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I traded WAGYU STEAKS for a Focaccia Master Class and this happened 

Guga
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Today I get a master class on Focaccia by my good friend ‪@vitoiacopelli‬ but not only that I traded wagyu steaks on for a master class on this wonderful Italian delicacy.
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#food #cooking #baking

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26 ноя 2023

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Комментарии : 184   
@vitoiacopelli
@vitoiacopelli 6 месяцев назад
You did an amazing job my friend, my grandma would be proud of this focaccia ❤
@user-be8iu1ro8u
@user-be8iu1ro8u 6 месяцев назад
Vito could you tell me what temperature and how long it went in the oven? I did not catch that in the video. For the rest i am so glad to see you getting on to Guga, i have been following you for years and have used your recipes when the community here bakes in an wood fired oven here in the north of Sweden! Keep up the fantastic work, you deserve all the praise!
@StevilGago
@StevilGago 6 месяцев назад
The dough needs too much resting time and many times..meh I'll pass
@omulamfibie
@omulamfibie 6 месяцев назад
@@StevilGago quality takes time. If you want quick, just buy some pizza pockets like a true 'murican.
@StevilGago
@StevilGago 6 месяцев назад
@@omulamfibie Of course I knew someone will be responding like that, as if it has to be one or the other, black or white. I think it will be futile to re-explain my point to someone as close minded as you, and quality doesn't necessarily require more time, oh and I'm not american ...
@persistence05
@persistence05 6 месяцев назад
​@@StevilGagotake about 1 day i might be starving to death
@bigedsbbq3785
@bigedsbbq3785 6 месяцев назад
Guga: Wow, thats a lot of olive oil. Also Guga: Lets cook a steak in 10 pounds of butter while making a compound butter for afterwards...
@DubultaisT
@DubultaisT 6 месяцев назад
THEY WERE ON THE BREAK!
@Ingameofcourse
@Ingameofcourse 6 месяцев назад
Vito is so cool and genuine. Really difficult to not wear a huge smile while watching him.
@PepBo
@PepBo 6 месяцев назад
You two guys gonna have to have more collabs... Love It!!! Can necer stop learning from these two masters of their craft...
@torrin999
@torrin999 6 месяцев назад
I freaking LOVE these collabs, please keep going, you're both great
@jennbenn22
@jennbenn22 6 месяцев назад
I love when you guys collaborate
@donalabate4143
@donalabate4143 6 месяцев назад
Used to make this Italian immigrant style with my dad's side of the family (grandparents came from Bari area as children). My dad told us his grandmother told him in focaccia meant ugly or wrinkley face because of the appearance of bubbly dough before baking.
@jaisonbiagini5239
@jaisonbiagini5239 6 месяцев назад
Wow! That focaccia bread looks so much better than the stuff you get in American restaurants. I definitely have to make my own. It looks amazing! Almost too good to even make into a sandwich.
@jennaburns8465
@jennaburns8465 6 месяцев назад
Well yes of course. Anything from an actual country of origin is 1000 times better than the cheap mockeries that Americans serve. Focaccia is traditional Italian "pizza" and what you'd find in REAL Italian resturants in the country - not the poor mans' cheap ass thing unfit for feeding a stray dog on the streets of Rome called pizza in North America.
@rickdagrexican7351
@rickdagrexican7351 6 месяцев назад
Some of the Italians that live in the states would take exception to that. Go to Chicago and the area around it and you will find many excellent Italian restaurants that take pride in their food. Pizza is pizza and we love it here. I had the pleasure eating food in Italy once and it was beautiful. just a small cafe one afternoon just past the French border. Yeah, that was really good food and we have some very good food here as well. ✌
@danielvutran
@danielvutran 6 месяцев назад
@@jennaburns8465 lot of anger there`s
@Tundra21dc1
@Tundra21dc1 5 месяцев назад
@@rickdagrexican7351Exactly…but don’t you know it’s cool to bash on Americans nowadays
@timli1830
@timli1830 6 месяцев назад
Thank you Guga for posting this video today! I was just told that I have a non cancerous brain tumor. This video has really brightened my day!
@OddvarAshborn
@OddvarAshborn 6 месяцев назад
So it's not life-threatening? Or does it need to be removed anyway?
