I Tried INSTAGRAM Recommended FRIES HACKS From Around the World

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SO MANY TYPES OF FRIES!!! Never met a fry I didn't like, but if you cover it in honey butter or gravy and cheese, I may pick favorites. Big thank you to Cavendish Farms for sponsoring today’s video! Psst: for all my Canadians, here’s a coupon for $1 any Cavendish Farms product so we can make new fries together! share.promotionpod.com/share/...
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Опубликовано:

30 июл 2021

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Комментарии : 965

@oliviaharpwood9751 2 года назад

Brit here: For a good chip butty you need chip shop chips (or THICK chips, not fries) put between two normal slices of white bread, not a bap or bun. Yes lots of butter, add a bit of salt, I eat mine with ketchup. Trust me they're SO worth making, I think the only reason yours wouldnt have been as good is because the chip:bread ratio is messed up as you have the thicker bun and the thin fries. Love your channel

@Michele59 2 года назад

Chips weren't hot so butter didn't melt lol x

@sashaklippert 2 года назад

That sounds like it would be much better if a ratio :)

@saiyachick8817 2 года назад

Yes! This is the comment I was looking for! It needs to be chip shop chips! And either ketchup or chip shop curry or gravy! mmmmm!

@brissygirl4997 2 года назад

Yep, Aussie here and definitely need hot chips cooked in fat not oven fries. Plenty of sauce or gravy as well.

@LadyThoopie 2 года назад

Yisss chippy chips. Can be a roll tho as long as a lot of butter and ketchup! Yasssss

@mrsvsgm5709 2 года назад

Ireland's favourite take-away, this Irish Spice Bag is a wonderful concoction of crispy fries, with spicy fried chicken bits and some fried onions and peppers thrown in. All tossed in a spicy, salty mixture.

@anni8361 2 года назад

i have to go to Ireland! This sounds amazing, fried chicken 🤤🤤

@charlottegreen9581 2 года назад

Yum!

@ElizabethHoward 2 года назад

That sounds lovely!

@sexybitch59283 2 года назад

Its the best !

@marissabavaro4399 2 года назад

Wow that sounds insanely delicious

@peytonlbeyer 2 года назад

I thoroughly enjoy seeing what shirt Chris is wearing 😂 never a disappointment

@rhi.p.9571 2 года назад

Right?! 😄

@Mousiecakes 2 года назад

Chris always has amazing shirts, i love it!

@JLoDucky 2 года назад

I always wish I knew where he bought them though!

@RachhLovesLife 2 года назад

I try and add the links in the info bar! ☺️

@april_W_84 2 года назад

Tiss but a scratch! Monty Python right?

@missm-m 2 года назад

As a Québécoise, I'm telling you, you have to keep the cheese curds out of the fridge! Room temp is the way to go to keep it squeeshy

@hbushmaker 2 года назад

I’m from Wisconsin and I can confirm. Cheese curds stay squeaky at room temp and are waaay better this way.

@lady_emma 2 года назад

From British Columbia and I also notice the cheese curds were too cold and your gravy not hot enough. The cheese should melt and be stringy. (But I might try the mayo sauce next time I have fries )

@fannygroleau2576 2 года назад

And also use homemade thick fries!

@stefie808 2 года назад

From Hawaii here...What are cheese curds anyways?

@hbushmaker 2 года назад

@@stefie808 literally just fresh curds of cheese lol they use the curds to create blocks of cheese so that they can age. This is just new cheese with mild flavor and squeaky texture. Usually come in white or yellow.

@asteria3462 2 года назад

MONTREALERS AND THE QUEBECOIS, RISE UP FOR WE ARE SUPERIOR WITH OUR POUTINE !!! 😆

@mamiejade 2 года назад

So Happy too see someone try Poutine 🥰 Merci beaucoup

@sandybrand3230 2 года назад

Oh yeah!!!

@Lisabrault1996 2 года назад

Yeaaa ! Québec Poutine all the way. But over here, the only time we use "gravy" sauce is at exactly KFC. The original one is with a brown sauce 🤤 You guys should make a trip at Montreal, QC. Also, Rachel you are so great with french words. Try to say " Fromage en crotte ". This is the Quebecois language to say Cheese Curds 😊😊 Love watching you guys.

