i made my family's favorite mini RICE CAKE recipe from Tanzania - VITUMBUA LAINI VYA MCHELE

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INGREDIENTS: * 2 cups of rice (jasmine)
400 ml coconut milk
Bloom yeast with: 1/2 tbsp dry active yeast, 1 tsp sugar, 1/4 cup lukewarm water)
2/3 cup sugar (adjust amount to taste)
1/2 tsp salt
Cooking oil for frying
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Опубликовано:

5 окт 2024

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Комментарии : 325

@Richard_Range 2 года назад

As A Tanzanian🇹🇿 These is one of the most common breakfast snack that i grew up eating every morning🥰🥰🥰

@prophetesse22 2 года назад

This looks so good. It definitely reminds me of Masa, a Nigerian dish as well. I love the use of Coconut milk and sugar and having it with Chai tea sounds delicious . God bless you for bringing us do many interesting recipes from Tanzania. I am adding this to my "must try" recipe list. ❤️❤️❤️

@philehi4780 2 года назад

Correct Nigerian Masa.

@nasimnoormohamed8215 21 день назад

Very good recipe. I tried it

@padminimuralidharan16 2 года назад

Hey Nanabaa... We have this dish in India as well. Especially in southern part of India. We call it paniyaram or appam. We have it in both savoury and sweet. 😃

@aliciamaria2730 2 года назад

That's because you are the same people.

@snowqueensnowqueen4453 2 года назад

@@aliciamaria2730 Then are you from mars(Alien)?🤣🤣🤣🤣

@shifaaal-baity4503 2 года назад

Vitumbua 🇹🇿🇹🇿🇹🇿🇹🇿

@shifaaal-baity4503 2 года назад

Vitumbua 🇹🇿🇹🇿🇹🇿🇹🇿

@Magdalena-lg7jv 2 года назад

@Padmini, a lot of Tanzanian dishes are Indian inspired. Love from Tanzania 🇹🇿

@Idojournal 2 года назад

Looks delicious 😋, similar to what we call Masa in Nigeria. A very popular street food in the northern part of Nigeria. Thanks for sharing with us

@DeliciousAmy 2 года назад

You are correct dear

@ameenasama8018 2 года назад

I was thinking about masa when I saw this. It's so interesting the similarities

@NanaabasKitchen 2 года назад

You’re most welcome Ido! Thank you for watching 🥰🙏🏽

@SophiaKamauTVShow 2 года назад

Wow Nanaaba, you have really learned very well from TZ and the Swahili dishes. I come from Kenyan coastal region and this makes me salivate because it reminds me of home. We mostly eat Swahili foods and most of them with coconut. Am so proud of you

@uzoamakaokafor 2 года назад

Sis you delivered as usual.This is a popular street food in the northern part of Nigeria known as masa.This swahili version must be so flavourful. Thanks so much for all you do.❤️❤️❤️

@NanaabasKitchen 2 года назад

Thank you so much my dearest Uzoamaka! Your comments are always so uplifting ❤️❤️❤️

@rainbow3649 2 года назад

Uzoamaka, first of all beautiful name! I never heard it until this Nigeria actress on tv and plays in the U.S. called the same name, but becos people couldnt pronounce it, she calls herself Uzo. Her surname is Aduba! I love the full name tho! I know my comment is not about food, but i had to tell u how much I love that name! 🙋‍♀️🖐

@lydyaafram9314 2 года назад

It is also on Ghana. My grandmom made maasa and they were so good

@uzoamakaokafor 2 года назад

@@rainbow3649 Thanks a lot 😊😊

@fallysoona 2 года назад

@nanaaba, this is also a northern Ghanaian dish. It’s called Maasa , we make it with rice or millets but without the coconut milk. Good job sist, looks delicious 😋

@NanaabasKitchen 2 года назад

Thank you 🥰

@yvonnewallace-bruce2554 2 года назад

Thanks Nanaaba! Growing up we used to have this in Accra, Ghana as street food and usually in the mornings. Maasa, yes, prepared as a savory and they open it up and add sugar before eating. Well done for taking me down the memory lane 👏 👌 👍!

