I Ordered a Brisket in the Mail from Franklin Barbecue and it Was...

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13 ноя 2020

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Комментарии : 2,1 тыс.

@brink3538 3 года назад

Best Alex Jones impression period! Lol sounded just like him

@PizzaTwinsReviews 3 года назад

Spot on!

@timpindell8178 3 года назад

There is now coffee on my monitor. Smooth delivery LOL

@MS-ob9qh 3 года назад

Man, it was so perfect! Hilary Clinton would take a break from eating babies to eat that brisket!!!! Lol

@TMac0925 3 года назад

Nailed it!

@JGill0124 3 года назад

I was super shocked with that impression. Had to rewind because I didn’t believe it was him.

@Metal_Auditor 3 года назад

The best thing about this video for me is not that I'm going to actually spend $250 to get that shipped to me, but that it proves I could cook a brisket a few days ahead of time, refrigerate it, and quickly reheat it in a way that preserves its quality well for serving.

@erikcarlson1562 3 года назад

I thought the same; wondering if it would need to be a small one like in this vid; or if it still would work for a large one....

@Metal_Auditor 3 года назад

@@erikcarlson1562 I wonder how big the one in the video was to start with. With the amount of loss you get from the trim and the cook, I'm not sure it was a tiny one.

@japanesebitter1066 3 года назад

12:12 WTF that impression was so good...too good...this must be a psychological operation

@BrianJurisch 3 года назад

Came here to say that. Great impersonation.

@rdrake316 3 года назад

Wow that was like you cloned his voice box.

@caltch 3 года назад

They're putting chemicals in the brisket and making the frogs pansexual space demons.

@MirAcLeGamingM 3 года назад

Yo I loved that 😂😂

@mikegordonjr 3 года назад

Perfect explanation for an over talker. Fit some more ads in, PLEASE

@paigeheagerty8062 Год назад

Excellent AJ impression. Had Franklin's last fall '21. They had a pre-order and reserved time to pick up, no waiting at the location, just drive up, check in and my food was handed to me in minutes! Best BBQ my family and I had ever had, worth the huge price, we were eating for days.

@Forestwidow 3 года назад

I was not expecting that Alex Jones impression lmao 😂 gold

@hamiltonnewhart3053 2 года назад

for real that caught me off guard haha

@mrraymartinez 2 года назад

Freaking solid impression

@ARTISTCHD1 2 года назад

WHY DO YAWL THINKTHESE TERRIFYING THINGS ARE HAPPENING. Well wisely with withs wits and wisdom: Let me remind you that it requires a uprooting and upheaval harming and hurting hybrid humans. They’re being eliminated, killed and rounded up to be killed, “by any means necessary.’ Like applying herbicides, yet this poisonous process Humanicide. Every day there are mass murders and homicides and suicides Unexpected deaths. With grieving love ones, mothers and fathers, sisters and brothers suffering loss. These lower vibration frequency causes atomic activities to gravitate over toward particular persons. Surely this isa place to live in fire dangers!

@jerrylee5463 3 года назад

From what I've read, Aaron Franklin uses prime Black Angus beef from Creekstone Farms which is grass fed and grain finished. I've noticed that Angus ribeye steaks are usually more flavorful and juicy than other types of beef so that's probably part of Franklin's success.

@SauceMan48 3 года назад

Whoa.. The Alex Jones impression outta nowhere! Wasn't expecting that.

@srooster4410 3 года назад

12:11... that came outta nowhere. lmfao. spot on impression.

@jamesturner1525 2 года назад

That was at post-production edit for sure... If not hats off to the best impression ever

@tonehero85 3 года назад

Omg, that alex Jones impression was scary good.

@nachmanbergman26 3 года назад

Couldn't agree more 🤣🤣🤣

@MadScientistBBQ 3 года назад

@@rustyshackleford3008 I’m thinking about it

@bigbo6690 3 года назад

@@MadScientistBBQ Bro please do, It'll get Joe Rogan's attention hahaha

@joshuavallot8921 3 года назад

i loled fasho

@kesslermo 3 года назад

My favorite part!!! lol

@VeloJake 3 года назад

12:12 I thought Alex Jones got banned from you tube, so confused.

