Instant Pot Dulce De Leche (Homemade Caramel)

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Making homemade caramel is a lot easier than you thought. This Instant Pot Dulce De Leche (or Caramel) comes together in your Instant Pot in just a matter of minutes. You will never go back to store bought caramel!
Find the printable recipe here: www.sixsisters...
HOW TO MAKE YOUR DULCE DE LECHE (CARAMEL) SMOOTH
When you first start to stir the caramel, it’s normal for it to have a lumpy consistency. Simply keep stirring until it become smooth and creamy.
Also, you can store the caramel in an air-tight container in the fridge for later use. It won’t harden, but it will be a thick, creamy consistency.
NEVER COOK WITH A SEALED CAN!
Never, never, never try to make this with the lid still on the can! Putting a sealed can under pressure in the Instant Pot is dangerous.
Please, be safe. Remove the lid before covering with foil!
HOW TO USE YOUR INSTANT POT CARAMEL:
The number of ways to use this Instant Pot Caramel are almost limitless. Here are a few of our ideas, but share yours in the comments:
Apples: Slice your favorite variety of apples and serve with the caramel to dip. This apple slicer/corer is one of my favorite kitchen tools!
Ice cream: Drizzle your caramel on your favorite bowl of ice cream.
Brownies: Brownies aren’t allowed in my house unless theirs caramel to add on top.
Pretzels: Salty pretzels are always a great choice for dipping in caramel. Spoons work, too, when pretzels are in short supply.
Ever made poke cake? You could use this caramel on top of my poke cake! Find it here.
Just remember when using the Instant Pot, it takes 10-20 minutes to pressurize!
Be sure to give me a thumbs up and comment if you would like more Instant pot recipes or tips and tricks with the Instant Pot! Also, feel free to comment if you have any questions, and I will try the answer them the best I can!
This is the Instant Pot I have (yes it is the cheaper one and I love it!): amzn.to/2F3Lznx
If you are cooking for 1-2 people I would suggest the 3 Quart. If you are cooking for more, I would suggest the 6 quart!
#instantpot #instantpotrecipes #Instantpotcaramel

Опубликовано:

7 сен 2024

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Комментарии : 170

@takethisguntandshoveit 5 лет назад

I've been doing this in a slow cooker forever. It's the best caramel I've ever had.

@pattybrown4275 5 лет назад

I have made this in my crock pot. Remove wrapping leave it sealed. Place in crockpot and fill with water till just covering the can. High for 4 hours. Remove from water and let cool completely (refrigerate). Open and enjoy.

@rebeccarosas8935 2 года назад

I make this in the instant pot with the lid on, and it has turned out great! It’s an easy way to make dulce de leche!

@lynna7735 4 года назад

I recently got my Instant Pot and made this. Wow, is it delicious. I put a couple of spoonfuls on my oatmeal. Yum!! A great way to get kids to eat oatmeal. Love your channel.

@MrWalt66 5 лет назад

wow, how simple is that, we spend a LOT of time in Mexico on the Baja and love Dulce de Leche. Thanks.

@robertlumby 5 лет назад

Holy Moly! Ok, this is liquid gold! Thank you for this...I've never liked caramel so much, and this is so easy and delicious.

@donnanoe6736 5 лет назад

It is my favorite. My mom and I used to make homemade caramel for the holidays. We did it with butter, cream, and brown sugar. This looks so good. It also looks a lot easier!

@rohitmariwalla9860 4 года назад

You can also cook a sealed can as long as the water level is always above the can, won't explode :) But this method is great too

@campanitabonita69 4 года назад

cool for how long?

@rohitmariwalla9860 4 года назад

@@campanitabonita69 for 2-3 whistles on low flame, around 20-25 mins

@campanitabonita69 4 года назад

@@rohitmariwalla9860 thanks

@mariaross3607 Месяц назад

@@rohitmariwalla9860That is PERFECT! I am from Argentina and this is not Carmel, because is made with Milk not with Water. So called for the real name Dulce de Leche!

