I've been cooking for many years! This pastry is an instant hit! super soft baked goods 

I've been cooking for many years! This pastry is an instant hit! super soft baked goods
Rolls with butter.
RECIPE Butter rolls.
10 g dry yeast.
40g sugar.
400 ml warm milk.
Mix everything well.
100 ml vegetable oil.
1 chicken egg.
Mix everything together.
Sift 675 g flour.
9g salt.
Knead the dough with a spatula.
Add flour in parts.
Continue kneading the dough with your hands.
The dough sticks to your hands a little.
Round the dough.
Cover the dough with cling film.
Let the dough rise in a warm place for 1 hour.
The dough turned out well.
Knead the dough with your hands.
Sprinkle the table with flour.
Divide the dough into 16 parts.
Form each piece into a ball.
Grease a baking tray with melted butter (100 g).
Place the dough balls on a baking sheet.
Brush the dough with melted butter.
Cover the dough with cling film.
Let the dough rise in a warm place for 15 minutes.
Stretch the dough ball with your hands.
Dough diameter 15 cm.
Cut into the dough.
Fold the dough like I did.
Seal the edges of the dough.
Press the dough down with your hand.
Do the same with the remaining dough.
Place the rolls on a baking tray lined with baking paper.
Press the buns with your hand.
Mix 2 egg yolks.
Brush the rolls with egg yolk.
Sprinkle the buns with white sesame seeds.
Bake the rolls in the oven preheated to 100 °C for 10 minutes.
After 10 minutes, increase the oven temperature to 190°C.
Bake the rolls for another 15 minutes.
The buns are ready!
The rolls turned out so rosy and beautiful!
The buns are very soft!
What fluffy buns!
Such soft and delicious buns!
You can use these rolls for sandwiches!
You can bake these rolls with your favorite filling!
Very simple recipe!
You will definitely succeed!
Fast and delicious!
Be sure to make these rolls!
Save this recipe!
Did you like the recipe?
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License Creative Commons
Attribution 4.0 to use the track Life in Romance (исполнитель: Twin Musicom):
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Executor: www.twinmusicom.org/