@cdub42
@cdub42 6 месяцев назад
​@@OddvarAshbornnon cancerous usually means it won't spread, however these generally continue to grow and it's a good idea to get them out, depending on about a million factors lol
@gappy1987
@gappy1987 6 месяцев назад
Good luck to you sir. Hope you can get well soon 😊
@mansbetterrealise
@mansbetterrealise 6 месяцев назад
Keep your chin up buh! I survived a large temporal lobectomy in 2019, if you end up needing an op like me you can do it! 💚
@neucoarc
@neucoarc 6 месяцев назад
vai dar bom confia
@weshervey2202
@weshervey2202 6 месяцев назад
This is awesome thanks guga and Vito for making this video, made the pizza y’all did earlier and it was amazing
@jasonrosen83
@jasonrosen83 6 месяцев назад
Probably my favorite channel on RU-vid! Thanks GUGA!
@dark2light-pray881
@dark2light-pray881 6 месяцев назад
This looks exquisite. Italian is my favorite combined with my second…looks amazing. Thanks for sharing Guga. 🙏🏻
@matheuswilson2
@matheuswilson2 6 месяцев назад
Guga, quero apenas te agradecer. Sei que para você muitas vezes é apenas mais um vídeo, mais uma receita, o seu trabalho, mas ultimamente tenho passado por uns períodos difíceis, e a tua boa vibe sempre acaba me tirando um sorriso. Valeu mesmo, continue com o excelente trabalho. Deus te abencoe e prospere grandemente
@hareeshkrishnaa5642
@hareeshkrishnaa5642 6 месяцев назад
I was seeing a lot of focaccia on YT shorts. I wanted to know the recipe. Thank you Guga
@WallabeeBe4tles
@WallabeeBe4tles 6 месяцев назад
I’m not really a cooking guy but I find lots of satisfaction in seeing people cook heavenly things
@justfacts7632
@justfacts7632 6 месяцев назад
Wow this is amazing. Magic happens when two great geniuses combine their talents. True masters at work
@brentwentfishing
@brentwentfishing 6 месяцев назад
Wow! That looks fantastic!
@MR3DDev
@MR3DDev 6 месяцев назад
Greatest RU-vid crossover, the Pizza and Steak masters together.
@gregdavison669
@gregdavison669 6 месяцев назад
Time to go visit Vito. Awesome video today!!!
@r.t.972
@r.t.972 5 месяцев назад
Wow that looked amazing. That bread looked heavenly and the stick w/' it is almost too much haha. Delicious.
@TMocelot
@TMocelot 6 месяцев назад
Guga, top Video. Vito is so likable, i love it
@callmejones8624
@callmejones8624 6 месяцев назад
My two favorite RU-vidrs combined! ❤️
@toranas1500
@toranas1500 6 месяцев назад
I'm getting a stand mixer today for the first time. I've never done much baking, but I'm excited to try this!
@notchipotle
@notchipotle 6 месяцев назад
love his excitement
@chriswalters2583
@chriswalters2583 6 месяцев назад
Those knives that you had on your commercial are amazing. I love the way they look.
@marcning918
@marcning918 6 месяцев назад
I like how Vito has a time for talking and a time for eating and never to two shall meet.
@user-uw8uw1pm1c
@user-uw8uw1pm1c 6 месяцев назад
When Guga uploads 🥰❤️ it’s gonna be a good day ❤
@Delacr0ix
@Delacr0ix 6 месяцев назад
That looks soooo goooood!
@iamplay797
@iamplay797 6 месяцев назад
Wow that looks so freaking amazing and delicious 😋
@SulliMike23
@SulliMike23 6 месяцев назад
That actually looks delicious!
@unggulkirindi6556
@unggulkirindi6556 6 месяцев назад
New race unlock! GUGAS!
@GGdudesGG
@GGdudesGG 6 месяцев назад
Hey Guga, I love that you are improving your cooking skills and having fun, but I have to get to the point. It's day 14 of me asking - Is mummy yummy? A steak experiment with which we find out were the Victorians crazy or genius.
@Kalamordis
@Kalamordis 6 месяцев назад
Keep posting this every day pls ❤️
@GGdudesGG
@GGdudesGG 6 месяцев назад
@@Kalamordis I am posting on every video guga makes on every channel he has. Sometimes he makes a video or two a week, but I don't miss a single one of them. Some may ask why - because he is the only one crazy and knowledgeable enough to do it and I admire him for that.