@melodychung2405 3 года назад

I didn't want to do the caramel cooking on the stove or boiling it in the can for two hours. Followed your instructions and it was awesome, so easy.

@lucilleball5970 5 лет назад

OMG! All I can say is I am heading to the store to buy lots of cans of sweetened condensed milk! Caramel is my favorite and how easy is this. Totally amazing and thank you so very much, I am spreading the word. Hugs and more hugs. Claudia

@vaazig 4 месяца назад

If you really love Dulce de leche you have to try Mexican "cajeta" which is mad with goat milk, sugar and bicarb. It's such a complex flavour.

@MrJdh1997 4 года назад

Dulce de leche and caramel are not the same thing! You have made a version of dulce de leche with condensed milk, yes, but this is not the same thing as caramel. Real dulce de leche is made with whole milk and sugar which is simmered for a long time until it browns and thickens -- the reason it tastes different is because it involves the maillard reaction of browning the milk. Caramel on the other hand is made from sugar (and water), and often cream and butter is mixed in at the end, so no browning of the milk product, the reaction here is caramelisation. So while dulce de leche may look and taste similar to caramel, they are definitely not the same thing.

@thenameofYeshua 5 лет назад

Lol...It's so funny to me that to you it's caramel and to me it's TOTALLY not. (That's ok...we'll just agree to disagree on that one. 😉😆) I do love it though! When we lived in Uruguay, for the longest time I tried to eat it, but my brain couldn't reconcile the difference in flavor and texture compared to the caramel it looks like. We lived there 3 years, and by the time we left, I had finally fallen in love with it for its own unique deliciousness. I'd heard that a lot of people make it by using sweetened condensed milk, but hadn't ever tried it. I'd heard of boiling or baking the can (closed) and was never crazy enough to attempt that. I'd also heard of doing it the long method by cooking it slowly on the stove. Again, no thanks. But, you're an absolute genius to put it in your pressure cooker!!!!! My daughter was 3 when we moved there and thinks of UY as home, so she has a particular fondness for dulce de leche. She will go crazy when I make it for her! Thank you so much for the idea!

@PR-pe9oc 5 лет назад

I’m speechless. Who’d ever guess it could be that easy? How do you store it and how long does it last. (Stay good for, not eaten 😉) I’m, definitely, making this, tomorrow, to have with my apples. Tsmfs!!! 😊

@natalyaseletskiy2204 5 лет назад

I'm doing this for so long time but I never open the can. And I usually put as many will fit in Instant pot. They store really good up to 6 months.

@DocWhokit15 Год назад

THANK YOU MA'AM! I found all these 3 hour recipes, and some lady had an EIGHT HOUR recipe for a pot and I was devastated. 😂

@kevinleopard6711 5 лет назад

This recipe is a winner! And so simple. I drizzled atop an IP cheesecake and the result was sublime!

@fabiolamendez6143 3 года назад

Thank you for sharing I’m from Uruguay 🇺🇾 but now I live in Alaska with my family, you made my day.. Dulce de leche with bananas, apples, toast, or to cover a cake, this video make me so hungry 😋

@k__r 2 года назад

Leaving the lid on works perfectly fine. All these cans have been heated up very high to preserve them, before.

@Weatheredstorms1 5 лет назад

I don't cook it in the can due to the BPA, but I have mason jars and it's so much more simpler doing it in the jars. I used to but there are warnings out there now about cooking the caramel in the can. It tastes better cooked in glass too.

@carolcady8738 4 года назад

How do you cook sweeten condensed milk in a mason jar in the Instant Pot? Please elaborate.

@stephereid5556 5 лет назад

I am making this to put in the middle layer of a double layered cake. I'll let you know how it turns out ❤️

@camilapereira6108 4 года назад

How it turned out?

@mariedigioia5985 3 года назад

How did that work? Does it stay in place?