@ginalina8883 2 года назад

@@mamiejade they are from Canada I’m pretty sure so it’s not the first time they have poutine haha. Mais c’est pas grave. Ce n’est pas évident des fois

@mamiejade 2 года назад

@@ginalina8883 Reste que c'est québécois. Mais merci quand même. Luv ya

@sanciagonsalves65 2 года назад

Rach- Where's the mayo? Chris- I ✨killed✨ it😏 😂😂😂

@fayeb865 2 года назад

Girl! It's obvs Brenda the blenda!

@leighannaperrin1534 2 года назад

Lmao that's what my husband named our blender 😂😂😂

@iasminvaleriamirandarabelo1102 2 года назад

I'm brazilian and I was so happy to see you guys enjoying a recipe from here! Especially since Chris doesn't like mayo haha And by the way you're rocking that pronunciation! Much love from here 🇧🇷💚

@RachhLovesLife 2 года назад

You have no idea how happy that makes me to hear!! It was SO GOOD - I had my parents try some of the recipes too and this one was their favorite! 😍

@abnertavares 2 года назад

You should do a Carrot Mayonnaise too! I think you would love it! Here in Brazil me love to eat carrot mayo with fries or even with burgers it is Soon Good! You should try it 🥰 Greetings from Brazil 😘

@wholesome_life Год назад

My husband, who lived in the Dominican Republic, got lowkey upset about your pronunciation (as it is one of his FAVORITE dishes from there) and points out that the dishes name is actually Haitian so the pronunciation is different.

@breannahunt7993 2 года назад

Honey butter + chicken strips+ buttery biscuit = best breakfast sandwich ever. Also a honey chipotle sauce is great to dip your fries in!

@RachhLovesLife 2 года назад

OOOOO that sounds amazing 🤤

@tabsamnic 2 года назад

Whataburger for the win!

@samanthasheronas7418 2 года назад

Reminds me of PDQ 🥰

@readbyraindrops430 2 года назад

“Irish people? Yes? Spice bag?” 😂😂

@ashleybarlar4169 2 года назад

That honey butter sauce will be amazing with fried chicken. A few restaurants in nashville put a sauce like that on fried chicken sandwich’s it’s soooo good!!!

@meghanlong8089 2 года назад

I can't eat fried chicken w/o honey. But butter and honey together on chicken would be amazing!

@karihendrix6491 2 года назад

That sounds yummy! I make a similar sauce, and then cook pork tenderloins in it. So good!

@Kelsey-Lilly-White 2 года назад

2:15 not me being really confused thinking Rachel took out two blenders 😂😂

@abirlemkadem8379 2 года назад

Me neither 🙄

@morganelise.0665 2 года назад

Rachel, honey butter on banana bread (homemade preferably) is AMAZING. but dont melt it, just mix it together and put on top.

@OurFamilyStone 2 года назад

Do it on a warm piece of honey oat bread. Heaven!

@baileyschindler9270 2 года назад

@@OurFamilyStone n jo unjointed ib

@xclaudschx 2 года назад

this sounds delicious

@morganelise.0665 2 года назад

@@xclaudschx its the only way i ate it growing up. i didn't know people didn't always do it til i was in my teens

@katiestevens75 2 года назад

Love a chip butty but the only thing you did somewhat wron is the style & type of chips/fries. We use thicker cut style ones and they are usually fried rather than oven cooked. It helps the butter melts and it makes the chips super thick and fluffy/soft

@mariahl.2052 2 года назад

If she was in a restaurant she most likely would’ve been deep fried like most French fry places- but since she’s at home she used her oven. Just an assumption but that’s what I have to do at my house because I don’t own a deep fryer!

@katiestevens75 2 года назад

@@mariahl.2052 no i know that but even still the chips are the wrong style that is my point.

@Michele59 2 года назад

@@mariahl.2052 You don't need an actual fryer, just a saucepan will do. 😁

@katiestevens75 2 года назад

@UCKM4R4KihcmGrLeSIDqD6Aw when i say soft i mean that the outside is crispy and the inside is nice and fluffy

@pookapy20 2 года назад

When I lived north.. I had my chip but tie with gravy... It was nice as it adds moisture

@farmtowngrl 2 года назад

Now we need a kitchen episode of some of Chris’s recipe hacks. Like how to cook that gravy 👀

@yanness5183 2 года назад

In Hong Kong, we like to put salted egg yolk crumbs or chips on fries, or just seaweeds and molten egg yolks with japanese seasoning on fries!

