I never know when it's going to happen, but occasionally I smell things through my screen. It happened once during a horror movie, and I could smell the fake blood and the makeup. It happened once during a dirty movie. I don't wanna talk about it. Once, it happened during a food video, and I smelled some cinnamon rolls. This time, I smelled your apple cider. Amazing!
Funny how many people seem less excited for holidays this year. I'm more into Christmas than I have been in ages because it's like one little bit of joy and normalcy I can squeeze out of 2020 lol
@@ashleyguthrie572 yeess ! I too thought everyone would be looking forward to the festive season this time around even more like me ! Guess I was wrong
I feel like this could be so fun with a super dark chocolate like an 80% and then load it up with marshmallows! Can't go wrong with extra marshmallows.
@@MixedBeauty01 I hope you can make one then! Build the cocoa bomb of your cravings dreams! (I have this Escazu 80% bar that's been on my mind all week specifically for cocoa bombs but I haven't had the energy to do it. It should happen!)
Lemme share some tips with my experiences: when trying filling the silicone moulds, I stopped using brushes and spatulas and used a piping bag filled with melted chocolate instead. With an aperture of about 1/8 an an inch or about 2-3 mm, I started piping from the centre bottom, and about as quickly as you can manage, go around in a spiral formation to cover the mould with the chocolate. After, slightly shake or turn the mould to better evenly disperse the chocolate (and prevent any lines). If possible, wait to the last mould you did to set before starting the next one.
You two are so cute! Thanks for your versions of theses fun treats I love your cider version, I am going to make one but put the cider mix inside the bomb.
When she was drizzling the chocolate: Noooo definitely not as cute as I want it to be. Me: Gurrlllll those chocolates are amazing so much better than I could ever do lol hehe
ill be honest i saw the cider at the beginning but had no idea what it was without being told what it was, so my mind instantly though "chicken stock" and i freaked out
WOW it looks absolutely delicious! Thank you for always sharing great recipes that are easy to follow and delicious. You have inspired me to start my own channel. Have a great day🌷