@heathbarker3004 2 года назад

Still waiting,...

@brittanyjack9354 5 лет назад

Who would have known it was this simple? Thanks for the great recipes!! Love Instant Pot Monday’s!

@maggieb4416 5 лет назад

I love dulce de leche! Oh my goodness this is decadent! What a great make for Valentine’s Day! Tfs 🙊❤️❤️❤️

@SixSistersStuff 5 лет назад

Thanks for stopping by Maggie!

@greggamberwilliams8663 5 лет назад

Kristen, have you ever tried doing this with 2-3 cans at the same time. I'd like to make this for an event and I don't think one can would be enough for the amount of people I need to feed.

@HelenGreb 5 лет назад

I do the same but I don't remove the lid and cover the whole can with water. And other important part, make sure there's absolutely no glue left on the can, otherwise you will be cleaning your pot forever.

@lechatbotte. 5 лет назад

Love me some dulce DE leche. Sweet milk a Mexican favorite and mine too.

@seabreezecottage1074 5 лет назад

Hi, Yummy! Can't wait to try it. Sure beats the stove top method. ♥️♥️ I love your Instant Pot recipe Vlogs....you are so creative. Thank you!👍 I got an IP for my birthday & I'm still learning about it. 😄 Happy Valentines Day!🌹

@riekodi5508 2 года назад

Thank you so much fir sharing your recipe. You’ve inspired me to make it. Most definitely making it in a few mins. Thanks again and God bless.

@SixSistersStuff 2 года назад

You are so welcome! Thanks for the support!

@ColombianMusclePapi 4 года назад

Your videos are consistently better than the other RU-vidrs. This looks great.

@MrShnazer 3 года назад

You can totally submerge the can in water no need to open it.

@Daedalus2027 3 года назад

Hi, someone from Uruguay here. If you let it dry the dulce de leche in your fridge, you can have a nice tick bar wich is also a delicious confeti.

@Grammy3137 Год назад

I bet Al / Dino added some pumpkin flavor to their home made Carmel sauce

@bettywurm306 5 лет назад

I have made this is a slow cooker and it is yummy. Can’t wait to try it in my pressure cooker!

@vartlivfl2962 5 лет назад

I look forward to the Monday Instant Pot recipes!! You are my GO-TO if I ever want to look up a recipe for anything or a conversion recipe for the Instant Pot. (kinda like using Google - only for Instant Pot) LOL!! I have your You-Tube and Web-Page on my Bookmark bar.

@tedwilliams7021 4 года назад

You do not need to remove the lid. Condensed milk is processed in a pressure canner. 40 mins totally submerged in water makes perfect dulce de leche.

@guilhermeyamamoto5725 3 года назад

We do like this in Brazil in the regular pressure cooker with the SEALED CAN. Only thing is that you have to wait until it's completely room temperature to open the can. But now I live in Germany and I have a Ninja Foodi, but I got scared by your warning, so I will try to do the way you did. Thx for the video.

@ConsultingMedia1 5 лет назад

Dulce de Leche is a favorite dessert! Thanks, Kristen.

@stacyr4549 5 лет назад

I will have to try this. I usually do mine in a pot on the stove.

@SixSistersStuff 5 лет назад

It was so much easier! You are going to love it!

@kayperry7999 5 лет назад

Oh my goodness I love caramel. Yummy!

@jimjh2671 5 лет назад

My brother does this (stove version though) and makes this awesome apple taco I will have to pass this on to him he has an InstaPot as well! This stuff is soooooo good

@joannvavrek5370 3 года назад

Made this earlier today and OMG. It is so good. Thanks for sharing.

@SixSistersStuff 3 года назад

Glad you liked it!!

@angelicarodriguezutah 5 лет назад

In Chile we call Manjar"

@terridee9637 5 лет назад

I’m trying this right now #caramelfanatic

@macgurrl 5 лет назад

Awesome! The instant pot is an amazing tool. Thank you for coming up with these great recipes, you are the best.👍

@mybrkly 5 лет назад

I was waiting for you to say that you were sister number two!