@NanaabasKitchen 2 года назад

You’re most welcome Yvonne! Thanks so much for watching 🙏🏽🥰

@pennythejet 2 года назад

Omg I thought this was a Nom Kruok from Cambodia! It's made with rice, rice flour, coconut milk, spring onion and sometimes prawn as well. Fried exactly the same way, except you flip one on top of the other to make a ball. To eat, you dip it in a coconut milk and fish sauce mix. Super excited to try this since I have the pan already!

@jenniferaboagyewaaowusu8832 2 года назад

Nana Aba, thanks for sharing the recipe. It's amazing from the comments it's a dish eaten in the West to East Africa, India, Philippines called differently with slight variation in its preparation. Although never been a fan on Masa in Ghana I will give this a try. You did not say what the pan to fry it in was called. I am sure the pan will serve multi purpose in my kitchen one I get my hand on it. 😊

@neemasingo4395 2 года назад

Mambo Dada Nanaaba:) When back in Tz, please do a meet and greet, so exciting to see a delicacy from my home country, should we expect some Swahili Biriyaani soon. 😍😘

@NanaabasKitchen 2 года назад

Poa, Dada Newmarket 💕 certainly will next time 🙏🏽🥰 already have a Biriyani recipe on the channel 🙏🏽🥰

@kekiplus1andonly 2 года назад

Tanzania One..very well presented dear. Take the crown👑

@juhainaalfardan1683 Год назад

Just had it this morning for breakfast in my hotel in Z’Bar and decided to look for the recipe and try it out. It seems incredible easy. I can’t wait to try it when I’m back home. Thank you for the clear instructions . Ahsante ❤️

@amandoktorcanimkuzumdoktor5193 2 года назад

Since I have gluten intolerance, this is a great recipe for me. Thank you 😍😍😍😍

@lilianeylilianey5597 2 года назад

We call them vitumbua in Tanzania they’re very delicious with chai. I miss them a lot. From a girl who was raised in Dar ☺️

@parisz 2 года назад

Dada yangu mpenzi, these are a Ramadhan must have! Half Zanzibari here who grew up in Europe ❤️

@pj5855 2 года назад

Daaamn. They are so good. I just had them for breakfast today, and yesterday and the day before yesterday. I just had to look up the recipe 😋

@noelgandou543 2 года назад

Again and again.Never disapointed.A real pleasure spending some time with sista madame.Merci beaucoup. 🥰🥰

@NanaabasKitchen 2 года назад

Awwww🥰🥰🥰 thanks so much for spending time with me 🙏🏽❤️

@joanwilliams9928 2 года назад

Your husband and children, must be ecstatic over every meal you prepare, because you’re the best. Thank you for sharing your culinary expertise. ❤️‍🔥

@NanaabasKitchen 2 года назад

They’re the best, if I do say so myself 😀🙏🏽🥰 thank you so much for watching 🙏🏽❤️

@jshu-_- 2 года назад

I just know I will love this, it looks really similar to a Filipino dish too! It's called Bibingka and rather than yeast, we use natural yeast from fermented coconut water to leaven it. So interesting how similar they are.

@thehomeliving 2 года назад

🇹🇿🇹🇿 All the way from Tanzania! My favourite morning snack.. Thank you for sharing!!

@wavyliketheocean3486 2 года назад

Happy Monday beautiful chef! Jazmin is the only rice I use. This is an amazing recipe that I will try. You are always inspiring beautiful chef. Have a blessed week.

@PCNaz007 2 года назад

I am born and brought up in Dar. Love Kitumbua and Maandazi for breakfast, yummy with masala chai. Idli and Sandaan taste different, as steamed and not fried. Maybe their is similar roots to all these dishes ranging from Africa, India upto Philippines

@giftyowusu5248 2 года назад

Every time a different recipe, the best cooking professor.

@carebear67street3 2 года назад

OMG 😆 This looks beautiful & tasty 😋 Thanks for sharing 🥰 Definitely trying this in the coming cooler months!

@an_qifeng 2 года назад

A few days ago I found a recipe of Indian steam bun and the dough for them is made by the same technique, it is called Idli. It's look like the dish is common for the West Indian Ocean area.👏

@bumblebee4280 2 года назад

Yes. Lots of coconuts there.

@PCNaz007 2 года назад

Idli is different taste, steamed rice one's eaten with coconut chutney & dhaal sambhaar. Kitumbua is fried so taste yummy with Chai

@wumiefuahjohnson575 2 года назад

Wow! This masa. A common street food in Northern Nigeria.