@JulietteMarier 2 года назад

YES.

@FamousTina 2 года назад

You NEED to make "an Irish spice bag"

@lindakelley2560 2 года назад

When I first moved to Louisiana I was amazed that they had french fry po-boys. French bread, deep fried potatoes, mayo and brown gravy. Lots of places put a debris gravy(brown gravy with shredded roast beef) to die for.

@meddioram4065 2 года назад

chip butties work better with chip shop chunky chips. by the time you get your chip shot chips home they are usually lost that crispiness if they were ever crispy, to begin with. Another popular way we eat chips here in the UK is with curry sauce.

@skeinofadifferentcolor2090 2 года назад

I can't believe that you literally got sponsored by a fry company! That is a-freaking-mazing!

@abirlemkadem8379 2 года назад

Hhhh this sponsorship is on a whole another level and im here for it😂😂😂😂

@wastingjam4133 2 года назад

and they really are great fries

@cierraharman6064 2 года назад

Maryland style fries are my favorite - rustic cut fries, malt vinegar and old bay on top. I want some right now 😭🤣

@OceanicMarauder 2 года назад

Old Bay makes everything better

@carabowe 2 года назад

Me, a person from Ireland, eating a spice bag while watching this 👀

@the_black_square 2 года назад

I'm so jelly. I have a craving. Definitely have to get some soon. 👀

@carabowe 2 года назад

@@the_black_square definitely do!

@ashleyeckert1740 2 года назад

As an American who loves Canada and LOVES poutine, I always get so excited when a restaurant here (usually a brewery) starts serving it on their menu lol

@maithileekajale5176 2 года назад

You look absolutely adorable in this video. ❤️ Also, in India we sprinkle chaat masala over literally everything- potato chips, salad, fruits- you name it. Chaat masala just gives that oomph you know?

@dhruvigala 2 года назад

💯

@zarstalks 2 года назад

Yes

@RachhLovesLife 2 года назад

Ohhhhh YUM - I haven't tried on fruit yet!! I'll have to try that next, I just keep putting it on chicken constantly 😍

@dhruvigala 2 года назад

@@RachhLovesLife you really have to try it!! It takes really good, love you ❤️

@maithileekajale5176 2 года назад

@@RachhLovesLife you should definitely try it! I love it with watermelon especially

@jessicas253 2 года назад

I'm from southern Germany and here we also love to eat fries with gravy. Some people hate soggy chips but I love it when they're covered in gravy. Can't imagine adding cheese though - especially these large chunks. If I'll ever come to Canada I'll definitely give it a try.

@a.s.4314 2 года назад

I'm from Germany too and I absolutely hate it when fries are soggy 😂 I always have to separate the fries from the sauce, ketchup etc. 😂😂😂

@clarissagoetz4199 2 года назад

I know the giant chunks of cheese feels weird, but it's sooo good! In a good poutine, the cheese curds will be melted and so they're squishy and soft and the whole dish is warm - it's just the best. Sincerely, a canadian who's now craving poutine

@Krissi_Avocado 2 года назад

Wer isst pommes mit sosse? 🤢🤣

@a.s.4314 2 года назад

@@Krissi_Avocado gefühlt immer mehr Leute! Ist ja mega im hype auf die Pommes käsesauce, Zwiebeln etc rauf zutun 🙊

@Krissi_Avocado 2 года назад

@@a.s.4314 Das Mädel schrieb gravy. Das ist Bratensoße. Ich hab noch nie jemanden Pommes mit Bratensoße essen sehen und ich arbeite in der Gastro 😂

@mmts96 2 года назад

In Egypt we have fries sandwiches with tahini sauce and they’re literally everything you need

@Michele59 2 года назад

You made the chip butty wrong lol. Our chips/fries are thicker and deep fried in oil, put into the butty hot so the butter melts, and you only need salt and vinegar on, forget the brown sauce 😂 and yes lots of butter. Sometimes simplest is best 😁 xx

@jom6829 2 года назад

Exactly what I was going to say, though my preference is for sliced white bread, not a roll. Delicious and now I'm hungry.