@stefaniestaniak4329 5 лет назад

Great idea. I will keep this one on the back burner, for sure. I’m thinking Christmas cookies! Yum.

@pedroarellano4266 5 лет назад

Love your videos. And I am especially thankful for this video. I am ABSOLUTELY DOING THIS ONE! THANK YOU!! However, it is"doolseh" as in "do" the right thing. It's not "doughlseh" as in knead the "dough." You're great. Keep up the good work. Fix that volume problem and you're channel... Shoot, you have a great channel as is. THANKS, again!!

@MrsAlmaTrumble 5 лет назад

Yummm. I will have to give this a try. Looks and sounds yummy.

@eleuribe6163 Год назад

You don’t need to open the can. Just lay it on it’s side unopened and cover it with water inside the instapot. That’s it!

@kathywithrow1131 2 года назад

I put the cans in the instant pot and cover with water right over the top. I can do 4 cans in my pot. Don't open them. Pressure for 40 minutes, take out and cool off cans under cold water and just store in frig. They don't explode and just open and eat. Stir a little if you want but not needed.

@katizzita 10 месяцев назад

Hi! How big is your pot? I’m debating on getting the 6 qt or the 8 qt

@jakobe75 Год назад

I want to WARN everyone that before you do this to make sure you put TWO cans, its that good.

@SixSistersStuff Год назад

Ha ha!! Good warning!

@michaelcollins2154 5 лет назад

I tried this adding a little vanilla and salt

@mjsikes1470 5 лет назад

Yummm! I have to try this! BTW, I love your CTR ring!!! ❤️

@ilseayala7031 5 лет назад

Omgggg you’re a genius!! I don’t need to make it and i shouldn’t bc I’m on a “diet” but looks so easy and so great... so tomorrow I’m buying some apples and eating some dulce de leche!! Thank you!! Have you done popcorn? 🙏🏽♥️

@nanbr7512 2 года назад

Thanks 6 sisters, I will do now !!!

@Di-pb8nz 3 года назад

I only make mine in a saucepan on the stove and with the lid on, boiling it for 2 1/2 to 3 hours and have never had an accident. But the simmer must be very gentle.

@BeckyInCa 5 лет назад

OMG! If I make this, I'll eat the whole thing.

@kitteninmitten 4 года назад

So im on my 3rd round of 40 minutes, high pressure & set to "more". First time was set to "normal", high pressure, 40 minutes. Im not sure what magic or sorcery you do with your pot but mine is identical to yours & one round of 40 minutes is not enough.

@jenyapetrova5235 4 года назад

The same! It was barely light brown in some places. Just added 20 more minutes, let’s see what happens. I am using La Lechera brand condensed milk.

@kitteninmitten 4 года назад

@@jenyapetrova5235 I just set mine to "more" go 1 hr 20 minutes & its perfect. Not sure what the difference is between our pots but apparently mine takes forever lol I've used La Lechera & store brand.

@jenyapetrova5235 4 года назад

j c i took it out after additional 20 min as I am trying to finish and eat the cake today. It’s light caramel color. I will be mixing it with 2 sticks of butter to make frosting for a cake - hopefully it will be ok 🤞

@kitteninmitten 4 года назад

@@jenyapetrova5235 Good luck! Sounds delicious whatever you're making!

@TeamFish15 5 лет назад

That looks ridiculously easy. Must try!

@ccyottee 5 лет назад

On the last couple of your videos when you start talking about the recipe the volume goes way down. You need to turn the volume up on your mic. The first part is fine.

@yorkieluv3708 5 лет назад

I have to agree, I'm hard of hearing.

@lindacarlson8515 5 лет назад

I also have very hard time hearing you when you go to make the recipe.