@dyyddson
@dyyddson 6 месяцев назад
i have no idea what u even asked for. To kill some dudes or what?
@GGdudesGG
@GGdudesGG 6 месяцев назад
@@dyyddson To mummify a steak and see if it's tasty or not. Of course I don't expect a fully dried out steak to be tasty, but a properly aged one using a mummification techniques - probably.
@jennaburns8465
@jennaburns8465 6 месяцев назад
@@GGdudesGG ROFL. He does this EVERY time he dry ages a steak. That IS what mummification is - exposure of flesh to air to DRY it out. The "pellicle" or crust that he removes on EVERY dry aged steak IS mummified steak and he said a LONG time ago that it's CRAP. ........... So why should he waste his time?? .................... Ps. Victorians ate LITERAL mummies stolen from tomb raiders, not steak. And they ate very small amounts because even they knew it was crap but it was a novelty.
@orangeapprentice7634
@orangeapprentice7634 5 месяцев назад
I love how captivated Vito's expression is at 7:51, you can tell he's enjoying it for certain!
@OnyxTheGamingMachine
@OnyxTheGamingMachine 6 месяцев назад
Guga, have you ever heard of Cow Hump Steak? I would love to see different ways to cook it from you.
@RyanJones0707
@RyanJones0707 6 месяцев назад
Looking at the sandwich has me so hungry man, definitely gonna try and make this
@jennaburns8465
@jennaburns8465 6 месяцев назад
It's not bread. Focaccia is traditional Italian "pizza" and what you'd find in REAL Italian resturants in the country.... what Americans serve as "pizza" is nothing more than a poor cheapman's ignorant version unfit for feeding a stray dog on the streets of Rome.
@jayrayc1378
@jayrayc1378 6 месяцев назад
MORE VITO COLLABS!! WOOO
@martinghattas3075
@martinghattas3075 6 месяцев назад
LESGOOOO VITTOOOOO ROAD TO 10 millll!!!!
@D4ll4s69
@D4ll4s69 6 месяцев назад
A quick, SIMPLE sauce :D :D
@mwizakumwenda7249
@mwizakumwenda7249 6 месяцев назад
The Italians and the Gugas😂😂🔥🔥
@GeekpinEnt
@GeekpinEnt 6 месяцев назад
I like how Guga is pronouncing the olive oil to be funny 😅
@aikawa_404
@aikawa_404 6 месяцев назад
hey guga, theres a description error: Thank you to Dalstrong "FOR" sponsoring you're welcome! Great vid, i enjoy vito's videos a lot too, so i like to see you two
@dinosaurboy1086
@dinosaurboy1086 5 месяцев назад
Did they ever mention what temp to bake the focaccia at and for how long?
@rogermccaslin5963
@rogermccaslin5963 6 месяцев назад
I'm not a big bread guy so as you guys were making the focaccia, I was thinking "That's a lot of work for some bread." I changed my mind. That was the right amount of work to make THAT bread. Looks delicious.👍👍
@jennaburns8465
@jennaburns8465 6 месяцев назад
It's not bread. Focaccia is traditional Italian "pizza" and what you'd find in REAL Italian resturants in the country.... what Americans serve as "pizza" is nothing more than a poor cheapman's ignorant version unfit for feeding a stray dog on the streets of Rome.
@deuce222x
@deuce222x 6 месяцев назад
What the algorithm. I was planning on making focaccia today! I prepped everything yesterday. I think RU-vid might be mind reading now
@MattGilmourMusic
@MattGilmourMusic 6 месяцев назад
Next episode, Guga makes a powder out of Focaccia and tells us about the MSG OF ITALY!
@andreas4417
@andreas4417 3 месяца назад
It comes out very easily....yes, a gallon of olive oil will do that to a dough. :)
@V77710
@V77710 2 месяца назад
The focaccia at my local grocery can be used to build houses its so hard
@johnlord8337
@johnlord8337 6 месяцев назад
you need vito onto the test tasting vids
@seanyjizz
@seanyjizz 6 месяцев назад
Guga just flexing on us at this point 😂 That looked unreal
@venx3172
@venx3172 6 месяцев назад
You’re amazing guga i waist i can eat your food right now
@user-be8iu1ro8u
@user-be8iu1ro8u 6 месяцев назад
Love it, i am going to follow the recipe. My only remark is that in the description the amount of olive oil is not in the recipe. Could you tell me how much it is?
