I CLAIM EVERYONE WILL THINK IT'S READY, NO ONE CAN BELIEVE WHAT YOU DID (Pekmez Sucuk) 

TODAY I SHOWED YOU HOW TO MAKE PESTIL TYPES AT HOME.💜Hope You Like It🌹 Don't Forget To Try This Recipe. 🌹 Best Regards..💜 Don't forget to "SUBSCRIBE" to my channel and turn on notifications (🔔) for my new recipes ❤️🙏🏻 👉 / melekleyemek
Hello, I'm Melek. I love to cook and am keen to learn new tastes. I am sharing my kitchen with you with easy, practical and delicious recipes for those who like to cook and serve food like me. I hope you enjoy my various recipes and recipes from Turkish cuisine.
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MATERIALS
2 cups molasses
half a glass of honey
2 liters of water
1.5 cups flour
2 glasses of water.This is to open the water.
with wax paper
tray
ground walnuts 1.5 cups in total
For half kilo walnut .köme
needle
rope
coat rack
powdered sugar
1 spoon of molasses
honey to paste
coconut, pistachios, walnuts, roasted, to decorate
starch for dipping
brewed tea
The glass measurement I use is 220 ml
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