@susanamberg3960 5 лет назад

Questioned the same thing quite sometime ago. This is the first video I watched since I recieved her reply. Still not fixed, not watching anymore.

@billfoster1535 4 года назад

I did this in my instant pot but I didn't have any vanilla extract so I put about a quarter cup (or Less) of Brown sugar in it.. Man! it was good...…...

@maryjarrell5824 2 года назад

I just love your videos

@gracehill7204 2 года назад

I’m making this next Sunday morning before Church for a Sister in the Church

@SixSistersStuff Год назад

How kind of you! I am sure she will love it!!

@EtzEchad 5 лет назад

Wow! That looks so easy! Thanks.

@donnanoe6736 5 лет назад

I am trying this today!

@michaelnoeldner3279 Год назад

Can you put the condensed milk in a mason jar before putting it in the instant pot? I'm using Dulce de Leche to fill bonbons and I will probably have some leftover that I want to store.

@MrsRia79 5 лет назад

Can you make multiple cans? If so, how many minutes do I set it to?

@dpabster 3 года назад

Hi, did you find out?

@vincy1479 2 года назад

Should i use sweetened condensed Filled milk or sweetened condensed full cream milk?

@amym1402 5 лет назад

New subscriber! We are expecting a baby girl in March so we decided to purchase an InstaPot to help with the speed of creating dinners. I struggle with cooking meat, in general, so can you do a video(s) on how to cook different meats (chicken, pork chops, etc)? I usually cook veggies and a salad at night....just struggling with overcooking our meat. Tx!

@cristinahammond78 4 года назад

Should I add more time for 4 cans?

@rosepetals4334 5 лет назад

One word YUM!!!!!!😋👍👏

@MTTRON Год назад

Hey Kristen. (Hope I spelled that correctly) I know how to make IP Condensed sweetened milk, but what about regular Evaporated Milk? If I remember correctly, you can make DULCE DE' LECHE with evaporated milk also although sweetened condensed milk might work better. could you clarify for me? Thank you and remember sealing NOT Venting :)

@kimtaylor361 5 лет назад

Just made it - yummmm!

@alextasy82 5 лет назад

Favorite video so far! One of my best friends is from Uruguay and her family introduced me dulce de leche. I'm so excited to make this!

@SixSistersStuff 5 лет назад

Oh thanks! It really is delicious-Thanks for stopping by!

@crisusa7436 4 года назад

You save me! Thank you 😊

@cherlpotter2248 5 лет назад

Got to try that.

@abracadaverous 4 года назад

I tried this exactly as directed, but after 40 minutes on high pressure it only got me halfway there. There was a little caramelization just starting at the very edges. I have the smallest model Instant Pot. Could that have made a difference? Does the brand of sweetened condensed milk matter?

@desertlover5027 2 года назад

I had the same outcome and I have a big instant pot.

@bevjohnson4547 2 года назад

Tried this today for the first time. Had my IP for a couple years. Am disappointed it didn’t come out as golden. It still looked like when I opened the can in places. 😔I may try this again with a 15 min natural RP.

@lindaleslie5634 5 лет назад

Yummy and easy!

@tammyk1250 3 года назад

Can you tell us please, once the milk becomes caramel, can it be used to make solid caramel candies?

@pedruhkunya 2 года назад

you can use the cans unopened 😃

@elbib908 3 года назад

Yum! Thoughts on a Keto caramel in the instant pot?

@janworthy2741 5 лет назад

Hi, how do you store the caramel sauce and how long will it keep. Love watching your videos keep up the good work. Hope you and yours have a great week.

@SixSistersStuff 5 лет назад

I kept mine for 2 weeks in the fridge and it was still fine! As long as it is in an air tight container.

@katep8491 4 года назад

I tried this but some water seemed to have gone inside the foil (and the water was no longer clear) and it didn’t turn brown :( had to put it back for another 20 mins but it’s still not that brown. I guess next time I’ll just leave the lid on or use a jar