@huldie4855 2 года назад

Only came to the comments to say this☝️ yes thick chips and white bread also lots of (vegan) mayo is my fav but each to their own. 😘

@CGGinge 2 года назад

But also as an Irish person, spice bags are the absolute best! (And your chip butty is all wrong with fries ahaha, its needs to be chips. Fat, chunky chips like from a chipper/fish and chip shop)

@JT14316 2 года назад

I’m so happy you’re back posting videos ❤️

@urarmychick87 2 года назад

The way I love eating fries as a "main dish" is kinda like the one u did with the gravy and curds. It's fries covered with shredded mozzarella cheese and smothered in gravy. We call it sloppy fries here in Pennsylvania. I freaking love it

@Donz112nz 2 года назад

Chris’s hairstyle at the moment is totally Disney prince vibes!!

@carlaarias2354 2 года назад

Omg loving everything about this all the way from the Dominican Republic😍

@sircelebro 2 года назад

I've said this before, and I'll say it again. The editing, sound effects and all that hard work is very *chefs kiss*!

@CheriJ11 2 года назад

Your hair looks fantastic that way, Rach!!! I thought you were saying “chopped Marsala” until I read the comments and everyone was referring to chaat Marsala. Lol.

@caroleberreur9585 2 года назад

ah, thank you, that’s what I understood too and thought ‘what is that?’ lol

@zoenova5617 2 года назад

I love that you are testing these out.. Lots og inspiration

@pucashells1 2 года назад

Love the color of your cabinets! Also now I have so many things to try

@amybulger9884 2 года назад

So the chip butty is a classic, but cheesy chips is also a UK staple! X

@NatalieAbb 2 года назад

I'm in Yorkshire and chips, cheese and gravy here :)

@irisk86233 2 года назад

Please try some " kapsalon ". It's fries, with shawarma ( you can use döner too) and a Dutch cheese on top . ( not cheddar!) Melt the cheese in the oven, serve with garlic sauce and some (hot) sriracha. You can get this all over the Netherlands.

@KinniMoo 2 года назад

Fried cheese curds are amazing!!!!! Chris is so right about the pepper in gravy!!

@courtneystewart5263 2 года назад

Me, a Texan, watching this while eating my honey butter chicken biscuit (how has the world not heard of honey butter!!!)

@shelbyragland 2 года назад

Fellow Texan, I love a honey butter chicken biscuit! 🥰🥰

@devgh742 2 года назад

I had the same thought when she said that's it's a new trend. Just me being in Texas eating honey butter for forever. Can't live without a whataburger HBCB

@theresagauley6061 2 года назад

That poutine looks so good! Btw I’ve never had a bad cheese curd. Love them.

@wastingjam4133 2 года назад

I love the way they squeek

@tinatee4809 2 года назад

Cheese curds are good. Yes me too. They are cool when they squeek.

@mignonhagemeijer3726 2 года назад

Now I feel like getting a "patatje oorlog". It is with penut saus (which we eat with nassi normally) mayo and fresh finely diced union. It is a mess to eat but sooo good.

@strawberrysoymilkshake 2 года назад

YES 😍

@Amanda_Benally_ 2 года назад

Heyyyy so excited for ur new video I clicked so fast to watch! Love ur testing recipes ! 💯👍🌻🦋💛 have a great weekend !!!

@karennicholson4167 2 года назад

Ya'll are so cute together! I love watching how you interact with one another. On the roll with the fries, I would totally toast the bread and then put the fries on it. I think the toasted buttery goodness would help bring it all together.

@maria_bautista 2 года назад

I was so happy when you did the Dominican Yaroa, since I was talking about how fun would it be if you did it before i watched the video. If you ever decide to make it again maybe add more of everything and don´t add veggies to the beef.

