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I tried a NUTELLA LOTUS BISCOFF CROISSNUT from Wenzel's Bakery  

Catherine Evans
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My subscriber ‪@foodsfromaroundtheworld‬ is something of a Wenzel's connoisseur and recommended their Nutella Lotus Biscoff Croissnut which seems to be a cross between a croissant and a doughnut. Ever the curious soul, I decided I was up for the challenge and would give it a try. So here we go!
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18 сен 2024

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