@Cody4K420 3 года назад

Wtf hol up

@Finn.P-mf3eh 3 года назад

hes banned every where u can only find clips on youtube or on jre podcast

@DJXxParagonxX 3 года назад

Great Job! You take time with the content and it's really informative! Thank you!

@MrOvertoad 3 года назад

Here my Franklins BBQ story. I live in Austin and worked downtown and never had it. During heavy Covid lockdown I had to run into the office. For $#1+$ and giggles I thought, let me drive by Franklins BBQ on the way home. I pulled up and there was a guy coordinating online orders. He tells me, you just hit the lottery, what do you want to order? This is 11:30 in the morning, they tipically sell out early morning to everyone the night before. I order my $225.00 worth of Franlins BBQ, Brisket, Pork Ribs, Sausage etc and ate well for several days after, stuck in Covid Lockdown.

@KINGAMONGMEN1978 3 года назад

😂I didn’t expect you to do a Alex Jones impersonation that had to have been the funniest 😂 most unsuspecting thing ever good video man

@joetrades1324 3 года назад

It’s a conspiracy 😂

@KANGARAIDER 3 года назад

I was salivating over the meat, the wtf Alex Jones. Funny as!

@donl6100 3 года назад

best one I've heard.

@lambchopLSX87 3 года назад

On point Alex Jones impression my man

@briannstone3736 3 года назад

@Theworldismine Free That's pretty much what I was gonna comment! Now, I don't have to. Thanks!

@kollakolla 3 года назад

The production on this video is great! You're stepping it up I see.

@floridaman727 2 года назад

Amazing how much care they even put into trimming it. Perfect shape

@jacks1443 2 года назад

Much respect for you, as you are trying to be the best at what you do, and I’m sure love

@joegadget670 3 года назад

Congrats on making this awesome review video. I really appreciate that you didn’t do this as a sponsorship from Goldbelly or Franklin BBQ. You have shown great character doing this just for the love of great tasting BBQ and for your viewers. Thank you!

@c7adventures376 3 года назад

Kind of felt like a commercial for them anyways. But hey. Thats why they call is social influencer... i think.

@firefighter2009100 3 года назад

Bro. Been watching you for a while now. Absolutely love the new filming quality of this video. Looks super good and professional. Keep it up Jeremy.

@edhernandez8523 3 года назад

Just stumbled upon these videos. I’m addicted now, love cooking and wanted to get into bbq . The host is great, I will be diving deep into this channel and as if I need more reasons, that Alex Jones impression was perfect. Happy holidays.

@Pintexx 3 года назад

This is 100% worth it. If order this once a year for a holiday or birthday.

@mikepetitti 3 года назад

Awesome vid: Simple, clear, concise and generally nicely done. Brisket looks fantastic.

@NLFlyFisher 3 года назад

Came for the brisket, stayed for the Alex Jones impression!

@gp7110 3 года назад

Dang bro seriously

@NLFlyFisher 3 года назад

@@gp7110 seriously dawg

@gp7110 3 года назад

As I pull up bannE d dot Vi D E o

@NLFlyFisher 3 года назад

@@gp7110 what dawgggg?

@gp7110 3 года назад

Nick Banned.vi d e o

@pje7255 3 года назад

That’s an insane Alex Jones impression!! I had to rewind to be sure it wasn’t him lol!!

@haro062180 3 года назад

lmao 😂!! “from another ‘mension” spot on!

@micdogg187 3 года назад

Camera quality is awesome in this video, whatever change you made keep it up.

@jrod1995 3 года назад

What's more agonizing? Him waiting 6hrs for bbq brisket or me waiting 11 minutes to watch a guy eat a vacuum sealed brisket for 250bucks?

@skipsterz 3 года назад

For real though! Guy over explains everything. Eh, at least he’s thorough and wants you to make good bbq.

@WarPigz0 3 года назад

@sam ludman it's not frozen smart guy. It's taken off the pit, vacuum sealed and cooled. $115 if you pick it up that way. $250 to ship plus Goldbelly (the middle man) does nothing cheap. Bought 2 a couple years ago and was worth it. I didn't want to like it because of the hype but the hype is real. So boycott away. They'll do fine without you.

