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What we need:
* Eggs - 2 pieces
* Sugar - 150 grams
* Salt - a pinch
* Kefir - 125 milliliters (half a glass)
* Orange juice - 125 milliliters (half a glass)
* Zest of one orange (grated orange peel)
* Flour - 260-280 grams (about 2 cups)
* Baking powder - 1 teaspoon
For the syrup:
* Orange juice - 2 tablespoons
* Powdered sugar - 2 tablespoons
Bake at 170°C (340°F) for 40-45 minutes
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22 апр 2024