@datHDgameplay
@datHDgameplay 6 месяцев назад
a lot
@zr9817
@zr9817 6 месяцев назад
I need to make steak sandwiches more often!
@AdornationMusic
@AdornationMusic 6 месяцев назад
Mann! that bread looks delicious 🎉 I bet tastes delicious too 😋
@jennaburns8465
@jennaburns8465 6 месяцев назад
It's not bread. Focaccia is traditional Italian "pizza" and what you'd find in REAL Italian resturants in the country.... what Americans serve as "pizza" is nothing more than a poor cheapman's ignorant version unfit for feeding a stray dog on the streets of Rome.
@dyocolatemint
@dyocolatemint 6 месяцев назад
Making focaccia is really intimidating just by looking at this but def worth the try
@daniel1c
@daniel1c 6 месяцев назад
Missed temp and time for baking of the focaccia, or edited it out over the commercial?
@rezaahmadfahlevi8047
@rezaahmadfahlevi8047 6 месяцев назад
Did you add the olive oil guga?
@therichieboy
@therichieboy 6 месяцев назад
Wow! The only thing im not in love with is the mayonnaise....but my father in law is from Mahon so i know how to improve this!
@WoeWoeWoe
@WoeWoeWoe 6 месяцев назад
Maybe the best bread in the world 😍😋
@rush2124u2
@rush2124u2 6 месяцев назад
Vito taught me how to make real pizza on his channel. What a master pizza chef. May the Poolish be with you
@gregbrunner599
@gregbrunner599 6 месяцев назад
same here and my family and neighbors enjoy it
@MereMre00
@MereMre00 6 месяцев назад
It looks like birthday cake. :D
@C134B
@C134B 6 месяцев назад
I'd like to see guga make a crazy ass lasagna!
@anis-xr4gt
@anis-xr4gt 6 месяцев назад
jamieoliver is proud of this dough ahahah
@malaladddd
@malaladddd 6 месяцев назад
hahaha Vito is munching big time again ...that focaccia looks like perfection
@Schecter1989
@Schecter1989 6 месяцев назад
What temp is the bread baked at?
@MrJamesBrown70sChild
@MrJamesBrown70sChild 6 месяцев назад
Guga please try dry aging a steak in Chinese Glaze Red tub 01... Brother I'm sure you will enjoy it 😋😘❤✌🙂
@kalistridis
@kalistridis 6 месяцев назад
❤❤❤❤❤
@user-vy4xx2qp3d
@user-vy4xx2qp3d 6 месяцев назад
Carbs are everything
@ThisisStephennn
@ThisisStephennn 6 месяцев назад
Vito loved that sandwich lol
@yhsyoo
@yhsyoo 5 месяцев назад
This is kind of a cake I would like to see on my birthday
@crisritter6481
@crisritter6481 6 месяцев назад
Guga where are the eye of round buttermilk tenderizing and wet age videos?
@arhael3594
@arhael3594 6 месяцев назад
Ain't nobody got time for that!
@IncDoge
@IncDoge 6 месяцев назад
Cillantro is the devil Guga... it truly brings down every dish you put it in
@bradenzamora1149
@bradenzamora1149 6 месяцев назад
I love your videos
@webb-cast1030
@webb-cast1030 6 месяцев назад
20 minutes cooking time, 2 months resting time.
@jeffspicoli00
@jeffspicoli00 6 месяцев назад
"It is like the perfect marriage, Italians and Guga" 😈
@dominikmartinisko
@dominikmartinisko 6 месяцев назад
Guga try new zealand steak and most expensive cherries in the world plus dry aging in fish sauce
@user-qg7xt1bm8h
@user-qg7xt1bm8h 6 месяцев назад
lionfield right now buying an ticket to fly to gugas house
@MacronageChain
@MacronageChain 6 месяцев назад
how long do you put it in the oven and at what temperature?
