Sweet Adjeley 😭♥️♥️♥️♥️♥️♥️♥️♥️🎉🎉🎉🎉🎉🎉 I was literally thinking about you today 😂😂😂❤❤❤❤ We love you so much!!! Because of you, I don't really feel sad that I'm out of Ghana, because I know I can "make Ghana" (slick Ghanaian dishes) wherever I am😂 All I need to do is click "Sweet Adjeley"!!😊❤❤❤ We love you❤
I'm a Ghanaian and I think Nigerians r really wonderful. The way u guys come to Ghana and enjoy the food and promote Ghana is very nice. Wat can we all do to change the situation in Nigeria. We need to come together and make Nigeria great again.
I'm a Nigerian living in Ghana and I absolutely love waakye. Infact i told some friends who thought it would turn me off in pregnancy that we, waakye and I, have a relationship. LOL! I'm married to a Ghanaian and after years of trying and having some hits and misses, I believe I can say that by God's grace, I have learned to make streetside waakye. My children look forward to it and that is great news for me.
Jamaicans are really from Ghana we cook the same rice and beans I guess maybe back then because of slavery we never had some of these seasons my ancestors would have normally use but because of the island and what as been available for them to use they turn to coconut milk and other herbs and stills so tasty
I'm glad you know your history. That's exactly what happened. They had to improvise, to get the taste of Africa, on the Island. I love Jamaican food. It gives me the Ghana taste, I'm used to. 🥰🥰
I'm Ghanaian, and I tried Jamaican rice and beans, and it was very good. I really liked it. It reminds me of waakye but just missing the hottest. U know, the black sauce we have in Ghana (shito). Also, it was a little expensive.
The Jamaican version of that is called "Rice and Peas". We mainly use kidney beans, but some of us use any red beans (and other colour/types of beans) and peas, and add herbs and other stuff to it. Some other Caribbean and South American territories have their own version. Ours get the colour from the beans though.
That's what we call rice and beans or cook up rive in Caribbean and South America. In the Guyanas (French Guiana, Suriname, Guyana) we add meat into it: chicken, salted beef and sometimes smoke fish. We only have a mixture with noodles when we have parties in Suriname.
You got me over here in America looking sad. That looks so good. You can just see and smell the spices through the video. Living your best life, Yeeesss. Thank you for sharing. That does look good 😋 😊
So people have been saying Ghanaians like eggs but I never noticed it until heard Nigerians making fan of us. I personally eat a Crete of eggs every 1 to 2 weeks and even didn't have thought it. I did even realised until now. Indeed we really like eggs paaa... Even secondary school meals are usually served with eggs😅😂
Try their red red, peanut butter soup, kenkey and fish, banku and okra sauce...roasted yellow plantains and peanut. And their spicy plantains cut in smaller pieces. Rice and spinach sauce. Basically you can have any thing with any sauce in Ghana and still taste good. Just have the right people take you to the right places of good food. Cause you know not everyone can cook .✌️✌️✌️
Love you Ify, people stop hating none of this food is disgusting tired of people trying to throw jabs if you don't seem to like it based of appearance move on stop adding the disgusting part then putting laughing emojis doesn't help
@@miaporche2256 what waakye or the egg stew, waakye is literally rice and beans I mean the word itself literally no fish is added, you may re-listen to her video or search how to prepare it on yt to give you and idea if you are still a bit sceptical 😊
I had this exact dish with everything and keep thinking about the spaghetti. Just wanted to know. Is the spaghetti plain or cooked in particular seasonings ?
@@Adwoa_Agyei obviously this dish is not from your region and I happens to grow up among where this dish actually originated from and I can promise you there was no plantain . The dish, which originated from from predominantly hausa and the word waakye is from the Hausa language and means beans. It is the contracted form of the full name shinkafa da wake which means rice and beans. , You are welcome!
@@Adwoa_Agyei @Ekow Nana Aggrey oh my dear brother, you can add whatever you desire to it , all I am saying growing up with this food , there was no such thing as plantain . What I do know brother Ekow is with wagashi,fried fish ,wele, boiled eggs and then deep fried , beef , spaghetti, gari , shito and the best part is eating in a Ketamfe fruit leaves botanical name is Thaumatococcus daniellii . Brother Ekow , I'm sure I just aroused your palate and whets your appetite for this particular dish and have increased your desire to have it by giving you idea of what it is like for this authentic Ghanaian cuisine
