Indonesian - Dadar Jagung 印尼 - 粟米餅.第一次吃你会惊觉,吃了这么大年纪,原来还有这么好吃的小吃 . 

我照著你的視頻的方法做了這個印尼煎餅，我的美國鄰居們吃了都說讚！Auntie 太棒了👍 Thank you so much for sharing it ❤️❤️

能吃到家里煮的食物最幸福的事了👍

Hello我是印尼華僑,現居香港,小時在印尼都是妈妈做的印尼菜,現在看到你的视频感到十分的親切勾起我的童年回憶,这些菜色都是曾經媽媽做過的,我會好好学起來做給家人享用.謝謝.terima kasi.

謝謝妳，妳教的很好感恩😘🙏🙏

👍 👍 👍 Yummy 😋 😋 😋 看了我就要流口水了🤤🤤🤤 你的家人真的很辛福哦。 谢谢你🙏🙏🙏

姐姐我也覺得妳很親切，很喜歡看妳的煮的東西。希望收到妳更多的馬來西亞、印尼零食！謝謝妳！

谢谢kakak和auntie分享这道简单又好吃的印尼风味小吃。

謝謝分享食譜，看了口水都來了，有材料真的要做來試試吃。

Mdm Liew, ❤️妳很接地气。親切真誠。💕

👍🏼👍🏼sometimes we call this bakwan jagung or perkedel jagung 😁, that leaves we call "daun jeruk purut" kind of "lime leaf" thanks for sharing, this is delicious

Auntie 是一个很亲切的人, 人很真！

做了后，真的是必学！感谢你和Kakak的食谱哦！

這個阿姨太可愛了！

Aunty, really delicious this recipe.I had tried it.Thanks for your kindness n sharing.Love it

今天试做了，超香好吃，家人赞不绝口，谢谢分享。

我們吃了9年，因為有印尼姐姐，我的朋友們都很喜歡，所以她經常做。你做得很好，大讚！

多謝分享！今天我也用您的配法做了粟米餅，真的很好吃 👍👍本人也是印尼華僑移居香港多年，喜歡看您視頻聽您講話跟很滑稽，一句話里參插多種語言，和印尼華人一样，18年我回去印尼當年居住的地方看看。印尼棉蘭美食各種各樣。

Thank you for sharing your recipe. You so nice and honest👍

謝謝你Aunty. 我試做了，真的好好吃，謝謝你哦！

我做了，好好吃謝謝你的分享！

每次看你的视频都很好笑很開心😀😀😀

安娣亲切得象我妈，很可爱 ❤️

👏👍👍👍好亲切，又很詳细耐心的教导，感恩🙏🙏🙏 第一次看到就喜歡上妳了👍👍👍

谢谢你的教材，真的好美味♡

好好吃又很容易做，谢谢你的分享，么么哒😘，有很好的心态，会为您那位姐姐解决，我很喜欢看你的视频也很可爱……😜

谢谢姐姐强力推荐这个很爽口，卜卜脆的印尼小吃！ 姐姐很幽默，您讲的马来语，印尼语都很棒，很好听，很🈶语言天份。

喜欢这样的妈妈解释，虽然啰嗦可是亲切，看到很好吃一定要试做了！

说话很亲切，像家里长辈教晚辈的语气，闲话家常气氛轻松，每一步都清清楚楚，重复讲解过程，新手也有信心试试

Yummy 😋 I will try to make them. Thank you for sharing Auntie 😃😘

Hello! Sis, Thanks for sharing this recipe Dadar Jagung, very delicious make 2hrs ago.

看到流口水，很喜欢，肯定会做来吃

很高興看到妳的視頻，正好家裡有新鮮玉米待會學著做希望能夠成功。謝謝妳的教學影片。

很吸引力哦！为了学煮我又重复看视频。谢谢厨师分煮

Thanks for sharing your recipe and the cooking tips. I enjoyed watching your video, you have such a likeable personality.

第一次看auntie的視頻，立馬愛上auntie,有趣簡單易懂👍🏻👍🏻👍🏻

This is very tasty. My favourite snack!

Auntie 你好可爱哦~ 第一次看你的视频就爱上你了💝 Malay话讲的mix indon了😚 这个Bakwan jagung真的好吃👍

I fried ur receipt tonight, very crispy 👍🏻👍🏻

🙏😍谢谢你们让我们从中学习到更多美味食谱中的菜肴...... 👍👍👍

我是北马人，从小就在外婆家吃到大。这糕点也是我们一家大小都非常喜爱的。

Tried n tasted very nice. Thank you Mdm Liew

Hello Aunty Liew! A couple of people commented that there's too much talking in your videos. They have completely missed the point. Your chit chatting n prattle is the most important element of your charm! You are raconteur, historian, philosopher, linguist, the neighbour anybody would LOVE to have and most of all, a skillful cook and first class culinary teacher who shares her knowledge all for free! And they say you talk too much? You really have heart, Aunty Liew, and it's so easy to see your warmth n sincerity in wanting others to enjoy good food. You are so genuine. I also love the way u react to meaningless and unfair criticism. With grace and humility! Thumbs up! I enjoy the glimpses of Malaysian life you sometimes show us and your garden! Oh my goodness! How wonderful! I also love hearing your husband chipping in. So heartwarming to watch a loving couple doing something they enjoy together! Oh, and your hairbands are beautiful and suit you so well. Stylo! Now i am talking too much! Grateful THANKS from Singapore!

谢谢你我现在才看到。 我会试试看来做，谢谢，祝福你，和家人健康，平安。😄🙌🏼

Auntie 的粉调到太厉害了。用你的粉浆 recipe 加什么都好吃。真的佩服。

麻风柑叶 is kaffir lime leaves. Thai food use a lot of this. I have this plant which is about 5 ft tall. I will try to make dadar jagung. Thanks for the recipe.