@DinewithSianorkie 2 года назад

I am going to soak rice this evening was what I told my self when the video started until I saw the frying device but trust me sister madam, I will find a way around this 😅. You should watch out for this particular recipe from my corner😁❤. This looks good 👍🏽

@idkwuzgoinon 2 года назад

Let us know how you make it work!

@NanaabasKitchen 2 года назад

I can’t wait!!!!! Thank you dear Sianorkie ❤️

@aishamohamed4842 2 года назад

Wow. Thanks sister/madam for bringing vitumbua. We love you so much❤ never miss to watch your videos

@NanaabasKitchen 2 года назад

Thanks so much for watching ❤️

@preneruth5110 2 года назад

Wow am happy to see you cooking swahili food, please one day try cooking chips mayai and Pilau.. I have been learning and trying different foods from your channel.... much love from Tanzania 🇹🇿

@NanaabasKitchen 2 года назад

I have pilau on this channel. I’ll have chips mayai soon🙏🏽🥰

@Karim-so9jc 2 года назад

Looks delicious. We grew up eating vitumbua especially on weekends with mbarazi - a savory bean dish

@lynmichael2537 2 года назад

Tanzanian girl here, so happy seeing my cuisine showcased. You have done us proud 👏🏾

@nadiamourched5642 Год назад

I absolutely love the way you are explaining. Sooo detailed and useful. Wishing you all the best!

@NanaabasKitchen Год назад

Thank you 🙏🏽

@Zainablicious 2 года назад

Nana umeshakuwa Mswahili wifi wetu 🥰😘

@juwairiyamambo 2 года назад

Yes, i can definitely see that💕

@NanaabasKitchen 2 года назад

Ndio 🤣🤣🙏🏽❤️

@siaedward2191 2 года назад

Wow just wow Mama. Ahsante kwa kupika kitafunwa kizuri kutoka kwetu Tanzania. Welcome to Tanzania 🇹🇿😍🙌

@joanlarsen5490 2 года назад

Greetings from Denmark. These masa reminds me of the danish "aebleskiver" made from thick pancake batter. You can put small fruit vedges (apple e.g.) before turning the mosa in the pan. You can also serve them with strawberry jam and powdered sugar with tea or coffee. Your version would be great with bitter-orange jam.Yum. Joan ❤😋

@beckyairede1579 2 года назад

Awww we csll it massa here in Nigeria. Very delicious wt Suya or yaji which is Suya spice

@angela14962002 2 года назад

Breakfast/breakfast foods are my favorite also, and I LOVE chai! This is the second rice cake video that I have seen so far and you are making me want them more and more! ❤❤❤ They look so yummy!!!

@jessicafianko 2 года назад

That looks so so yummy 😋 I'm taking some with me after I finish eating the first batch 😁 Loved today's video 🙌🏾😄 Sending love 🫶🏾❤️

@atweiwilson2492 2 года назад

These are what we want. Teaching videos. Thank you very much. Great recipe. I will try it with brown rice and see how it will come out.

@marywanjiku8338 2 года назад

We call them vitumbua in kenya mostly made in mombasa (uswahilini) i love them

@pheliciaakida1632 2 года назад

I love vitumbua as well as mkate wa sinia...🇰🇪well represented💕

@Favour2020 2 года назад

Is Just Like Masa In The Northern Part Of Nigeria.

@cookingwithmrsjahan 2 года назад

Wow looks delicious amazing mouthwatering very yummy 😋

@parinismail9520 5 месяцев назад

Love Vitumbua thank you for sharing your recipe

@CaroleAman 2 года назад

Thanks Nanaaba for this recipe. This could be a gluten free bofrot option. Will try it💕

@priyadechant8938 2 года назад

Looks delicious and like a Thai street food I've tasted. I must try this too! Thank you for showing us how to make this 👍🏻

@hajiahajo1760 2 года назад

Mmmm that looks deeeelicious 😋 I have just shared it with my family. Its similar to maasa in zongo community in Ghana. It will also be good when sprinkled wirh honey and served with hausa kooko.

@philip27650 2 года назад

Great U are still there on RU-vid. I have tried to cook my own shito and it was amazing!