@WarPigz0 3 года назад

@sam ludman "I can buy freshly smoked brisket every day of the week that is as good as Franklin's..." No. You can't.

@michaelmurdock7621 3 года назад

50 and a smoker.... Foh

@kenledson 3 года назад

@sam ludman jealous much?

@joneclegg 2 года назад

I’m so glad I found your channel. After countless mostly useless BBQ channels, I finally found somebody who knew what they were talking about. I was also very interested in how reading brisket work out, it’s good to know that it works out. Keep up the Alex Jones impressions, it’s comedy gold!

@palehorse1511 11 месяцев назад

I didn't know that reading brisket was a thing. I need to do more research, I guess.

@dlloyd4896 3 года назад

WOW! Its been cooked, shipped, reheated and still looks super juicy! I may need to make that 3 hour trip again real soon

@manuelmedrano6819 Год назад

Dallas? Go to Terry's. Better taste. Less smug bro.

@powerfamilyexotics6969 3 года назад

That was hilarious 😂, Mad scientist with that perfect Alex Jones impression

@tommclarty17 3 года назад

12:12 it’s a goddamned psy-op that’s turning the steers they use for these briskets gay!

@redoorn 3 года назад

Not Lois Einhorn?

@ignatiusl.7478 3 года назад

You beat me to the punch with turning the briskets gay. 👌

@cristianespinal9917 3 года назад

Queer steers? Gunnery Sergeant Hartman was right!

@ajc3566 3 года назад

Love all your videos! I usually study your vids before every cook

@GHOLT81 3 года назад

Great video-thanks. Would you add beef tallow instead of the butter if you were reheating a brisket?

@brad_neal 3 года назад

Dude, your impersonations are freakin' awesome! Want more!!! And of course, the BBQ stuff too...

@adamdg89 3 года назад

that Alex Jones Impression at 12:12 was amazing.

@abob2457 3 года назад

Thanks for the timestamp

@wikster6630 3 года назад

Mouth watered entire video! Great video thanks

@bradenleonard6286 3 года назад

I'm really surprised this thing came out so good... I was not expecting this to come out good at all.

@JoeyImprota 3 года назад

The Alex Jones impression got me, good work

@TheWolfePit 3 года назад

Fantastic brisket, review and video!

@LonniePierre 3 года назад

Your turn Larry

@phionfire 3 года назад

You’re here on a video about GOOD food?

@donpayne562 3 года назад

The Alex impression was the best thing about the video.

@onlyfacts7816 3 года назад

@sam ludman hey stfu. If people don't want to support a local restaurant or cook and order this they can. It's not your choice to make for them. Stop spamming this

@NickNov 3 года назад

Hey man, the wolf pit!

@jhfdb3 3 года назад

I love your videos. I taught TV production for 30 years and just want to compliment you on your production values too. I always love the information you give, but kudos on your camera skills, editing, good audio, and overall presentation.

@bigmanbbqnj 3 года назад

Awesome review man, thank you so much

@HomerSimpson-os4iv 3 года назад

"The greatest piece of meat that has ever existed in human history"

@coop8849 3 года назад

"1 alarm mmmm 2 alarm mmmmm wait a minute this is barely 3 alarm!"

@chriskasprzyk6235 3 года назад

Living most of my life in Central Texas, the BBQ holy land when it comes to beef, and having had a decent amount of brisket in my day; I do think that Franklins is the best and most consistent brisket I have had. The ribs are also very good. However IMO the rest of the menu is subpar to many other spots in the area. Word of advice, order ahead for pickup of some brisket (you do have to do it many days in advance normally) and skip the line. Pick it up and go on your way. Still hot. Still delicious.

@xxgo0kst3rxx 3 года назад

I mean brisket is king in Texas so for his brisket to be In your opinion the best that is high praise.. I mean I would come to Texas to eat brisket almost exclusively.

@bevtuft3572 2 года назад

yes, I live an hour west of Austin, and this area is for sure BBQ heaven......soooo many great BBQ joints!

