നമ്മുടെ വീട്ടിൽ സാധരണ ഉള്ള 2 സാധനങ്ങൾ മാത്രം ഉപയോഗിച്ചു എത്ര തുരുമ്പ് പിടിച്ചതും പുതിയതും ആയ ഇരുമ്പുപാത്രങ്ങൾ മിനിറ്റുകൾകൊണ്ട് നോൺസ്റ്റിക് പോലെ മയപ്പെടുത്തിയെടുക്കാം.Iron seasoning simple steps. Pls watch and support My Channel @ideasoftheresa #viralcontent #viralvideo #easy #easykitchentips
Health wise, cooking in iron utensils is good. Because iron cookware has the ability to release iron into your food in the course of cooking. Food cooked in iron pan or iron kadai everyday can prevent iron deficiency and also help in balancing haemoglobin level in the body. Thus, iron cookware is good to boost one’s health.
Iron cookware can be a great choice for cooking a variety of dishes. Actually food tastes better when cooked in iron utensils than in normal cookware or non-stick pans. Because iron cookware adds a distinct flavour to any food cooked in it; bringing out an authentic taste of a traditional dish.
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16 сен 2024