ry!
@davidbentley3863
@davidbentley3863 11 месяцев назад
Looks FANTASTIC 😮 😊.Can’t wait to try it.
@doalex2085
@doalex2085 11 месяцев назад
Definitely guna do that one;! Just pulled off my Trader Joe’s taco sessioning brisket , I call it my taco brisket ! Hella good!!!
@jrgoodman4859
@jrgoodman4859 11 месяцев назад
I have been smoking meatloaf for the past 20 years on the Weber Kettle Grill. That's the best meatloaf you could ever eat.
@theterribleyoutuber7376
@theterribleyoutuber7376 11 месяцев назад
How do you do the coals? Do you light part of them up and let the rest of them catch later or light them all at once and adjust vents for the temp you want?
@jrgoodman4859
@jrgoodman4859 11 месяцев назад
I cook on indirect heat on 1/2 chimney of charcoal. Control temp.with vents. I usually keep temp. around 250-300 degrees.
@theterribleyoutuber7376
@theterribleyoutuber7376 11 месяцев назад
@@jrgoodman4859 sounds easy enough. I hope to try this in the next few weeks.
@derrickdeweese5637
@derrickdeweese5637 11 месяцев назад
Gonna try this one this week. Thnx R!
@D11Alpha
@D11Alpha 11 месяцев назад
I'm runnin to the store to get some ground beef, then fire-up the Smokin Joe, cause I'm making meatloaf today! Gonna hit 98° just north of that Hicksville you live in. Lol. As always, another great food recipe, especially for those of us on a budget. Thx!
@bitmasterb
@bitmasterb 11 месяцев назад
Looks great Ry!
@CookingWithRy
@CookingWithRy 11 месяцев назад
Thanks!
@strangeostrichgamer158
@strangeostrichgamer158 11 месяцев назад
Nice video Ry! Thanks for that.
@jlathem56
@jlathem56 11 месяцев назад
That looks amazing. A nice slice of that between a couple slices of hardy bread and a little chow chow and you will have a sandwich fit for a king!
@jaybooth4815
@jaybooth4815 11 месяцев назад
Amazing smoked meatloaf Ry! I make mine very similar but put a dash or two of "W" sauce in the mix and add some bacon on the top! Nicely done! Enjoy and cheers!
@tri-tipjunkie
@tri-tipjunkie 11 месяцев назад
That looks Ry-diculously delicious.👍
@BeeGuns
@BeeGuns 11 месяцев назад
Looks real good Ry! I’ll have to try it
@jeremygarcia7605
@jeremygarcia7605 11 месяцев назад
I'll try it for sure! Looks amazing!
@johnfisher1117
@johnfisher1117 11 месяцев назад
That looks sooo good!
@RochLachapelle
@RochLachapelle 11 месяцев назад
Is my next weekend smoke
@johnknapp6328
@johnknapp6328 11 месяцев назад
I'm going to have to try this, that is amazing. I made my last one in oven in loaf pan and I had similar ingredients no veg, but it seemed like binders didn't hold it together. I know it would be better on the bbq.
@aliceburte9278
@aliceburte9278 11 месяцев назад
👍
@charliezicolillo
@charliezicolillo 9 месяцев назад
That was YUMMY.Ry did you ever smoke a Ricotta cheese meatloaf.
@CookingWithRy
@CookingWithRy 9 месяцев назад
Not sure if I’ve ever used ricotta in that.
@gaylebird1053
@gaylebird1053 11 месяцев назад
This looks so delicious. It’s just me and sometimes my mom here. Would this work with maybe half the meat?
@CookingWithRy
@CookingWithRy 11 месяцев назад
Absolutely. Just halve the ingredients.
@joefairhurst69
@joefairhurst69 11 месяцев назад
Hi Ry and all, this meatloaf looks great. I made your smoked meatloaf with jalapenos recipe on my Traeger. We enjoyed it, but one thing that I was not keen on was how dry it was--I used a 90/10 ground beef. The next time I was thinking of using a higher fat content like 80/20. This one, by the looks of your video, looks so juicy. Do you think it's all those veggies (especially the mushrooms) releasing their water and/or the lower smoked temperature? My notes on my meatlof show I used 3.5lbs of ground beef and took a bit over 2 hours to reach 160. Last question, when you took it off at 155 and let it rest for 20 minutes, did you check the internal temp again and if so, what was it? Thanks for your help.
@CookingWithRy
@CookingWithRy 11 месяцев назад
Hi! I do think the veggies aid in moisture. Didn’t check the after temp, just the pull temp.
@blueboxshipping
@blueboxshipping 11 месяцев назад
Hey @cookingwithry what cutting board do you use?
@CookingWithRy
@CookingWithRy 11 месяцев назад
I have several. My favorites are Virginia Boys and Boos Block.
@blueboxshipping
@blueboxshipping 11 месяцев назад
@@CookingWithRy thanks a lot!
@brentsabourin4607
@brentsabourin4607 11 месяцев назад
What charcoal are you using?
@CookingWithRy
@CookingWithRy 11 месяцев назад
Regular Kingsford briquettes.
@BAmerican
@BAmerican 8 месяцев назад
Omg
@vinniemartinez6125
@vinniemartinez6125 11 месяцев назад
Hey Yo Ry do you like whisky? 😁
@CookingWithRy
@CookingWithRy 11 месяцев назад
I don’t really drink but I use whisky in several recipes.
@vinniemartinez6125
@vinniemartinez6125 11 месяцев назад
@@CookingWithRy yeah whisky can go really good in with cooking. Make the food come out really extra delicious
@doalex2085
@doalex2085 11 месяцев назад
Try his whiskey 🥃 Beef Jerky Hella Delicious!!!
@vinniemartinez6125
@vinniemartinez6125 11 месяцев назад
@@doalex2085 i sure definitely will thanks very much Ry keep up the excellent work you do on RU-vid
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