I don't SPEND the whole day on CROISSANTS anymore! 

I don't SPEND the whole day on CROISSANTS anymore! Such delicious pastries can be prepared by a child!
Crispy, layered and very tasty croissants can be eaten with any filling, cut the croissant from the side from the wide side without reaching the end, open it slightly like a book and put into it any filling you like, jam, jam, boiled condensed milk, chocolate paste, lightly salted red fish, ham or sausage that you like - with that, eat!
Recipe:
Flour - 400 gr,
Sugar - 2 tablespoons,
Salt - 1.5 teaspoons,
Dry yeast - 2 teaspoons,
Milk - 250 ml,
Butter - 1 tablespoon,
Butter for
layering dough - 140 gr,
For liezon - 1 yolk + 1 tablespoon of milk.
Enjoy your meal!
Different recipes for homemade mayonnaise and sauces:
Garlic-saffron mayonnaise • Вот Вам НОВЫЙ РЕЦЕПТ О...
Two types of mayonnaise from 1 can of beans • ДВА ВИДА ПОСТНОГО МАЙО...
Apple mayonnaise • Как быстро приготовить...
Avocado mayonnaise • Как приготовить постны...
Lean mayonnaise • Постный майонез Без мо...
Mayonnaise with milk • Майонез легкий на моло...
Garlic Aioli Sauce • Чесночный соус Айоли п...
Greek sauce with garlic Tzatziki • ЦАЦИКИ греческий соус....
Hollandaise Sauce Recipe • Яйца Бенедикт. Очень В...
Bulgarian Lutenitsa sauce • Болгарский соус лютени...
Homemade Teriyaki sauce for noodles • Обалденно вкусный дома...
Sweet and salty teriyaki sauce • Как приготовить очень ...
#croissants #french croissants #croissantrecept #croissantrecept #croissant #croissant in home conditions #homemade croissants #croissants from the yeast test #croissantreception in home conditions #croissants from the croissant layer of the yeast test #how to make croissants #croissants in the oven # how to make croissants #dough croissants in the oven #homemade croissants #how to make croissants #baking croissants #yeast croissants recipe #croissants home #delicious croissants #ValentinaSidorovarecepts
My Channel
/ @valentina_sidorova
Did you like the recipe? Can you support me:
www.donationalerts.com/r/vale...