@joshfoss7407 2 года назад

Im sure it's good, but you can walk into Blacks or Terry Blacks any time and get fantastic BBQ as well without camping out for it.

@jonwilson7412 3 года назад

What was the final cook time? If you remember. Love the videos!! They’re super informative and extremely thorough!

@LapinNoir2328 2 года назад

LMFAO at the end with the Alex Jones impersonation...spot on! Awesome video!

@JohnSeabourn 3 года назад

I think the best way to think when ordering this, I'm going to learn what an amazing piece of smoked brisket tastes like so I can work to do it myself with my own smoking. If I had Franklin's BBQ close to me, I would have already got some to know what taste I should be striving for.

@daniel1c 3 года назад

The perception of "moisture" is definitely more than just rendered fat. It's also natural gelatin, that is a by product of melting the collagen in the connective tissue

@XDBiskitXD 3 года назад

That Alex Jones impression at the end was insanely on point!

@adrianlouviere7650 3 года назад

Thank you for sharing

@johnvrabec9747 3 года назад

I am happy to see that the mail order Franklin brisket turned out fantastic. Too many times a popular restaurant starts selling their products online and they simply don't even come close to the quality of the in person food. Aaron has created such an iconic brand that he HAS to deliver the goods or why bother and potentially tarnish his image. I cook my brisket his way, and my friends and family say it's some of the best brisket they have ever eaten. Is any food worth waiting in line 6 hours? Maybe yes, maybe no. But the Franklin experience brings all these people together having a great meal and fellowship, and what's wrong with that? One day I will get to FBBQ and share that as well. Great video, your loss for words when eating the point says it all.

@inmyopinion651 Год назад

I know its expensive but I m going to try one of these mail order briskets just one time to see how much better it is than I do here at home. Its 32 I think in store and this way no wait or plane ticket to Texas needed.

@newyorkzgiant8477 3 года назад

That alex jones bit was amazing! Lmaoo. Great vid, now i know i can get franklin bbq!

@josephhorne9386 3 года назад

Bro, that impression near the end was spot on!!!!! I died laughing!!!!

@gregthomas3607 3 года назад

I would think using beef tallow from brisket trimmings in place of butter would yeild the best moisture content of that of a fresh brisket. I always render my brisket trimmings to tallow for use later on. The seems like the perfect use!

@danf.4620 Год назад

It's a percentage of water content in butter while reheating in a dry environment thing.

@Jonnytsunami823 3 года назад

Thanks for the video. Brings up a good question, though: what is your way of preserving leftover brisket and reheating it?

@FiddleSticks800 2 года назад

Sous vide is by far the best way to reheat. Add a small dollop of rendered beef fat to a serving portion in a vacuum sealed bag, run it in the sous vide at 185-190f for 30 min, then serve. I frankly cant tell the difference from fresh brisket. (I usually render what I trim off the brisket and store it in the freezer or you can buy wagyu beef fat on amazon if you are feeling fancy. Wagyu melts at a little lower temp and probably tastes better but I usually use what I have quick access to. Adding the little bit of extra fat really helps with the dryness part of reheating.

@AutoAddict84 3 года назад

That Alex Jones hahahahahahahah hilarious 😂

@brandonaguilar1819 3 года назад

Amazing review!

@edgarc310 2 года назад

Glad I found your channel, and the Alex Jones impression was gold

@mreilly9228 3 года назад

Bro that Alex Jones impression was on (point). Great review!

@mikeshreves4205 3 года назад

For 249, they needed to throw in some more swag and sauce!! No way I’d pay that for a brisket that size.

@kaoe145 3 года назад

I was thinking the same thing that’s a small amount of meat for that price I could get waygu for that much

@turbomustang8417 3 года назад

Its business. With that cut of meat he could possibly get 35 sandwiches @ $10/piece. Not any different than buying alcohol at a bar.

@soneares9172 3 года назад

Since he's been to the actual restaurant, I'll take his word this mail-order brisket is worth the hype (and $249).

@JerseyMike6O9 3 года назад

@@soneares9172 Then order one,No brisket is worth $250 to any normal person!