@Patti-1962 2 года назад

We buy a large bag of "skinny" fries from Costco. They literally taste like McDonald's french fries, and like yours, they only need to cook for 10 minutes. LOVE THEM!❤️❤️

@Sarah-rv1kn 2 года назад

I would LOVE to see you guys try a spice bag!! They're so good

@ashleyvanwhy7843 2 года назад

Poutine is my absolute favorite!! But I think I need to try some of the others that you made 😋

@melandgiz2012 2 года назад

I am living for Chris’s quarantine hair rn

@Jobub1 2 года назад

I love that you're using StAlbert Cheese Curds. They are hands down the best ever. BTW the StAlbert Cheese factory is in Ontario. No need to go to Quebec

@cw3562 2 года назад

Yes!!! The only curds! Not too far from me. It was tragic when they had a fire. Glad they made a recovery.

@justjess1364 2 года назад

So excited!!!!❤️❤️

@loveyourselfplease6842 2 года назад

I live in the Pacific Northwest where we have Tillamook so I am a BIG FAN of the fresh cheese curds. A lot of us call it squeak cheese. My fav way to eat poutine is putting a thin layer of gravy & popping under the broiler then finishing it with more gravy once the cheese is melty.

@brissygirl4997 2 года назад

If you want super fresh cheese curds. Make them yourself! Milk and an acid like vinegar or lemon juice is all you need. Just heat the milk to about 30 degrees celcius, add your acid and stir. It should curdle the milk very quickly, drain off the whey and you're done!

@cassiemede1987 2 года назад

I love poutine. Canada has made excellent foods. But my personal favorite from our country is POUTINE!!!

@melissabruno8975 2 года назад

Loved this video!!!

@tonihopkins1893 2 года назад

Yessssss to the spice bag 🤤 Love from Dublin, Ireland 🇮🇪☘️

@me2143658709 2 года назад

I've definitely been spending an excessive amount of time listening to Godsplaining because when Rachel said one recipe of fries was from the Dominican my first thought was "wait, the friars are making fries now?"

@jenniferlugo6580 2 года назад

Ok i just hope you know it’s the Dominican Republic now 😂

@angelbell2226 2 года назад

Rachel: wait we have more fries to eat!! Chris: I Know I’m trying!!!

@nicolethornton6409 2 года назад

Awesome video. Try the honey butter on fried chicken tender on a biscuit (American breakfast biscuit), on the Brazilian one, try blending half an avocado in and less mayo for Chris's texture thing and the one with mayo and ketchup mix them together then spread over. Have a great week.

@nightshaderach 2 года назад

I would love a part 2, or another variation. Amazing food!

@CattyTomfoolery 2 года назад

Don't let Chris cut his hair. He looks nice with it longer. :D

@Princesslea94x 2 года назад

I’m from England chip buttys are amazing, but you need chunkier chips(fries) But also another British classic is Chips and Gravy! 🙌🏻 but not your kind of gravy! Xx

@leannehowarth6939 2 года назад

Is their gravy different? I'm in New Zealand and they don't have bisto (they have something called bisto but its more a gravy thicker you need to add stuff to it to get flavour) so I learned to make English style gravy it's not hard just annoying. They can probably get it from a British shop (we have a couple here I get my birds triffle mix from there for Christmas)

@saraatppkdotpt8140 2 года назад

Nice video! As I already expected 😊

@Rachelle_Creates 2 года назад

I just made the honey butter yummy! I also added yellow mustard to a little bit of it, BEST HONEY MUSTARD EVER!!

@laurataylor8717 2 года назад

You've inspired me to name my blender. We've gone with Bailey. Bailey is a busy girl. 😊

@Kaylee_eeee 2 года назад

Not naming her Brenda the blenda was a missed opportunity 😂

@laurataylor8717 2 года назад

@@Kaylee_eeee maybe a name change is in order. 😊

@arundhatidutta4954 2 года назад

No one: Absolutely no one: Rachel: CoNcOcTiOnS! 💫

@IsabellaL82 2 года назад

We love the chips (thick fries) sandwich in Australia too. Chips (thick fries) and gravy is popular too.

@samisayque 2 года назад

I love Cavendish’s spicy fries so much. Perfectly seasoned and not too crispy or too soft.