很細緻及用心

This is the must eat food every time go back to Sabah. All time flavourite!!!

I'm a Cantonese like your video cooking show very much.I always sharing with my friends n family too.Thank you very much.感恩分享👍🏾👏🙏

Yupe this is very good, it remind me of my helper (Mbak Isa) always cook for me when I was stay in Jakarta. Thanks for the recipe & I love ya channel 👍

Already cooked with your recipe, so delicious😋.....Thanks so much

講解清清楚楚，视频第一棒！👍👍👍

感恩刘姐的详细教导💗💗~我之前在印尼吃过，真的很好吃😋！今天我正准备煮这一道，正在备料中…

Aunty you so so nice and so relaxing to see your cooking.

谢谢您哦！我一定要试试，您教得很用心！

Auntie 我今天试做了 好吃哟 谢谢你的分享 😘

Hi Sis, I have tried your recipe but I added more cili padi. Indeed tasty! Once my family start eating, they couldn’t stop. Thanks for sharing the recipe. You are awesome!

Aunty,喜欢看你的video,因为你教的很清楚。像我不会煮的,也可以慢慢的一步一步跟着来。给你一个给你一个。BIG HUG😘

看了口水流了哟！谢谢你不自私分享酱好吃的打打饼呀！赞

Auntie Liew, your recipe is vry special. I want to try, thks for sharing.

Very delicious 😋. Thanks for sharing

Auntie, we call it "Bakwan Jagung " in indonesia. Thx for your sharing .

Thanks for sharing I made before, it is so good, will be going to fry it again today ! I often deep fried then put them in Air Fryer for 5 mins to extract out all the oil in them.

😂😂説話好可愛呀🤭🤭👍👍👍

你太可爱啦😂😂

Antie 你笑死我了😍🤣😂

谢谢 aunty 老师 and uncle分享

My mother in law kalau ada jagung kat rumah dia mesti akan buat cucur jagung ni...we all selalu makan dengan sos cili thai...sweet sour thai cili sauce...enak!! 😋😋😋

Citrus Hystrix is Kaffir leaf or Daun limau Purut. Can she also prepare chilli sauce for cucur Udang. Thanks

好喜欢阿姨的声音 棒棒

Hello 姐姐你好。謝謝分享美食 我昨天用韭菜做像這樣也好吃哦。

Auntie, you're such a fun person. Love watching you work. Thanks for sharing your talents.

mdm liew, why do you keep apologizing when you never do anything wrong or offensive. people who make unnecessary comments plse ignore them. there are hundreds of cooking videos in utube they can choose to watch, nobody force them to watch yours. if they don’t like don’t watch. simple as that. plse continue to enjoy what you are doing . we enjoy n love your videos. keep going.👍 😊

谢谢分享，很好吃

喜欢

Aunti：我很想學做，但不清楚粉的份量！3份1同2份1杯，即是幾多g。謝謝🙏

Kalau Kakak Siti itu orang Jawa minta la pulak ajar buat nasi jagung...dulu saya tak tau apa itu nasi jagung tapi selepas seorang kawan orang Jawa masak utk saya...woww memang sedap banget lehhh...btw nanti saya nak cuba resepi Aunty punya version dadar jagung atau kalau orang sini akan panggil cucur jagung...seronok tengok Aunty berceloteh walaupun tak faham sangat tapi at least ada subtitles...tqvm...ohh i've already subscribe to your channel....👏👏👏👍👍👍

顏色好美

今天做了，很好吃，谢谢aunty.

Auntie很可爱

hello thank you for sharing a yummy and healthy food watching frm Philippines😍😍👍😊and thank you for having a translate english language👍👍👍👍😊❤

这是我小时候我妈常做的零食，好想念。

谢谢，辛苦了，这是我学到的第一道马来小吃。

Haha auntie can talk so well 👍

So cute 💗

大姐看了你做的玉米饼我忍不住了要流口水了🤤一定会试着做来吃,玉米和虾米还有那配料都是我的最爱😋👍😘

十分感謝您🙏🙏分享馬來西亞的傳統美食😋😋😘

I like Aunty's cooking. You make it so easy and delicious. I am happy with the English subtitles. Very helpful indeed!

Thanks for sharing your recipe . Dadar Jagung look delicious. I am a Hakka girl. I make Ho po Dumplings , kow chau kuih , Pandan Ang Ku Kuih , Pandan Kaya , Sprial Curry Puffs , kuih Lapis Pandan , Kuih Gula Hangus ( Honey comb cake ), Sambal ikan bilis and Sambal chili with dried shrimp . You should come to BC Canada to made and sell Kuih because no one sell Kuih in here , we have to learn and made at home for our family. I am waiting for the next video what's you are going to teach me. Thanks again .

太棒了

Wow look so delicious 😍

I really like you auntie. I will give your recipe a try, looks delicious. Thank you for sharing.

I m new subcriber here 🖐 .. this we call bakwan in medan (indonesia) and i miss the most is sukun goreng (breadfruit)

Auntie非常活潑😆😆很喜歡看妳做食物料理🤗廚房也很豪華

阿姨，我爱上您了❤️谢谢您分享的每道美食😋

Hehehe, I like your style of explanation. The way you talk is pleasantly entertaining, reminds me of family & relatives.❤

感谢大姐分享

Anti 妳好可愛喔! 謝謝妳的介紹, 讓食物更美味!

真的是很好很好吃 感恩我做成了

Madm Liew, you are great , I like the way you teach and how you switch so fast from one language to another, well done.

谢谢您的分享还有详细的讲解。刚刚跟着做了，非常脆口非常香，家人都喜欢。愿安康