@chuckbryant363 3 года назад

Snow’s brisket can be ordered online for much cheaper and it’s delicious

@ChrisRamsey-yi6ij Год назад

Does the grain in a brisket change directions ? Half way through slicing you spun it around 90 deg. and sliced it the other direction.

@larrymaloney8398 2 года назад

Need moaar AJ impersonations! I nearly broke a rib laughing so hard!

@HighRohller 3 года назад

I just got a fact check warning telling me that Alex Jones is not a reliable source of brisket facts he is a meatball expert. I have the documents

@porkins93 3 года назад

Alex Jones lives in Austin though, and yhats where this brisket came from. So maybe he is a reliable source on brisket.

@BrianJones-dq5rh 3 года назад

Can I buy a comma, please!?

@dusfug 3 года назад

That Alex Jones impression was hilarious, brisket looks amazing.

@MrJeffcoley1 2 года назад

I have no doubt that Aaron Franklin is a master and his brisket is second to none. But at the end of the day ... it's a piece of meat cooked in a smoker. That's all. A bit more to it than frying an egg, but the principle is the same. I'm grateful that Aaron Franklin freely shares his secrets, and channels like this one exist. Doing good barbecue is reasonably easy; but becoming exceptional takes a lot of work.

@cegentry 3 года назад

I think the Alex Jones impression might be better than that brisket. Spot on! 🤣

@djolliev 3 года назад

Holy cow you need to do an entire video in the Alex Jones voice... that killed me, too funny.

@neiliohara 3 года назад

FIFTY DOLLARS A POUND?? Good god I thought the $20 a pound at the restaurant was steep 😅 I'm sure it's great for delivery brisket but there's no way it's SO much better that a local brisket or making it yourself isn't a better option. I've had Franklin's, it's really really good but so is the BBQ restaurant down the street from my apt and there's not a 6 hour wait and it's not $50 a pound lol 🤷🏼‍♂️

@samuraistabber 3 года назад

Any food is good if you're hungry and you have to wait 6 hours for it. Franklin's may be good but I think it's overhyped. I'd rather go to a place that serves good barbecue without the long wait.

@donpayne562 3 года назад

I wouldn’t pay that much for it if it chewed itself up for ya.

@jonathansaucedo2497 3 года назад

This man has a point !

@wampaone100 2 года назад

Exactly

@TheTimtwnsnd 2 года назад

Ho man that Alex Jones impersonation was SPOT ON hahaha

@kimchiman1000 3 года назад

The look on your face each time you try a piece of brisket is dang near priceless. The Alex Jones impression was a hoot! Looking forward to smoking a few on the offset smoker I hope to receive soon by mail.

@corylee2261 3 года назад

Time to order some briskets and start winning some competitions!! This bbq thing is easy! 🤣

@miahzzeebest701 3 года назад

You won’t win much with those prices lmfao

@corylee2261 3 года назад

@sam ludman it was a joke..🙄

@keithlewis8238 3 года назад

@@corylee2261 why are people so stupid? Obviously being sarcastic and someone took it serious

@drewm3996 3 года назад

Anyone get his master class ad

@glassjaw624 3 года назад

Probably the only add I allowed to play through. 👍👍

@ejames730 3 года назад

I let his ad play through too in the hopes the algorithm rewards me with nothing but smoking ads.

@stuartwolstencroft4131 3 года назад

Master Class is awesome

@mshmsh813 3 года назад

I don't get ads ;p Premium RU-vid

@davehart7943 3 года назад

@@mshmsh813 Stop giving your money to RU-vid ..

@iyossi20000 2 года назад

Hi.was it frozen when you got it? How long it took for the shipment to arrive from the day of shipping till the day you got it?Thank you

@treythorsen225 Год назад

Would you recommend using tallow instead of pats of butter??

@TheTruth23rd 3 года назад

You wait in line so long to eat that anything taste good when you finally get to eat.

@jacobjones5269 3 года назад

It’s really good bbq... You can order it curbside now, and it’s on $50 a pound.. lol.. Micklewaithe’s is down the road a quarter mile and it’s just as good..