@nomobties
@nomobties 6 месяцев назад
I have the answer. In a home oven the max temp you got (mine goes yuo to 550). Better yet if you already have a pizza stone use that in conjunction with the pan; just preheat the stone for an hour prior to placing the pan on the stone. In either case place the pan in the oven and wait 20 to 25 minutes. If you have a instant read thermometer, the center of the foccacia should reach 200 degrees. I hope this helps you. And if so please check back here. I would like to know of your results.
@Vestige-tu2pk
@Vestige-tu2pk 6 месяцев назад
Someone show this to Chef Brian Tsao, He'll appreciate the sandwich
@Smart_Think
@Smart_Think 6 месяцев назад
Italian chefs will raise your food costs due to the amount of oil they use lol
@poppacooter
@poppacooter 6 месяцев назад
guga i tried buying those dalstrong knives and there’s no purchase button to click on.
@markusschwentenwein9239
@markusschwentenwein9239 6 месяцев назад
Can also please cook Pasta with him and with wagyu
@fathursofyan1185
@fathursofyan1185 6 месяцев назад
- How many olive oil u need? + Yess..
@rayschlangla
@rayschlangla 6 месяцев назад
That's crazy
@Nepkan
@Nepkan 6 месяцев назад
TBH I never thought there was potato in focaccia. Quite interresting
@mariodoccia6129
@mariodoccia6129 6 месяцев назад
Cool to see Guga more confident when handling the dough. He remembered the technique used to cut it with the spatula too!
@hitnrun1
@hitnrun1 6 месяцев назад
HEY GUGA. I'M SO EXCITED TO TELL YOU THAT I FOUND OUT THAT THE MOST EXPENSIVE BEEF IN THE WORLD IS NOT WAGYU. "POLMARD'S COTE DE BEOUF" WHICH BASICALLY MEANS "POLMARD'S RIBEYE" IS MORE EXPENSIVE THAN WAGYU. IT'S A FRENCH BEEF AND HAS ALMOST NO MARBLINGS. HOWEVER IT'S AGED WITH THIS SPECIAL FRENCH TECHNIQUE. I COULDN'T FIND ANY VIDEOS ON RU-vid ABOUT THIS BEEF. I CHALLENGE YOU TO GO TO PARIS AND GET THAT BEEF MAN. IF YOU COULD COMPARE IT WITH WAGYU, IT WOULD BE AMAZING. I DON'T EVEN HAVE AN IDEA HOW THIS MEAT TASTES. YOU ARE THE WAGYU PIONEER OF RU-vid BUT NOW EVERYBODY DOES WAGYU. I THINK THAT VIDEO WOULD MAKE YOU THE MEAT GOAT OF RU-vid MAN. LET'S DO IT?
@drewt1717
@drewt1717 6 месяцев назад
Ngl, i might sell my birthright for that sammich..😂
@latekgaming
@latekgaming 6 месяцев назад
Bro is growing a whole polish person in a bowl
@Carlos559Caps
@Carlos559Caps 6 месяцев назад
fawk man....I wish i was eating that sandwich for lunch!
@gordonfreeman4341
@gordonfreeman4341 2 месяца назад
I'd do it without the olives, tho. Beautiful sandwich 💖🤩🍔✨
@altsigma0
@altsigma0 6 месяцев назад
guga i challenge you make lemang!
@nicholaswastakenwastaken
@nicholaswastakenwastaken 6 месяцев назад
this is day 22 please do a vanilla extract dry-age
@milaloutre4905
@milaloutre4905 6 месяцев назад
just saying @guga, I did activated the bell and I never see it happening :( I ve been missing few episodes bc of this
@bobberrt930
@bobberrt930 6 месяцев назад
What do I have to do to get Guga and Vito to cook for me? :D
@Zendukai
@Zendukai 6 месяцев назад
This looks like an Ook Ook
@XanderKage9999
@XanderKage9999 6 месяцев назад
🎉Great Content Sirs Health and Longevity to you bros:👍🏽 👏🏼 🙏🏽🙌🏽. ♠︎Cook👨‍🍳Man signing off 😁 🙌🏽 🙏🏽.
@santtumoilanen3065
@santtumoilanen3065 6 месяцев назад
whats up with those gamer knives? looks like something out of counter strike
@ProDuksTV
@ProDuksTV 6 месяцев назад
Next time just use shor rib or better dino ribs :D
@davidmundschau1931
@davidmundschau1931 4 месяца назад
Temp/time!?
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