@rainbow3649 2 года назад

Good job, Philipp! Keep trying.

@africaine4889 2 года назад

@Philipp.where are you from?

@philip27650 2 года назад

@@africaine4889 Germany

@NanaabasKitchen 2 года назад

That’s amazing to hear!!!! Congratulations 🥰

@philip27650 2 года назад

@@NanaabasKitchen yes and thanks. I really appreciate ur content. It's outstanding here on RU-vid. I resubbed. And if there is an award you would miss.... May RU-vid read the comments and give it to you! Appreciated!!

@Shaniskitchenkreations 2 года назад

As light as clouds looks absolutely delicious looking nanaaba

@NanaabasKitchen 2 года назад

Exactly 🙏🏽🥰

@dv52528 2 года назад

Looking so so great! Thank you for the recipe💜

@sakinaberman3194 2 года назад

Looks yummy! Interesting to see references to similar food in other countries; as a Swahili food, it transcends Tanzani. It reminds me of mehndazi but with rice not wheat flour and the cooking skillet looks fun! Thank you for sharing.

@JAMESNANCY23 2 года назад

This will be very appetizing, I like your muffin pan. Breakfast is really a very important meal. The black tea is superb, I like the way you spice up your hubby' black tea. Enjoy sist 🥰

@NanaabasKitchen 2 года назад

Thank you for watching sis 🙏🏽❤️

@vcastik 2 года назад

I like it, definitely nice with the cup of tea. Thank you.

@ishnkonoki3262 2 года назад

Thanks for Sharing.. I just have homesick after watching this video... Simple recipe... looks yummy and delicious. Thanks so much for sharing and greetings from Scandinavia 🙏🏾.

@NanaabasKitchen 2 года назад

Greetings dear one! Thanks so much for watching🥰 I hope you try the recipe, in hopes to remedy the homesickness ❤️

@gurrmalai 2 года назад

I just love your energy ✨️ 💕 lots of love from Pakistan 🇵🇰

@karennetherland2327 2 года назад

Those look fabulous! They looked so soft and moist, like an angel food cake. I learn the neatest things watching your video's. Thank you for sharing. Have an amazing week! Hugs!! ❤️

@senelovelima764 2 года назад

Hello dear thank u for the recipient. I am sure u have the happiest husband on health with all this lovely meals.

@edithkuntze5276 2 года назад

It looks like masa also made from rice🥰🥰🙏👍

@rainbow3649 2 года назад

This the same as massa, except for the spices, or coconut milk. I made masa yesterday. So good.

@shabnumosman5192 2 года назад

Waw. That is amazing. I'm gonna try it. I have neva seen this before. Looks good

@lilianakwa5775 2 года назад

Wao rice & coconut milk ,a perfect combination in style n color , that reminds me of my favorite masa yes mother Africa has a lot more to give to the rest of the continents. We appreciate !!!!👟👍👍👍👍👍👌👌👌👌👍💪💪💪💪💪💪☝️☝️☝️☝️☝️☝️☝️☝️☝️ thanks for sharing

@NanaabasKitchen 2 года назад

Indeed African has a lot to offer 🙏🏽❤️

@nadiamourched5642 Год назад

We have the same in Madagascar and it's called Mofo Gasy. Although we use rice flour, I will also try your version. I recently remembered these sweet treats from my childhood and found the recipe on the internet but was desperate to find the special pan and gave up. I am so glad that I kept listening to your video as you also mentioned how this pan is called, which helped me find it on internet! Many many many thanks. If there was a rating, I would give the top!!! Blessings and good luck!

@NdeyeM Год назад

Yes mofo gasy I used to eat it everyday at school I love it

@ijeomachiaha5808 2 года назад

We call masa in northern nigeria, wld def try it with coconut. Thanks for sharing

@gingerjones1618 2 года назад

Oh my goodness that looked delicious it looks like I can do that too I'm going to buy one of those dishes to make this thank you for your beautiful recipe I always enjoy your recipes

@monica534 2 года назад

Sounds like what we call maasa in Ghana, goes down well with Hausa Koko. I love it.

