I'll never visit a sub shop again!

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There are so many options when you make this easy recipe for chopped beef! You can make all kinds of different sandwiches, tacos, enchiladas, nachos, and more! 👇👇👇 CLICK FOR RECIPE & DETAILS 👇👇👇
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Опубликовано:

7 сен 2024

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Комментарии : 70

@jeannetaylor2217 2 месяца назад

This is the only way I’ve ever made my Italian beef for over 40 yrs. Difference being I oven roast my Chuck roast low and slow in the oven. I’ve owned several restaurants and my Italian beef was a huge seller.

@vixterrawks4171 3 месяца назад

I’m making this tomorrow! Grass fed beef!

@DaveBaldwin1 3 месяца назад

That looks awesome! I'll definitely be trying this in a street taco version. Thanks for sharing all your wonderful recipes.

@TheSaltedPepper 2 месяца назад

I hope you love it!

@cindyweber9846 3 месяца назад

Add banana peppers and mushrooms to that sandwich.

@leadfoot1229 3 месяца назад

My favorite beef sandwich is from Potillos in CHGO. I found there au jus recipe on line so I am going to try it with your recipe. I put garlic butter on my bread when I toast it. I also make my pot roast the way you started only cut it into 4 big pieces and then put all my veggies on top then my gravy on top of everything so no burn notice. It turns out tender and fabulous. So I can't wait to do this. Thanks for the work to make it. You and Jeff have a great week!

@travelwannabe5392 2 месяца назад

Love Portillos!!!!

@Firefighter1997 2 месяца назад

You have that right. Portillo’s has the best beef sandwiches. I plan ahead when I am going to Portillo’s I don’t eat much before I go so I can eat a couple of them

@JHeyworth1 3 месяца назад

Interesting! I chopped a Italian bee sandwich. I’m from Chicago Chicago, but I’d be able to try it. Thanks for your creativity.

@melaneymattson3733 2 месяца назад

Can't wait to make it!! Thanks Louise and Jeff.

@user-wn1gk2kg1w 3 месяца назад

Hello, that looks so DELICIOUS! Going on my shopping list for sure! Thanks Louise, have a nice evening.

@Ren4U2 3 месяца назад

For sure gonna try this! My mouth is watering! Will be picking up a chuck roast tomorrow. lol

@dianejohanson98 2 месяца назад

This one really makes me wish I had a Ninja Foodie pressure cooker. I make a Mississippi Pot roast in my crockpot and make hoagies with the toasted hoagie roll or French bread and melted provolone. It’s so delicious. This beef recipe looks really good. Wonder if I could make this in my crockpot also and just brown the meat, onions and peppers in my frying pan first. This looks so good!

@Lettuce-and-Tomatoes 3 месяца назад

I recommend adding some sugar, crushed red pepper and MSG to your seasoning blend. You don’t add enough sugar to make it sweet, you just add enough to make your beef more delicious. Add some Worcestershire sauce too. Again, don’t add so much that people can identify it, just use enough so it has that extra umami flavor that makes people ask “What’s in this?” because it tastes like restaurant quality beef. Cool video! Awesome thumbnail photo!!! 🥇

@gretaoverstreet8572 2 месяца назад

Thank you for the tip. How much Worcestershire and msg for a four pound roast? ❤

@Lettuce-and-Tomatoes 2 месяца назад

@@gretaoverstreet8572I would start by adding 1 1/4 tsp of MSG (half the amount of salt) to your basic seasoning mix. If you like that, you can experiment with gradually going all the way up to a 1:1 MSG to salt ratio. As far as the Worcestershire sauce goes, start with 3 to 4 tsp for a four pound roast. Let the sauce hang out with the meat for 15 to 20 minutes, taste it and add more in 1 tsp increments if you like. A couple more things, if you have to buy Worcestershire sauce, give the inexpensive store brand a try. I’m using a generic brand instead of the much more expensive Leah & Perkins stuff and it works fine. Finally, try using fresh ground black pepper if you aren’t already doing so. I think it makes a big difference.

@cliftonjarvis8010 2 месяца назад

Shut up

@Secret_Squirrel_Scottishgamer 3 месяца назад

you can add all the beef at once if you want .. you just have to make sure to keep stirring it.. so not to burn it all. then once browned do whatever after 👍 I would generally use a big pan over a gas hob for that part though then add to the pressure pot.

@TheSaltedPepper 2 месяца назад

If you add all the beef at once it will steam more than brown, but in this recipe is doesn't make a huge difference.

@michellemorningstar880 3 месяца назад

Wow That looks amazing yummy so good need to try this to thanks louise

@alysa1594 2 месяца назад

I made this for dinner last night (as a sub).....and it was DELICIOUS!! The simple and perfect ingredients for the beef are everything!!

@TheSaltedPepper 2 месяца назад

Fantastic! I’m so glad you liked it!

@MichelleGrooms-ch9bq 2 месяца назад

Thank you for all your cooking videos? I really don't know what to cook or how to cook? So im learning from your videos?

