Instant Pot Ham and Bean Soup: Perfect for Leftover Ham 

Looks yummy!

I made this for lunch and I'm eating it right now. So good!! It really hits the spot. I was finally able to use my ham bone that has been in my freezer since Christmas.

I have to make this for my friends! Your recipes are always so good and this looks easy. Thank you!

Looks very good........I am going to try your recipe tomorrow.

I love your videos!!

Wonderful.

I made the soup last night almost, but not quite as written. I added a chicken bouillon Cube for just a little bit more flavor, and because I was using a full pound of beans, I added an extra cup of water to make sure I had enough liquid. I know this will run contrary to your warnings about salt but I actually soaked my beans overnight in lightly salted water. They recommend this for cooking beans under pressure, because it greatly reduces the number of beans that explode when pressure cooking. Everything was cooked perfectly, and well-seasoned. I also added generous amount of cubed ham after the beans were cooked. I would say putting in carats is entirely unnecessary they don't contribute anything the flavor, and they are going to turn mushy by the time the beans are done. I start this with some absolutely perfect, fluffy, buttermilk biscuits, it really hit the spot on a cold night. I'm a stay-at-home parent to three kids, this recipe absolutely fit our schedule with very little Hands-On time. Great stuff!

This recipe is perfect for those who want to use leftover holiday ham in an economical way. The soup is also tastier and healthier than the high-sodium canned stuff from the grocery store.

A friend gave me a frozen ham bone, going to try this, or something similar today. I've got some vegetable broth, ham bone, beans, potatoes, corn, carrots... I'm just going to make it up and hope for the best. Should be good

School lunch bean and bacon...yumyum

Do you think a Five Bean Melody would work with this recipe? Thanks

I'll have a cup. Thanks cuz.

To avoid the burn notice, I dump everything into a different inner pot just before cooking- since that's what has to be done anyway. PITA.

If someone eats Kosher what could you use instead of ham?

Gonna do this, thanks. But you used tomato paste, the recipe says sauce?

I was wondering….can we use the instant pot as a pressure cooker. I have received pecans and almonds from friends Can you do a video on this? Thank you

Was that tomato paste or sauce?

So it’s ham and bean soup, but no ham in it? 🤔

Looks yummy!