Instant Pot Rigatoni with Sausage - Insanely Flavorful Sausage Pasta 

I've had my IP for rougly a year now, and it has really changed the way I cook. I just wanted to pop in and say that you're still one of my favorite go-to recipe makers for most dishes. Really fantastic work in not only the quality of your recipes, but production value here on YT, and a great website that's easy to use. Cheers, and I hope your 2024 is outstanding Kristen!

Just made this for dinner and can barely move, I ate enough for three. Fabulous recipe. I added a small jar of sliced pimientos just because I had them in the cupboard and it added a little zip. Thanks again for sharing your great recipes.

That looks so good, I swear I can smell the flavors through the video!

You have the best recipes for my IP!! I can't wait to try this one. It looks super easy and delicious!!! You can't go wrong with pasta, I love anything pasta and could eat it everyday lol but my husband would not like that hahaha I luv y'all Kristen may your health well. God bless y'all and thank you for your recipes and tips and suggestions with every recipe.🤗🥰☺️🤤😋😇🙏🙏🙏🙏

I’m so happy I ran across your page! You have some awesome recipes

I will be making this tomorrow. I just ordered the ingredients that I’m missing. Thank you for the vide and the recipe! :)

Our favorite Italian restaurant closed recently and besides great pizza, they made this same Rigatoni dish and used sausage they made themselves. I can't wait to try it and my wife will love the spinach 😉 You should publish a cookbook!

You always make it look so easy Kristen!! Perfect combination of flavorful Italian sausage, sauce and pasta. Yummy!

Lovely:) Making this today 🤩 Just send my husband the ingredients lists! He is at the grocery store now 😜 Thanks for sharing!! X

Thumbs up 👍 and looking forward to supper tomorrow night 😊

Excellent flavor and perfect cooking time. I used a half box of rigatoni (cooking for one) Italian sausage and ground chicken, and 1/2 of the all the ingredients with a big splash of red wine. Adding the grated cheese at the end thickens the sauce. Thank you.

I LOVE Rigatoni ....I am going to have to try to make that.

Hi Kristen!! I tried this recipe today and it came out delicious!! My husband loved it!! My instant pot was acting strange today ! I had it on seal and although the button was up the steam was still coming out and it read ON but it never started to count down! After I saw that I decided to turn it off and release the rest of the steam! The pasta turned out fine!! Thanks for this great recipe!

I'll try it this weekend. Thanks for the video.

I made this but I did not put onions in it because I don't like onions and it turned out fantastically.

Looks great

Looks good!

I made this yesterday and it was so good. However, it burned. No burn notice but it was black at the bottom of the pot by the time it was done. Any idea why and how to avoid it in future? Not sure if it's because I used slightly more meat (500-600g) and 500g pasta. (We don't operate in pounds). Same liquid amount. Pasta wasn't submerged but the tomato on top helped. I would like to make it again but without the burning.

Is the pasta al dente ? I like it a bit hard, yours looks to soft.