I cook potatoes only this way, first boil and then bake! 

this is one of my favorite potato recipes, easy to make and very tasty, and the mushrooms and sauce complement it well
ingredients:
potatoes 1 kg
champignons 300 g
1 bulb
garlic
green onion
spices to taste
oil
soy sauce
boil the potatoes in salted water until almost ready, put them on a baking sheet and crush them with a glass
fry finely chopped mushrooms with onions, add soy sauce
mix oil with spices (I have paprika and dried herbs), add garlic
grease the potatoes with prepared oil with spices and spread the mushrooms on top
bake in the oven at 200 degrees for 12-15 minutes
sprinkle with green onions
for the sauce, mix yogurt, soy sauce and garlic
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