@tanyadelaney8455 2 месяца назад

I make Philly cheese steak in the crock pot/pressure cooker all the time. I actually prefer it. And I'm able to get a large pack of unseasoned taco meat. (Which is pre-chopped stew meat.) And it makes Philly cheesesteaks quick and easy. The meat is tender. Regardless of the cut you use. I don't really want Philly cheesesteaks the regular way anymore. I like the slow cooker version a whole lot better.

@Ren4U2 2 месяца назад

Made this yesterday and it was absolutely delicious! Even my picky 17-yo loved it. He didn’t even come up for air!

@timmcfarland2853 2 месяца назад

Big Duke's mayo fan here but, I think a good horseradish sauce would be good on this. Looks really good. Use that au jus sauce, that's where the real flavor is.

@TheSaltedPepper 2 месяца назад

Yes! Horseradish sauce would be great!

@sandyrice3559 3 месяца назад

The messier a sandwich is, the better it seems to taste!

@mistyriennett5902 2 месяца назад

I agree, my husband hates a messy sandwich, burger, spareribs, wings any hand held food, he'll use a knife and fork. I am like ohhhh yay messy food. And that is why they created napkins, right?😊

@bettyknight7707 2 месяца назад

Looks very good thanks for sharing

@claudtalkz2194 3 месяца назад

So you dream this up live, then you guys take the time to make a proper video. You guys rock!! Love the braid!!

@TheSaltedPepper 2 месяца назад

Thanks so much!

@carolr4871 3 месяца назад

That looks both amazing and easy! I love chuck and am always look for new ways to use it. Thank you for this!

@aliciacarver3266 3 месяца назад

Love this! And the background music. Artist?

@cindyweber9846 3 месяца назад

As soon as I find a chuck roast on sale, I buy it. This is a very versatile meat. I cook it up and make several different meals from it.

@pamelaking9715 2 месяца назад

This my first time seeing your channel. The recipe looks amazing. If youve not tried it, put a little prepared horseradish in your mayonnaise.

@SmittysSmallGarage 2 месяца назад

Wow that looks so good, Thank you for sharing.

@carolr4871 3 месяца назад

I'm not seeing a link for the recipe, nor can I find it on your website.Could you post a link, please?

@luvastandardbred8270 2 месяца назад

Seriously? Write it down yourself.

@carolr4871 2 месяца назад

@@luvastandardbred8270 This is what you choose to reply to? Get a life. Louise typically includes recipe links. I assume she forgot in this case and might want to know that. The fact that I ask her about it is none of your business.

@TheSaltedPepper 2 месяца назад

I'm still working on getting it posted, I'm really sorry! I have been so busy that I just didn't get it done in time.

@carolr4871 2 месяца назад

@@TheSaltedPepper Thanks, Louise. I did write it out for myself. But when I share someone's recipe, I like to have their own link. Anyway, thanks for this demo. I'm going to try it tomorrow. Aren't chuck roasts versatile?!

@TheSaltedPepper 2 месяца назад

@carolr4871 Here you go, sorry for the delay: thesaltedpepper.com/chopped-beef-sandwich/

@bobdaniels9556 3 месяца назад

I love this and have a HAPPY BIRTHDAY!!!

@chrishewitt4220 3 месяца назад

Guess I'm off to the butcher tomorrow!

@jaw2112 3 месяца назад

Looks bloody lovely 👍🏻🇬🇧

@bethwillard7795 3 месяца назад

Blessings blessings always

@dianecarlson2918 2 месяца назад

looks so good!

@browneyes8691 3 месяца назад

Looks delicious

@eda9970 2 месяца назад

I’m hungry 👍

@dianecarlson2918 2 месяца назад

YUM❤

@tristanvarsovia 2 месяца назад

We dont go to sub for a different reason, sub dont honor the coupons they sent out and lands on our mailbox. Its been 6 years now since.

@robinmitchell4721 3 месяца назад

I'd halve the peppers & add sliced mushrooms.

@MichelleGrooms-ch9bq 2 месяца назад

My mother really never taught me how to cook she was so worried about me getting burned? When i was a kid. Im 55 now? My husband does all the cooking because he said i can't cook?😂😂😂

@jurban7998 2 месяца назад

Maybe because you question everything?

@Mike_Greentea 2 месяца назад

👍👍👍👍

@melaneymattson3733 2 месяца назад

Where's the written recipe??

@TheSaltedPepper 2 месяца назад

Here you go: thesaltedpepper.com/chopped-beef-sandwich/

@leo.girardi 3 месяца назад

"Take a sharp knife"??? In my home it's just called a knife.

@oldfarmshow 3 месяца назад

😳😋

@vanceolson1308 2 месяца назад

Mix. Your meat in a bowl

@TheSaltedPepper 2 месяца назад

That is exactly what I said in the video. LOL

@tinysmith1834 3 месяца назад

Not a fan of any meat in a pressure cooker....just seems to overcook..especially chicken! Beef seems to have a strange texture in the pressure cooker!

@TheSaltedPepper 2 месяца назад

I do agree that chicken breasts in a pressure cooker, unless submerged in liquid and cooked just right, don't turn out well. However, chicken thighs work beautifully. If your beef has a strange texture, it is probably either not cooked long enough or cooked too long.