@sairanaseem510 2 года назад

I love eating fries with chaat masala . Best combo ever. U can buy readymade chaat masala from any indian store SHAN brand is the best. Btw love ur videos Love from pakistan 🇵🇰🇵🇰

@prabhsimrankaurfunworld5535 2 года назад

Me too I am indian

@sairanaseem510 2 года назад

@@prabhsimrankaurfunworld5535 hello neighbour 🤣🤗

@prabhsimrankaurfunworld5535 2 года назад

@@sairanaseem510 ya

@Earthtow538 2 года назад

Yeah. I wonder why she didn’t mention that the chaat masala one was from India when she mentioned about everything else’s. Kinda disappointed

@prabhsimrankaurfunworld5535 2 года назад

@@Earthtow538 me too

@grandmimm 2 года назад

I love eating my fries layered with sour cream, chives & bacon bits, when you think of it fries are potatoes so anything you eat potatoes with you can eat fries with lol

@gabriellevalentino7319 2 года назад

Same but I also add cheese cause cheese 🤣

@swallymariluz5094 2 года назад

So excited she made yaroa!!! I literally thought about it since I read the title

@aoifetierney7541 2 года назад

Yes in Ireland spice bags are absolutely amazing you should definitely try them !!!. But so is garlic cheese chips or curry cheese chips.

@rebeccanorris1869 2 года назад

Ummm? Christopher’s gravy recipe? Hook a sister up!

@LovesTheWarriors 2 года назад

Anybody at all: *mentions poutine* Me: *aggressive One Direction flashbacks*

@elenaesmepage 2 года назад

HAHAHAH wasn’t just you atleast 🤠

@kacievance3721 2 года назад

Same 😂

@heathermillar6728 2 года назад

I so love that you used Cavendish Farms fries from Prince Edward Island, Canada! Their plant is a couple kilometres from my home. You go girl! Love your videos. You and Chris are delightful 💖

@susanschmoyer9526 2 года назад

honey butter chips are truly amazing! I love them so much so I really want to try these fries!

@1776rights 2 года назад

So anyone like me who watches her loves her can’t get enough, but also screams in their mind how she always messes the recipes up! Like you would like them if you did them right ! I will keep coming back like a masochistic lol

@cherbear08xo 2 года назад

Nobody: Chris: "I thought you said lots." 😅😅😅 My daughter and I love your content. That honey butter looked AMAZING. Gonna try that without the cayenne pepper.

@rachelsholiday 2 года назад

Yes! Chris is so right, Spice Bag is almost our national dish now in Ireland. It's chips (fries), shredded smoked chicken, peppers, onions and a spice blend all tossed together in a brown paper bag. It's truly amazing 😍

@dearbhlaclarke6255 2 года назад

from ireland….a slice bag is a national treasure…so good. v proud of it :)))

@kathrineduholmnielsen1928 2 года назад

In Denmark we eat our french fries with sausages, curry ketchup and onions. We call it a: “pølsemix”. You can also order kebabmix with kebab, cram faris dressing and onions 😋😍

@graemebland4169 2 года назад

"I'm part Irish" *Puts ketchup in Shepherds Pie

@Michele59 2 года назад

Lol, so wrong on so many levels 🤣

@kp2488 2 года назад

This is my first time being this early... Excited for this video🥳

@emilyneal92 2 года назад

LOVE THIS VIDEO

@mirandahart1679 2 года назад

is no one who watches rach from texas???? i was expecting a comment about how in texas whataburger sells a honey butter chicken biscuit and it’s HEAVENNNN

@laurabaze874 2 года назад

My first thought when she said honey butter!

@cathyphamhernandez 2 года назад

I thought of this too!!!

@mohammad-titan 2 года назад

I love how She barely remember her own name most of the time but still names her appliances

@meagenb4968 2 года назад

Half the fun of watching these videos, is the great chemistry between you and Chris (Ricky and Lucy come to mind). The honey butter is calling my name. 😁😁😁

@kpalm7368 2 года назад

Fell in love with lobster Poutine in Vancouver 2 yrs ago. Serous Yum!!!!!!!!

@marcelocachinskisinhorin4490 2 года назад

I'm from Brazil and I love your channel and all of your content. Your pronunciation on "Maionese Verde" was really good and the taste is amazing, especially with fries.

@xdeltaptx 2 года назад

From a Portuguese, good word on "verde"!! And also, good work on being awesome ^^

@spinninglovelies314 2 года назад

A white sausage gravy ( the gravy made for biscuits and gravy) is another fantastic way to eat poutine with an over easy or Sunnyside up egg. Basically you want a runny yolk. Soooo good.