@theresa960 2 года назад

Thank you for this video, we love this and I have to try this asap!🙏🌹

@naanamora3282 2 года назад

We have something similar in Ghana usually sold by the women from the north. We call it masa. Thanks for sharing

@migyikrarachael5889 2 года назад

Yes we do I have been looking for someone's comment about it😂

@bemixsanorway7277 7 месяцев назад

Want to try dis recipe. Looks delicious and yummy

@faridafancy1436 9 месяцев назад

Very good teacher,thanks for sharing ❤🙏🇨🇦

@nadineleo8533 2 года назад

Nanaaba your rice cakes look so good and light. Thanks for sharing with us. Blessings.

@NanaabasKitchen 2 года назад

Blessings dear Nadine 🙏🏽❤️

@malala3817 2 года назад

Great tutorial sister thank so much, l love this thing😍

@ju1400 2 года назад

Definitely try this 🙏👍🥰 thanks for sharing

@ekwuyah2591 2 года назад

Wow, beautiful recipe. I will try this.🙂

@NanaabasKitchen 2 года назад

Thanks so much!

@lilliebrown4779 2 года назад

I think l might try this recipe. It look so delicious l can see they go well with tea.

@NanaabasKitchen 2 года назад

They’re perfect with tea 🙏🏽💕

@gozyskitchen 2 года назад

Looks so delicious 🤤 thanks for sharing.

@NanaabasKitchen 2 года назад

Thanks for watching and commenting on several videos 🙏🏽🥰

@Siddiqa_h 2 года назад

Wow Asante Sana for the beautiful recipes. I just stumbled upon your RU-vid channel and didn’t hesitate to subscribe 😃👍🏽

@NanaabasKitchen 2 года назад

Karibu sana 😂❤️

@malikajohnson8897 2 года назад

Whao my sister. Well done. Vitumbua vitamu sana. Good job. You remind me my mamaland, Tanzania ❤️❤️

@NanaabasKitchen 2 года назад

❤️❤️

@go2yourself 2 года назад

Looks delish... must get the appropriate pan...

@marthamirouw 2 года назад

Asante sana .i love it .nau i can make it my self .god bless you.

@kelsambaho 2 года назад

I want to try these ❤️ - thank you for sharing ☺️

@hilahhalalmunch 2 года назад

I ate the Nigerian version (Waina / Masa) just 2days ago. Yum yummy 😋

@chaually4461 2 года назад

Hello Nanaaba thanks for sharing your recipe am from Tz and you remind me so much of my home food am going to cook vitumbua tomorrow i always add eggs on mine they also taste really good..and yes cardamom is a must✌🏿

@NanaabasKitchen 2 года назад

Eggs, wow, I’ve not seen it done with eggs, but I can see how that will make it so rich👌🏽 I’ll try that next time 🙏🏽❤️

@soukeynatouniass3637 2 года назад

Always a pleasure watching your your videos. Thank you for your hard work sister👍🥰

@NanaabasKitchen 2 года назад

You’re most welcome! Much love 🙏🏽🥰

@edotips 2 года назад

Wowwwww looks yummy 😋😋

@dougherty8732 2 года назад

🇹🇿🇹🇿🇹🇿🇹🇿🇹🇿🇹🇿- Yes once again...Tanzania

@sarahmo4219 2 года назад

Hi thanks and your husband is absolutely right. It is delicious

@TruthSeekerAfrica Год назад

Used to love them growing up in Kenya.

@jennehsmith8170 2 года назад

Look really delicious 😋

@deejejey9712 2 года назад

Wow they look amazing!

@joydavid5428 2 года назад

looking so delicious MMM 😋👍 i will give it a try 👌 thanks for sharing 🙏

@ushasharma6038 Год назад

Thanks for sharing this reacipe i love this iam going to make iam fr tanga this is my favourite thanks fr UK

@katemills_92 2 года назад

Looking forward to trying it out. They Look tasty and nice. 👏👌👍

@aromaofzanzibar 2 года назад

Beautiful vitumbua....sadly I do not have my vitumbua pan right now but I am very curious to try your version with nutmeg as I have grown up having vitumbua flavoured only with cardamom so once I get a chance to make it I will let you know. Once again , thank you for showcasing our cuisine

@NanaabasKitchen 2 года назад

Yes dear🙏🏽 the nutmeg gives an added rich fragrance, I’m sure you’ll love! Thank you so much for watching 🙏🏽🥰