@therev2100 3 года назад

Aaron Franklin is actually a big deal in the culinary world. He won an award for "Best Chef: Southwest" by The James Beard Foundation, he's the only pit master to win that award, as well as the first to be nominated for one. His food lives up to the hype.

@apburner1 3 года назад

$250..... lololol, I almost peed myself, that's hilarious!!!

@conandude76 3 года назад

IKR? What was that, a 4 pound brisket, even accounting for shrinkage that thing was TINY. /smh people will think something is the greatest just because they think it. No one will ever convince me a tiny little mail order pre cooked and reheated 4 pound brisket for 250 bucks is gonna compete with what I pull fresh off the smoker, at a quarter of the price.

@hymikins4663 3 года назад

@@conandude76 Agreed. That guy really has advertising that sells itself at this point. Super overhyped brisket. I'm sure part of the hype is waiting and starving in a hot line for 4 hours, after which everything tastes better. I've had his brisket and I'm not ever waiting in line for it. There's plenty of good brisket in the area that I don't have to plan an entire day around.

@FrankieKennethL 3 года назад

Sorry for the newb question. But what sized cutting board is that. Abd what size is recommended to have on hand fir mostly ribs, briskets and pork shoulders

@w.patterson4413 3 года назад

Glad you liked it. Next time you need to do a double blind with Franklin's and somebody else.

@thejalderman 3 года назад

You killed me with the Alex Jones. Please do a parody for like 20 min lol

@warc8us 3 года назад

That blew me away! The bit about the clockwork elves lmao. Spot on impression.

@stuckgrenadepin.225 3 года назад

20 minutes? That might actually hurt.

@sasukeuchiba8632 3 года назад

Why am I watching this at 4am I was just watching anime 🤣🤣🤣

@imperialwalker 3 года назад

because the Meat Gods summoned you

@frankrodriguez4604 Год назад

I literally work down the street from his place and always smells amazing..😍

@TheHollarBBQ 3 года назад

Very nice sir. I always wondered how they came out.

@kikito707 3 года назад

That has to be some sort of voice over Alex Jones. Can't possibly be him impersonating. If it is I just got the best Alex Jones impersonation from a BBQ pit master. 😂🇺🇸

@HighVibesTravel 3 года назад

Very good Q :)

@jeefsquaa 3 года назад

@@HighVibesTravel wym q like wwg1wga? That kind of Q?

@GoKartMedia 3 года назад

The Alex Jones impression made me hit the Subscribe button! Great video as usual and long live Aaron Franklin.

@akesq01 3 года назад

"Barbecue Jesus." I love it!!!!!!! Too funny!!!

@toms.3977 2 года назад

You're not alone. I don't do sous vide either. Don't see any reason to change how I cook things. Great channel!

@jimsimpson3334 3 года назад

For $249.00 he better be a master.

@theflaterfapologist99 3 года назад

New to the channel. I have to ask, was that AJ impersonation a regular thing, a voice over or what? That was spot on 😆

@kgjohnson0240 Год назад

Nice!!! Good stuff Jeremy!

@TMJ32 3 года назад

Any chance you'd post each of the reheating instructions for the other methods just for reference?

@mrfunkybassist 3 года назад

12:12 for that Alex Jones impression lol

@CTguy203 3 года назад

Yo where the hell did the Alex Jones impression come from lol.

@mikeyjames 3 года назад

This man turned into hulk hogan at 12:12 🤣🤣🤣🤣

@mangosorbet8183 2 года назад

Love that brisket. Looking delicious

@MasrTrip2008 3 года назад

You need to do a whole video with that Alex Jones accent. Haha

@umami0247 3 года назад

Yes it's great but for that money I'll make my own. Mine comes out great every time and I'm only out the cost of the brisket and time to cook it. Good luck to Franklin I certainly hope they do good with this service.

@jsull2891 2 года назад

when you factor in time, this is still damn cheap. I would think of this like going to an overpriced but really good steak house. I don't mind over paying every once in awhile to help refresh my standards or to see if anyone can meet them. not a replacement for making your own, more like an experience to try.